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14. OVEN - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
14.1 Notes on cleaning
Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐
tergent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
Cleaning Agents
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Do not store the food in the appliance for longer than 20 minutes. Dry the cavity only with a
microfibre cloth after each use.
Everyday Use
Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm
water and a mild detergent. Do not clean the accessories in a dishwasher (except from Air‐
Fry tray).
Do not clean the non-stick accessories and AirFry tray using abrasive cleaner or sharp-
edged objects.
Accessories
14.2 Cleaning the AirFry tray
1. Put the AirFry tray on the baking tray.
2. Pour hot water with detergent and let it
soak.
3. Clean the AirFry tray with a sponge or
use a brush to remove scraps.
Cleaning in the dishwasher is also possible.
14.3 Cleaning the cavity
embossment
The cleaning procedure removes limestone
residue from the cavity embossment after
cooking with steam.
For the function: Steam Bake we
recommend to do the cleaning procedure
at least every 5 - 10 cooking cycles.
1. Put 250 ml of white vinegar into the cavity
embossment at the bottom of the oven.
Use maximum 6% vinegar without any
additives.
2. Let the vinegar dissolve the residual
limestone at the ambient temperature for
30 minutes.
3. Clean the cavity with warm water and a
soft cloth.
14.4 How to use: Pyrolytic Cleaning
CAUTION!
Remove all accessories and removable
shelf supports.
CAUTION!
Do not use the hob at the same time as
the Pyrolysis function. It can cause
damage to the oven.
ENGLISH
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