Welcome to Electrolux! Thank you for choosing our appliance. Get usage advice, brochures, trouble shooter, service and repair information: www.electrolux.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................5 3. INSTALLATION....................7 4. PRODUCT DESCRIPTION................9 5.
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be kept away from the appliance unless continuously supervised. • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use.
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• Never use water to extinguish the cooking fire. Switch off the appliance and cover flames with e.g. a fire blanket or lid. • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
• Be careful when you touch the storage drawer. It can get hot. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. •...
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• The electrical installation must have an • Do not put flammable products or items isolation device which lets you disconnect that are wet with flammable products in, the appliance from the mains at all poles. near or on the appliance. The isolation device must have a contact •...
• Before maintenance, deactivate the These lamps are intended to withstand appliance. extreme physical conditions in household Disconnect the mains plug from the mains appliances, such as temperature, socket. vibration, humidity, or are intended to • Make sure the appliance is cold. There is signal information about the operational the risk that the glass panels can break.
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3.2 Electrical installation WARNING! The manufacturer is not responsible if you do not follow the safety precautions from Safety chapters. This appliance is supplied with a main plug and a main cable. CAUTION! If you connect the plug from the appliance to a 3 phase contact, it must have neutral phase.
4. PRODUCT DESCRIPTION 4.1 General overview Knob for the heating functions Display Control knob (for the temperature) Temperature indicator / symbol Socket for the food sensor Heating element Lamp Shelf support, removable Cavity embossment Shelf positions 4.2 Hob overview Induction cooking zone Control Panel 4.3 Accessories •...
5. BEFORE FIRST USE WARNING! Refer to Safety chapters. For function: Steam Bake refer to "Daily use" chapter, Setting the function: Steam 5.1 Initial Cleaning Bake". Remove all accessories and removable shelf 1. Set the function .Set the maximum supports from the oven. temperature.
2. Pull the door trim up and remove it. Activating the mechanical door lock 3. Remove the lever 1, move it to the right 2 Do the above procedure again and move the and put it back in. lever back to the left. Deactivating the appliance does not deactivate the mechanical door lock.
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Sensor Function Comment field On / Off To activate and deactivate the hob. Hob²Hood To activate and deactivate the manual mode of the function. Lock / Child Safety Device To lock / unlock the control panel. Pause To activate and deactivate the function. Heat setting display To show the heat setting.
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6.3 OptiHeat Control (3 step • the hob gets too hot (e.g. when a Residual heat indicator) saucepan boils dry). Let the cooking zone cool down before you use the hob again. • you use incorrect cookware. The symbol WARNING! comes on and the cooking zone As long as the indicator is deactivates automatically after 2 minutes.
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6.8 PowerBoost cooking zones do not operate. The heat setting display shows This function makes more power available to the induction cooking zones. The function can To activate the function: touch . Touch be activated for the induction cooking zone only for a limited period of time.
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6.12 Child Safety Device Automatic modes This function prevents an accidental Automat‐ Boiling 1) Frying 2) operation of the hob. ic light To activate the function: activate the hob Mode H0 with . Do not set any heat setting. Touch Mode H1 for 4 seconds.
Operating the fan speed manually • Each phase has a maximum electricity You can also operate the function manually. load. • The function divides the power between To do that touch when the hob is active. cooking zones connected to the same This deactivates automatic operation of the phase.
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7.3 Noises during operation If you can hear: The bottom of the cookware must be as • crack noise: cookware is made of different thick and flat as possible. materials (a sandwich construction). Ensure pan bases are clean and dry •...
Heat setting Use to: Time Hints (min) 6 - 7 Gentle fry: escalope, veal cordon bleu, as neces‐ Turn over when needed. cutlets, rissoles, sausages, liver, roux, sary eggs, pancakes, doughnuts. 7 - 8 Heavy fry, hash browns, loin steaks, 5 - 15 Turn over when needed.
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Symbol Oven function Application Hot Air To bake on up to two shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional. Conventional To bake and roast food on one shelf position. Pie / Pizza To bake food on one shelf position for a more intensive /AirFry...
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9.2 Activating and deactivating the CAUTION! oven Do not refill the cavity embossment with water during cooking or when the oven is hot. It depends on the model if your 6. To turn off the appliance, turn the knobs appliance has knob symbols, for the oven functions and temperature to indicators or lamps: the off position.
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1. Put the point of the core temperature Push the deep pan between the guide bars of sensor into the centre of the meat. the shelf support. 2. Put the plug of the core temperature sensor into the socket on the front of the appliance.
10. OVEN - CLOCK FUNCTIONS 10.1 Display A. Clock functions B. Timer C. Food sensor indicator 10.2 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 10.3 Clock functions Clock function Application TIME OF DAY...
4. Turn the knob for the oven functions and 2. Press and hold the knob for the temperature to the off The clock function goes out after some position. seconds. 10.6 Cancelling the clock functions 1. Press the again and again until the necessary function indicator starts to flash.
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Food Temperature (°C) Time (min) Shelf posi‐ tion Tarts, frozen 200 - 225 3 - 4 20 - 30 When frying or boiling fish, the cooking time depends on the thickness of the fish. The fish is finished when the flesh is white.
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Cakes in tin Food Temperature (°C) Time (min) Shelf position Soufflè 30 - 40 Sponge flan base 20 - 30 Victoria sandwich 25 - 35 Fish Food Temperature (°C) Time (min) Shelf position Fish in pouches 300 g 25 - 35 Whole fish 200 g 25 - 35 Fish fillet 300 g...
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11.9 Steam Bake Bakery Food Temperature Water in the Preheating Time (min) Shelf (°C) cavity em‐ time (min) posi‐ bossment tion (ml) White bread 30 - 40 Bread rolls 20 - 25 Focaccia 20 - 25 Homemade pizza 15 - 20 Cookies, scones, 10 - 20 croissant...
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Roasting Food Tempera‐ Water in the Preheating Time (min) Shelf ture (°C) cavity em‐ time (min) position bossment (ml) Chicken 70 - 75 Half chicken 35 - 50 Roast pork 65 - 70 Roast beef 1 - 1,5 kg 50 - 55 Rare 60 - 65 Medium...
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Food Temperature (°C) Time (min / kg) Shelf posi‐ tion Neck fillets 90 - 120 2 - 3 60 - 100 1 - 2 Other. Can be browned off after roasting under the grill or with top / bottom heat at 250°C. If you are using a meat probe, remove it before grilling.
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Food Temperature (°C) Time (min / kg) Shelf posi‐ tion 60 - 100 1 - 2 Other. Can be browned off after roasting under the grill or with top / bottom heat at 250°C. If you are using a meat probe, remove it before grilling. Poultry Food Temperature (°C)
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Food Food core temperature Shelf position (°C) 70 - 75 1 - 2 Poultry Food Food core temperature (°C) Shelf position Turkey breast 75 - 80 2 - 3 11.14 Grilling in general The grilling area is set in centre of the shelf. WARNING! 11.15 Drying Always grill with the oven door closed.
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Shelf position Food Temperature (°C) Time (h) 1 position 2 positions Apricots 60 - 70 8 - 10 2 / 4 Apple slices 60 - 70 6 - 8 2 / 4 Pears 60 - 70 6 - 9 2 / 4 11.16 AirFry Bakery products Food...
11.17 Information for test institutes Food Function Tempera‐ Time (min) Accesso‐ Shelf po‐ ture (°C) ries sition Small cakes (20 small Conventional 20 - 30 Tray cakes per tray) Small cakes (20 small Hot Air 20 - 30 Tray cakes per tray) Small cakes (20 small Hot Air 25 - 35...
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12.1 Notes on cleaning Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐ tergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Do not apply it on the catalytic surfaces. Cleaning Agents Clean the cavity after each use.
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2. Set the function. 3. Set the oven temperature to 250 °C and let the oven operate for 1 hour. 4. When the appliance is cool, clean it with a soft and moist sponge. 12.5 Cleaning the cavity embossment The cleaning procedure removes limestone residue from the cavity embossment after Install the shelf supports in the opposite cooking with steam.
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12.8 Removing and cleaning the The back lamp door glasses The lamp glass cover is at the back of The door glass in your product can be the cavity. different in type and shape from the 1. Turn the lamp glass cover examples you see in the images.
Removing the drawer: WARNING! 1. Pull the drawer out until it stops. Do not keep flammable items such as 2. Lift the drawer slightly, so that can be cleaning materials, plastic bags, oven lifted upwards at an angle of the drawer gloves, paper, cleaning products, guides.
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Problem Possible cause Remedy The sensor fields become hot. The cookware is too large or you put Put large cookware on the rear it too near to the controls. zones if possible. Automatic Switch Off operates. Deactivate the hob and activate it comes on the hob display.
14.3 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations for ovens Supplier's name Electrolux Model identification LKI66440SX 947941420 Energy Efficiency Index 95.3 Energy efficiency class Energy consumption with a standard load, conventional mode 0.95 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.82 kWh/cycle...
Help protect the environment and human health by recycling waste of electrical and Electrolux Appliances AB - Contact Address: electronic appliances. Do not dispose of Al. Powstancow Slaskich 26, 30-570 Krakow, appliances marked with the symbol...