Troubleshooting - Electrolux LKR54000NW User Manual

13. TROUBLESHOOTING

WARNING!
Refer to Safety chapters.
13.1 What to do if...
Problem
You cannot activate the appliance.
You cannot activate or operate the
hob.
Residual heat indicator does not
come on.
The oven does not heat up.
The lamp does not operate.
Steam and condensation settle on
the food and in the cavity of the
oven.
It takes too long to cook the dishes
or they cook too quickly.
13.2 Service data
If you cannot find a solution to the problem yourself, contact your dealer or an Authorised
Service Centre.
The necessary data for the service centre is on the rating plate. The rating plate is on the front
frame of the appliance cavity. Do not remove the rating plate from the appliance cavity.
We recommend that you write the data here:
Model (MOD.)
Product number (PNC)
Serial number (S.N.)
22 ENGLISH
Possible cause
The appliance is not connected to
an electrical supply or it is connec‐
ted incorrectly.
The fuse is blown.
The fuse is blown.
The zone is not hot because it op‐
erated only for a short time.
The oven is deactivated.
The necessary settings are not set.
The lamp is defective.
You left the dish in the oven for too
long.
The temperature is too low or too
high.
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Remedy
Check if the appliance is correctly
connected to the electrical supply.
Make sure that the fuse is the cause
of the malfunction. If the fuse is
blown again and again, contact a
qualified electrician.
Activate the hob again and set the
heat setting in less than 10 seconds.
If the zone operated sufficiently long
to be hot, speak to an Authorised
Service Centre.
Activate the oven.
Make sure that the settings are cor‐
rect.
Replace the lamp.
Do not leave the dishes in the oven
for longer than 15 - 20 minutes after
the cooking process ends.
Adjust the temperature if necessary.
Follow the advice in the user man‐
ual.