Meat Probe; Dishes - Siemens HN878G4 0 Series User Manual And Installation Instructions

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Other
Meat loaf, all kinds of meat
14  Dishes
The "Dishes" operating mode helps you to use your ap-
pliance to prepare different meals by selecting the op-
timum settings automatically.
14.1 Cookware
The cooking result depends on the composition of the
meat and the size of cookware.
You should therefore use heat-resistant cookware that
is suitable for temperatures up to 300 °C. Glass or
glass ceramic cookware is best. The joint should cover
approx. two thirds of the cookware base.
Cookware made from the following material is not
suitable:
¡ Bright, shiny aluminium
¡ Unglazed clay
¡ Plastic or plastic handles
Note: For some dishes, the appliance switches on the
microwave. A notification appears in the display stating
that you should use cookware that is suitable for mi-
crowave use.
→ "Cookware and accessories with microwave",
Page 20
14.2 Settings for the dishes
To make the dishes perfectly, the appliance uses differ-
ent settings.
Note: The cooking result depends on the quality and
composition of the food. Use fresh and, ideally, chilled
food. Use frozen food straight from the freezer.
Tips and information about the settings
If you set a dish, the display shows relevant information
for this dish, e.g.:
¡ Suitable shelf position
¡ Suitable accessory or cookware
¡ Added liquid
¡ Time for turning or stirring
When this time is reached, a signal sounds.
To call up the information, press "Tip" or
notes are displayed automatically.
Programmes
The ideal type of heating, temperature and cooking
time are preset for programmes.
In order to obtain an optimal cooking result, you must
also set the weight. Unless otherwise indicated, set the
total weight for your dish. You can set the weight only
in the intended range.
Recommended settings
For the recommended settings, the optimum type of
heating is preset. The display shows the type of heat-
ing.
You can adjust the preset temperature and the cooking
time.
Core temperature
in °C
80 - 90
​ ⁠ . Some
Other
Heating food, reheating

Meat probe

You can use the meat probe for several dishes.
If the meat probe is plugged in, only the dishes that are
possible with the meat probe are available for selec-
tion. For each dish, you receive recommended settings
for type of heating, temperature and core temperature.
You can adjust the temperature and the core temperat-
ure.
→ "Meat probe", Page 23
Baking sensor
The appliance automatically bakes some dishes with
the baking sensor.
​ ⁠ appears on the display. You do not have to imple-
ment any further settings.
Observe the information for the baking sensor.
→ "Dishes with baking sensor", Page 26
Microwave dishes
The appliance activates the microwave automatically
for certain dishes. This significantly reduces the cook-
ing time.
Take note of the information for the microwave.
→ "Microwave", Page 20
Steam dishes
The appliance automatically activates the steam func-
tion for certain dishes.
Take note of the information on the steam function.
→ "Steam", Page 18
14.3 Overview of the dishes
You can find out which individual dishes are available
to you on the appliance when you call up the operating
mode.
The dishes are sorted by categories and food.
Category
Foods
Cakes,
Cakes
bread
Small baked items
Biscuits
Bread, bread rolls
Savoury cakes, pizza, quiche
Bakes,
Bake, savoury, fresh, cooked ingredi-
soufflés
ents
Fresh lasagne
Potato gratin, raw ingredients, flat
Bake, sweet, fresh
Soufflés in individual moulds
Frozen
Pizza
products
Bread rolls
Bakes
Potato products
Poultry, fish
Dishes en
Core temperature
in °C
65 - 75
25

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