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Table of Contents
Related Manuals for Siemens HN878G4 6B Series
Summary of Contents for Siemens HN878G4 6B Series
- Page 1 Built-in oven HN878G4.6B Instruction manual...
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Page 3: Table Of Contents
Table of contents e n I n s t r u c t i o n m a n u a l Intended use ......4 Basic settings. -
Page 4: Intended Use
Additional information on products, accessories, appliance. Children must not clean the replacement parts and services can be found at appliance or carry out general maintenance www.siemens-home.bsh-group.com and in the online unless they are at least 15 years old and are shop www.siemens-home.bsh-group.com/eshops being supervised. -
Page 5: Important Safety Information
Important safety information Risk of scalding! Water in a hot cooking compartment may (Important safety ■ create hot steam. Never pour water into the information cooking compartment when the cooking compartment is hot. G eneral information Warning – Risk of injury! I m p o r t a n t s a f e t y i n f o r m a t i o n Scratched glass in the appliance door may Warning –... -
Page 6: Microwave
Important safety information Risk of burns! Microwave Airtight packaging may burst when food is ■ heated. Always observe the instructions on Warning – Risk of fire! the packaging. Always use oven gloves to Using the appliance for anything other than remove dishes from the cooking ■... -
Page 7: Steam
Important safety information If using the appliance in microwave mode fill the water tank with water or with the ■ only, placing cookware and containers descaling solution that is recommended by us. made of metal or featuring metal detailing inside the appliance may cause sparks Meat thermometer when the appliance is operating. -
Page 8: Causes Of Damage
Causes of damage Warning – Risk of burns! ]Causes of damage The cooking compartment becomes ■ extremely hot during the cleaning function. G eneral information Never open the appliance door. Allow the C a u s e s o f d a m a g e appliance to cool down. -
Page 9: Microwave
Causes of damage Inserting accessories: depending on the appliance Ovenware with areas of rust: Do not use any ■ ■ model, accessories can scratch the door panel ovenware which displays areas of rust. Even the when closing the appliance door. Always insert the smallest spots of rust can lead to corrosion in the accessories into the cooking compartment as far as cooking compartment. -
Page 10: Environmental Protection
Environmental protection Open the appliance door as infrequently as possible 7Environmental protection ■ when the appliance is in use. Y our new appliance is particularly energy-efficient. E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly. -
Page 11: Getting To Know Your Appliance
Getting to know your appliance Note: Depending on the appliance model, individual *Getting to know your details and colours may differ. appliance Control panel I n this section, we will explain the indicators and In the control panel, you can use the various buttons G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 12: Operating Modes Menu
Getting to know your appliance Operating modes menu Countdown If you have started your appliance without a cooking The menu is divided into different operating modes. In time, you can see how long the operation has already this way, you can quickly access the required function. been running for at the top right in the status bar. -
Page 13: Further Information
Getting to know your appliance Hot air grilling 30-300 °C For roasting poultry, whole fish and larger pieces of meat. The grill heating element and the fan switch on and off alternately. The fan circulates the hot air around the food. Grill, large area Grill settings: For grilling flat items such as steaks, sausages or bread, and for browning food. -
Page 14: Accessories
Accessories Cooling fan When using the appliance in combination with the microwave or "Dishes" mode, you can use the universal The cooling fan switches on and off as required. The pan, baking tray or any other accessories that have hot air escapes above the door. been included with the appliance. -
Page 15: Optional Accessories
Before using for the first time ‚ When inserting the wire rack, ensure that the lug is at Universal pan, non-stick the rear and is facing downwards. The word For moist cakes, pastries, frozen meals and large roasts. "microwave" must be at the front and the curvature must Pastries and roasts can be removed more easily from the universal be facing downwards ¾... -
Page 16: Initial Use
Before using for the first time Malfunctions may occur when using filtered or Touch the Æ arrow. ■ demineralised water. A message appears on the display confirming that The appliance may request that you top up the water the initial use has been completed. tank even though it may be full, or operation with steam is cancelled after approx. -
Page 17: Operating The Appliance
Operating the appliance Touch the required operating mode. 1Operating the appliance Depending on the operating mode, different options are available. Use the rotary selector to change the selection. Y ou have already learnt about the controls and how O p e r a t i n g t h e a p p l i a n c e Depending on the selection, change further settings. -
Page 18: Time-Setting Options
Time-setting options Notes Top/bottom heating A cooking time of up to one hour can be set exactly ■ Intensive heat & to the minute. A cooking time over one hour can be set in five- To ensure an even cooking result, do not place your minute increments. -
Page 19: End Time
Childproof lock Using the rotary selector, set a later end time. Press the button. The time-setting options menu opens. Confirm with the Start/Stop button. Set the cooking time using the rotary selector. The oven is on standby. The operation starts at the appropriate time. -
Page 20: The Appliance Door Is Locked
Basic settings The appliance door is locked Lighting On during operation In the basic settings, you can change the settings so Off during operation that the appliance door is also locked in addition to the Childproof lock Door lock + button lock control panel. -
Page 21: Microwave
Microwave Press the menu button. The cookware is unsuitable if it becomes hot or sparks "Save" or "Discard" appears on the display. are generated. In this case, stop the test. Power cut Warning – Risk of burns! Following a long power cut, the settings for initial use The accessible parts become very hot when in are shown in the display. -
Page 22: Setting The Microwave
Microwave Press the menu button. Warning – Risk of burns! The operating modes menu opens. At the highest settings in microwave only mode, the Select the "Microwave combination" operating mode. drying function will automatically switch on an additional A type of heating, temperature, microwave output heating element to heat the cooking compartment. -
Page 23: Steam
Steam Leave the appliance door open for 1 hour so that the Hot air grilling ■ cooking compartment dries completely. Keeping warm ■ Starting Fill the water tank. `Steam Set the type of heating using the rotary selector. Touch the "Temperature" field and set the temperature using the rotary selector. -
Page 24: Prove Dough
Steam Prove dough Only use cold, fresh tap water, softened water or uncarbonated mineral water. Dough will prove considerably more quickly using the Caution! "Dough proving " type of heating than at room temperature and does not dry out. Malfunctions may occur when using filtered or demineralised water. -
Page 25: After Every Steam Operation
Steam Insert the filled water tank (Fig. ). Ensure that the Emptying the water tank ‚ water tank locks into place behind both holders Caution! (Fig. Do not dry the water tank in the hot cooking ■ compartment. This will damage the water tank. Do not clean the water tank in the dishwasher. -
Page 26: Meat Thermometer
Meat thermometer If necessary, press the On/Off button to switch on Cooking compartment temperature the appliance. To prevent damage to the meat thermometer, do not Press the menu button. set temperatures higher than 250 °C. The list of operating modes are displayed. The interior temperature set in the cooking Touch the "Next"... -
Page 27: Setting The Core Temperature
Sabbath mode Setting the core temperature FSabbath mode Insert the meat thermometer in the socket on the left- hand side of the cooking compartment. W ith the Sabbath mode, a cooking time of up to S a b b a t h m o d e Use the rotary selector to select the type of heating 74 hours can be set. -
Page 28: Home Connect
Home Connect The app guides you through the entire process. Follow oHome Connect the instructions in the app. T his appliance is Wi-Fi-capable and can be remotely Remote Start H o m e C o n n e c t controlled using a mobile device. -
Page 29: About Data Protection
2014/53/EU. Observe the respective manufacturer's instructions. A detailed RED Declaration of Conformity can be found online at www.siemens-home.bsh-group.com on the Warning – Risk of burns! product page of your appliance with the additional The appliance becomes very hot. Never touch the documents. -
Page 30: Keeping The Appliance Clean
Cleaning agent Door panels Hot soapy water: Accessories Hot soapy water: Clean with a dish cloth and then dry with a soft Soak and clean using a dishcloth or brush. cloth. If there are heavy deposits of dirt, use a stainless Do not use a glass scraper or a stainless steel steel scouring pad. -
Page 31: Cleaning Function
Cleaning function Remove accessories and cookware from the cooking .Cleaning function compartment. Only by doing this will you ensure that you achieve good cleaning results throughout the entire cooking compartment. Y our appliance is equipped with the "Self-cleaning" and C l e a n i n g f u n c t i o n "Descaling"... -
Page 32: Descaling
Cleaning function Cancelling the cleaning operation is switched on. You can therefore prepare for the descaling in good time. Use the "On/off" button to switch off the oven. The cooking compartment door cannot be opened until the Starting symbol goes out in the status bar. Caution! Adjusting the cleaning setting Risk of damage to the appliance: Only use liquid... -
Page 33: Rails
Rails Empty and dry the water tank. Use the hook to attach the rear holder into the upper Switch off the appliance. ‚ ƒ hole and push it into the lower hole (fig. Descaling is complete and the appliance is ready for use again. -
Page 34: Appliance Door
Appliance door Removing the door panels from the appliance qAppliance door Open the appliance door slightly. Press on the right and left side of the cover (fig. W ith good care and cleaning, your appliance will retain Remove the cover (fig. A p p l i a n c e d o o r "... - Page 35 Appliance door Press the front panel down until it clicks audibly into Warning – Risk of serious damage to health! place (fig. If the screws are loosened, the safety of the appliance Open the appliance door again slightly and remove can no longer be guaranteed.
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Page 36: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by I f a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the... -
Page 37: Maximum Operating Time Exceeded
Customer service Power cut Check whether other kitchen appliances are working Panel does not open The circuit breaker is faulty Check in the fuse box to make sure that the fuse for the appliance is in working order Faulty sensor Call the after-sales service If required, empty the water tank: Open the appliance door, take hold of the lower part of the panel on the... -
Page 38: Dishes
Dishes To book an engineer visit and product advice for the microwave. The "Microwave" section provides 0344 892 8999 information on the type of cookware that is suitable. Calls charged at local or mobile rate. ~ "Microwave" on page 21 01450 2655 0.03 € per minute at peak. Off peak 0.0088 € Steam-assisted cooking per minute. -
Page 39: Baking Sensor
Dishes The baking sensor is active while "Do not open door" is Categories Food shown on the display. Do not open the appliance door; Pork otherwise, the settings will be cancelled. The appliance Beef asks you whether you wish to continue cooking. The Meat appliance will continue to heat and you can adjust the Lamb... -
Page 40: Tested For You In Our Cooking Studio
Tested for you in our cooking studio In combined operation, you can use conventional JTested for you in our baking tins made from metal. If sparks form between cooking studio the baking tin and the wire rack, check whether the baking tin is clean on the outside. - Page 41 Tested for you in our cooking studio far as the limit stop with the bevelled edge facing the be cooked on the outside, and would not be fully baked appliance door. in the middle. When baking moist cakes or pastries with many The setting values apply to food that is placed into a toppings, use the universal pan so that any excess cold cooking compartment;...
- Page 42 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- MW power Steam in- Cooking sition heating ture in °C in watts tensity time in mins. (White) Bread loaf tin (1x 900 g or 2x 450 g) 180-200* 20-30 (White) Bread...
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Page 43: Roasting And Braising
Tested for you in our cooking studio The cake has risen in the middle but Only grease the base of the springform cake tin. After baking, loosen the cake carefully with a knife. is lower around the edge. The fruit juice overflows. Next time, use the universal pan. - Page 44 Tested for you in our cooking studio Add in a little liquid for roasting if the meat is lean. A Steam- assisted roasting and braising covering of approx. cm depth should be applied to Certain dishes become crispier if cooked using steam, the base of any glass cookware.
- Page 45 Tested for you in our cooking studio Types of heating used: The levels of steam intensity are indicated as numbers in the table: 4D hot air ■ Circulated air grilling ■ 1 = Low ■ 2 = Medium ■ 3 = High ■...
- Page 46 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of MW pow- Temperature Steam in- Time in min. sition heating er in watts in °C tensity Turkey, crown**** wire rack 150-160 20+15 Turkey, crown, 3 kg wire rack 140-150 100-140 Turkey, thighs...
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Page 47: Grilling
Tested for you in our cooking studio The meat gets burned during brais- The roasting dish and lid must fit together well and close properly. ing. Reduce the temperature and add more liquid when braising if necessary. The roast is not well-done enough. Carve the roast. - Page 48 Tested for you in our cooking studio Roasting in combination with a microwave Notes The grill element switches itself continuously on and Certain foodstuffs can be prepared in combination with ■ off; this is normal. The grill setting determines how a microwave.
- Page 49 Tested for you in our cooking studio Types of heating used: The levels of steam intensity are indicated as numbers in the table: Circulated air grilling ■ Grill, large area ■ 1 = Low ■ 2 = Medium ■ 3 = High ■...
- Page 50 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Temperature in C / MW power Steam in- Time in min. sition heating Grill setting in watts tensity Poultry Chicken drumstick, 150 g wire rack 210-230 20-30 each Chicken drumstick, 150 g wire rack...
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Page 51: Convenience Products
Tested for you in our cooking studio Convenience products oven on trays or in baking tins/dishes at the same time will not necessarily be ready at the same time. Here, you can find the ideal settings for preparing Universal pan: Level 3 ■... - Page 52 Tested for you in our cooking studio Types of heating used: The levels of steam intensity are indicated as numbers in the table: 4D hot air ■ Top/bottom heating ■ 1 = Low ■ Pizza setting ■ 2 = Medium ■...
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Page 53: Microwave
Tested for you in our cooking studio Microwave Custard made from custard powder Mix custard powder with milk and sugar in a tall, Preparing food in a microwave is ideal if time is of the microwave-suitable container according to the essence. -
Page 54: Yogurt
Tested for you in our cooking studio Dish Cookware Shelf po- Type of MW power Cooking sition heating in watts time in mins. Vegetables, fresh Vegetable, fresh, 250 g* cookware, covered 6-10 Ý Vegetable, fresh, 500 g* cookware, covered 10-15 Ý... -
Page 55: Eco Heating Functions
Tested for you in our cooking studio Eco heating functions Universal pan or baking tray Slide the universal pan or the baking tray in carefully as Hot air eco and Top/bottom heating eco are intelligent far as the limit stop with the bevelled edge facing the heating functions that allow you to gently cook meat, appliance door. -
Page 56: Acrylamide In Foodstuffs
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- Cooking sition heating ture in °C time in mins. Meat Beef, slow roast joint wire rack 140-150 35+40 ‘ Casserole Diced meat (beef, pork, lamb), 500 g meat cookware, covered 100-120 ‘... -
Page 57: Drying
Tested for you in our cooking studio Type of heating used: Slow cooking ■ Dish Cookware Shelf posi- Heating Searing time Tempera- Cooking tion function in mins ture in °C time in mins Poultry Duck breast, medium rare, 300 g Cookware, uncovered 45-60 each... -
Page 58: Preserving
Tested for you in our cooking studio Turn very juicy fruit and vegetables several times. After the food to be dried, the better it will be preserved. The drying, remove the dried products from the paper thinner the slices are, the quicker the drying process immediately. -
Page 59: Proving Dough
Tested for you in our cooking studio jars are bubbling. Remove the jars from the cooking them from draughts. Only remove the clamps once the compartment after the indicated cooling time. jars are cold. Vegetables Recommended setting values After a short while, small bubbles will form at short The indicated times in the settings table are average intervals. -
Page 60: Defrosting
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in mins. Rich dough, e.g. panettone Bowl 40-45 40-90 Tin on wire rack 40-45 30-60 Yeast dough, savoury E.g. pizza Bowl 35-40 20-30... - Page 61 Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature MW power in Cooking tion heating in °C watts time in mins. Bread rolls Wire rack 140-160 Cake Cake, moist, 500 g Cookware, uncovered Ý 10-15 Cake, dry, 750 g Cookware, uncovered 10-15...
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Page 62: Heating And Reheating Food
Tested for you in our cooking studio Heating and reheating food Reheating Using heating type "Reheating", food is reheated gently Your appliance offers you various options for heating or using steam. It tastes and looks as though it has been reheating food. - Page 63 Tested for you in our cooking studio Types of heating used: Ý Microwave ■ Reheating ■ Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Heating drinks 200 ml (stir well) Cookware, uncovered Ý...
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Page 64: Keeping Warm
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Side dishes, 500 g, e.g. pasta, dump- Cookware, covered 7-15 lings, potatoes, rice Ý... -
Page 65: Test Dishes
Tested for you in our cooking studio Test dishes Cakes in tinplate springform cake tins: bake on one level with top/bottom heating. Place the springform These tables have been produced for test institutes to cake tin onto the universal pan instead of onto the wire facilitate the inspection of the appliance. - Page 66 Tested for you in our cooking studio Grilling Type of heating used: Grill, large area Also slide in the universal pan. The liquid will be caught ■ and the cooking compartment stays cleaner. Dish Accessories Shelf posi- Type of Grill Cooking tion heating...
- Page 68 Valid within Great Britain: Imported to Great Britain by BSH Home Appliances Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT United Kingdom *9001239077* 9001239077 (990731)