Frying Table - Singer VITA COOK AF 4620 Instruction Manual

appliance by the handle and shake it or turn over the ingredients by
fork (or tongs). Then slide the basket back into the appliance.
4. Products with crust of dry breadcrumbs will get crispier by spraying
them with a little vegetable oil.
5. You can also use the fryer to reheat ingredients. To reheat ingredients,
set the temperature to 150°C for up to 10 minutes.
6. Place a baking tin or an oven dish in the appliance if you want to bake
a cake or quiche or other fragile ingredients.
7. Do not prepare extremely greasy ingredients in the appliance.
CAUTION:
1. Do not immerse the housing in water or rinse it under the tap.
2. Avoid any liquid entering the appliance to prevent from electric shock
or short circuit.
3. Keep all ingredients in the basket to prevent any contact with heating
elements.
4. Do not cover the air inlet and the outlet when the appliance is working.
Leave at least 10cm free space around and above the appliance.
5. Filling the basket with oil may cause a fire hazard!
6. Do not touch the inside of the appliance when it is in operation.
7. Be careful of the hot steam and air when you remove the basket from
the appliance.
8. During operation, hot steam is released through the air outlet. Keep
your hands and face at a safe distance from the steam and the air
outlet.
9. Immediately turn off and unplug the appliance if you see any dark
smoke coming out of the appliance, which means the food is
overcooked or the appliance broke down.

FRYING TABLE

This table shows the food product quantities and required temperature
and frying times. If the instructions on the product pack should deviate
from the values shown in this table, the instructions on the pack should be
followed.
Minimum
-Maximum
Type food
ingredients
amount (g)
Chips 450-900
rib 350-450
Tem. Time
Overturning
(°C) (min.)
200 18-25 Overturning
180 15-20 Overturning
10
ENGLISH
Additional
information
Add 1/2 tbsp
of oil