Vulcan-Hart VG30 Service Manual page 24

Gas braising pans (30 & 40 gallon)
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GAS BRAISING PANS - SERVICE PROCEDURES AND ADJUSTMENTS
3.
To adjust:
A.
Place a 1 5/8" wrench on the lid spring lock
nut and apply a downward force until
locking pin can be removed. Continue to
hold lock nut in place.
CAUTION: Do not release wrench while locking
pin is removed or damage to the braising pan
may occur.
B.
Apply additional downward force to
increase spring tension; or slowly release
downwards force to decrease spring
tension.
C.
Rotate lid spring lock nut to the next hole
position then replace locking pin. Adjust
the spring tension, one position at a time.
D.
Repeat tension adjustment on the opposite
spring.
4.
Repeat step 1 to verify adjustment. Make
additional adjustments as necessary.
F25121 (February 2003)
Page 24 of 32

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