AEG BFP6202M User Manual page 15

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Dish
Grilled mixed vegeta‐
P36
bles
Croquettes, frozen
P37
Pommes, frozen
P38
Meat / vegetable la‐
P39
sagna with dry pasta
sheets
Potato gratin (raw po‐
P40
tatoes)
Pizza fresh, thin
P41
Pizza fresh, thick
P42
Quiche
P43
Baguette / Ciabatta /
White bread
P44
Whole grain / Rye /
P45
Dark bread
7.6 Changing: Settings
1. Turn the knob for the heating functions to
to enter Menu.
2. Select
. Press
3. Turn the control knob to select the
setting. Press
4. Adjust the value. Press
Turn the knob for the heating functions to the
off position to exit Menu.
Menu: Settings
Setting
01
Time of day
02
Display brightness
Key tones
03
04
Buzzer volume
Weight
1 - 1.5 kg
0.5 kg
0.75 kg
1 - 1.5 kg
1 - 1.5 kg
-
-
-
0.8 kg
1 kg
.
.
.
Value
Change
1 - 5
1 - Beep, 2 - Click,
3 - Sound off
1 - 4
Shelf level / Accessory
3; baking tray lined with baking paper
Use your favourite spices. Cut the vegetables into pieces.
3; baking tray
3; baking tray
2; casserole dish on wire shelf
1; casserole dish on wire shelf
Rotate the dish after half of the cooking time.
2;
100 ml; baking tray lined with baking pa‐
per
2; baking tray lined with baking paper
2; baking tin on wire shelf
2;
150 ml; baking tray lined with baking pa‐
per
More time needed for white bread.
2;
150 ml; baking tray lined with baking pa‐
per / loaf pan on wire shelf
Setting
Food Sensor Action
05
06
Uptimer
07
Light
08
Fast Heat Up
09
Cleaning Reminder
10
Wi-Fi
11
Auto remote operation
12
Forget network
Demo mode
13
14
Software version
15
Reset all settings
Value
1 - Alarm and stop,
2 - Alarm
On / Off
On / Off
On / Off
On / Off
On / Off
On / Off
Yes / No
Activation code:
2468
Check
Yes / No
ENGLISH
15

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