AEG BFS8800M User Manual
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AEG BFS8800M User Manual

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BFS8800M
USER
MANUAL
EN
User Manual
Steam oven

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Summary of Contents for AEG BFS8800M

  • Page 1 BFS8800M User Manual Steam oven USER MANUAL...
  • Page 2 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Table Of Contents

    CONTENTS 1. SAFETY INFORMATION................5 1.1 Children and vulnerable people safety............. 5 1.2 General Safety....................5 2. SAFETY INSTRUCTIONS................7 2.1 Installation......................7 2.2 Electrical connection..................8 2.3 Use........................8 2.4 Care and cleaning.....................9 2.5 Steam Cooking....................9 2.6 Internal lighting....................10 2.7 Service......................10 2.8 Disposal......................
  • Page 4 CONTENTS 9.5 Mechanical door lock..................35 9.6 How to use: Mechanical door lock..............35 10. HINTS AND TIPS..................37 10.1 Cooking recommendations................37 10.2 Moist Fan Baking..................37 10.3 Moist Fan Baking - recommended accessories..........38 10.4 Cooking tables for test institutes..............38 11.

  • Page 5: Safety Information

    Do not let children play with the appliance and mobile • devices with My AEG Kitchen. Keep all packaging away from children and dispose of it • appropriately. WARNING: Keep children and pets away from the appliance •...
  • Page 6 SAFETY INFORMATION Always use oven gloves to remove or put in accessories or • ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. WARNING: Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use the appliance before installing it in the built-in •...

  • Page 7: Safety Instructions

    2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualified person must install this appliance. • Remove all the packaging. • Do not install or use a damaged appliance. • Follow the installation instructions supplied with the appliance. • Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.

  • Page 8: Electrical Connection

    SAFETY INSTRUCTIONS 2.2 Electrical connection WARNING! Risk of fire and electric shock. • All electrical connections should be made by a qualified electrician. • The appliance must be earthed. • Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply.

  • Page 9: Care And Cleaning

    SAFETY INSTRUCTIONS • Do not share your Wi-Fi password. WARNING! Risk of damage to the appliance. • To prevent damage or discoloration to the enamel: – do not put ovenware or other objects in the appliance directly on the bottom. –...

  • Page 10: Internal Lighting

    SAFETY INSTRUCTIONS 2.6 Internal lighting WARNING! Risk of electric shock. • Concerning the lamp(s) inside this product and spare part lamps sold separately: These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, vibration, humidity, or are intended to signal information about the operational status of the appliance.

  • Page 11: Product Description

    3. PRODUCT DESCRIPTION 3.1 General overview Control panel Display Water drawer Socket for the food sensor Heating element Lamp Descaling pipe outlet Shelf support, removable Shelf positions 3.2 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. Grill- / Roasting pan To bake and roast or as a pan to collect fat.
  • Page 12 PRODUCT DESCRIPTION Food sensor To measure the temperature inside food. Telescopic runners For inserting and removing trays and wireshelf more easily. Steam set One unperforated and one perforated food container. The steam set drains the condensing water away from the food during steam cooking. Use it to prepare vegetables, fish, chicken breast.

  • Page 13: How To Turn Oven On And Off

    4. HOW TO TURN OVEN ON AND OFF 4.1 Control panel On / Off Press and hold to turn the oven on and off. Menu Lists the oven functions. Favourites Lists the favourite settings. Display Shows the current settings of the oven. Fast heat up To turn on and off the function: Fast heat up.
  • Page 14 HOW TO TURN OVEN ON AND OFF If you do not use the oven for 2 minutes, the display goes to standby. 12 : 34 When you cook, the display shows the set 12:30 12:30 functions and other available options. 150°C 11min STOP...
  • Page 15 HOW TO TURN OVEN ON AND OFF Display indicators Wi-Fi connection is turned on. 15/64...

  • Page 16: Before First Use

    5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Initial Cleaning Step 1 Step 2 Step 3 Clean the oven and the ac‐ Remove all accessories and Place the accessories and the cessories with a soft cloth, removable shelf supports from removable shelf supports in warm water and a mild deter‐...

  • Page 17: Initial Preheating

    BEFORE FIRST USE Frequency 2.4 GHz WLAN 5 GHz WLAN 2400 - 2483.5 MHz 5150 - 5350 MHz 5470 - 5725 MHz Protocol IEEE 802.11b DSSS, IEEE 802.11 a/n OFDM 802.11g/n OFDM Max Power EIRP < 20 dBm (100 mW) EIRP <...
  • Page 18 BEFORE FIRST USE Step 1 Step 2 Step 3 Step 4 Put the test paper Shake the test paper After 1 min, check Set the water hardness into water for about to remove the excess water hardness with level: Menu / Settings / 1 sec.

  • Page 19: Daily Use

    6. DAILY USE WARNING! Refer to Safety chapters. 6.1 How to set: Heating functions Step 1 Turn on the oven. The display shows the default heating function. Step 2 Press the symbol of the heating function to enter the submenu. Step 3 Select the heating function and press: .

  • Page 20: How To Use: Water Drawer

    DAILY USE 6.3 How to use: Water drawer Step 1 Push the front cover of the water draw‐ Step 2 Fill the water drawer up to the maximum level. You can do it in two ways: A: Leave the water drawer inside the B: Remove the water drawer from the oven and pour the water from a contain‐...
  • Page 21 DAILY USE Steam for steaming For steaming vegetables, grains, legumes, seafood, 50 - 100 °C terrines and spoon desserts. Steam for stewing For cooking stewed and braised meat or fish, bread 105 - 130 °C and poultry, as well as cheesecakes and casseroles. Steam for gentle crisping For meat, casseroles, stuffed vegetables, fish and 135 - 150 °C...

  • Page 22: How To Set: Sousvide Cooking

    DAILY USE Step 12 Empty the water drawer after cooking ends. Step 13 Residual water can condensate in the cavity. After cooking, carefully open the oven door. When the oven is cold, dry the cavity with a soft cloth. Take a shortcut! 6.5 How to set: SousVide Cooking Step 1 Turn on the oven.

  • Page 23: Heating Functions

    DAILY USE • Weight Automatic • Food Sensor The degree to which a dish is cooked: • Rare or Less • Medium • Well done or More Step 1 Turn on the oven. Step 2 Press: Step 3 Press: . Enter: Assisted cooking. Step 4 Choose a dish or a food type.
  • Page 24 DAILY USE Heating function Application To make convenience food (e.g., french fries, potato wedges or spring rolls) crispy. Frozen Foods To bake and roast food on one shelf position. Conventional Cooking To bake pizza. To make intensive browning and a crispy bottom. Pizza Function To bake cakes with crispy bottom and to preserve food.

  • Page 25: Notes On: Moist Fan Baking

    DAILY USE Heating function Application For dishes such as lasagna or potato gratin. To make gratins and to brown. Au Gratin To prepare tender, succulent roasts. Slow Cooking To keep food warm. Keep Warm This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temper‐...
  • Page 26 DAILY USE The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible. When you use this function the lamp automatically turns off after 30 sec. For the cooking instructions refer to "Hints and tips"...

  • Page 27: Clock Functions

    7. CLOCK FUNCTIONS 7.1 Clock functions description Clock function Application Cooking time To set the length of cooking. Maximum is 23 h 59 min. End action To set what happens when the timer ends counting. Delayed start To postpone the start and / or end of cooking. Time extension To extend cooking time.
  • Page 28 CLOCK FUNCTIONS How to choose end option Step 2 Press: Step 3 Set the cooking time. Step 4 Press: Step 5 Press: End action. Step 6 Choose the preferred: End action. Step 7 Press: . Repeat the action until the display shows the main screen. How to delay start of cooking Step 1 Set the heating function and the temperature.
  • Page 29 CLOCK FUNCTIONS How to change timer settings Step 2 Set the timer value. Step 3 Press: You can change the set time during cooking at any time. 29/64...

  • Page 30: How To Use: Accessories

    8. HOW TO USE: ACCESSORIES 8.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. Wire shelf: Push the shelf between the guide bars of the shelf support.

  • Page 31: Food Sensor

    HOW TO USE: ACCESSORIES Wire shelf: Put the wire shelf on the telescopic runners. Deep pan: Put the deep pan on the telescopic runners. Wire shelf and deep pan together: Place the wire shelf and the deep pan to‐ gether on the telescopic runner. 8.3 Food Sensor Food Sensor- measures the temperature inside the food.
  • Page 32 HOW TO USE: ACCESSORIES The oven calculates an approximate end of cooking time. It depends on the quantity of food, the set oven function and the temperature. How to use: Food Sensor Step 1 Turn on the oven. Step 2 Set a heating function and, if necessary, the oven temperature.
  • Page 33 HOW TO USE: ACCESSORIES Step 6 - press to set the preferred option: • Sound alarm - when food reaches the core temperature, the signal sounds. • Sound alarm and stop cooking - when food reaches the core temperature, the sig‐ nal sounds and the oven stops.

  • Page 34: Additional Functions

    9. ADDITIONAL FUNCTIONS 9.1 How to save: Favourites You can save your favourite settings, such as the heating function, the cooking time, the temperature or the cleaning function. You can save 3 favourite settings. Step 1 Turn on the oven. Step 2 Select the preferred setting.

  • Page 35: Cooling Fan

    ADDITIONAL FUNCTIONS 9.4 Cooling fan When the oven operates, the cooling fan turns on automatically to keep the surfaces of the oven cool. If you turn off the oven, the cooling fan can continue to operate until the oven cools down.
  • Page 36 ADDITIONAL FUNCTIONS Step 2 To unlock the door push the door lock back into the panel. Opening the locked door You can open the door when the door lock is locked. Step 1 Push the door lock slightly and open the door by pulling it with the handle. When you close the door make sure that the door lock remains locked.

  • Page 37: Hints And Tips

    10. HINTS AND TIPS WARNING! Refer to Safety chapters. 10.1 Cooking recommendations The temperature and cooking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. Your oven may bake or roast differently to the oven you had before. The tables below show rec‐ ommended settings for temperature, cooking time and shelf position for specific types of the food.

  • Page 38: Moist Fan Baking - Recommended Accessories

    HINTS AND TIPS (°C) (min) Short crust bis‐ baking tray or dripping 15 - 25 cuits, 20 pieces Tartlets, 8 baking tray or dripping 15 - 25 pieces 10.3 Moist Fan Baking - recommended accessories Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes.
  • Page 39 HINTS AND TIPS BAKING ON ONE LEVEL. Baking in tins (°C) (min) Apple pie, 2 tins Ø20 cm Conventional Cook‐ 70 - 90 BAKING ON ONE LEVEL. Biscuits Use the third shelf position. (°C) (min) Short bread / Pastry strips True Fan Cooking 25 - 40 Short bread / Pastry strips,...
  • Page 40 HINTS AND TIPS MULTILEVEL BAKING. Biscuits (°C) (min) Fatless sponge cake True Fan Cooking 35 - 50 1 / 4 GRILL Preheat the empty oven for 5 minutes. Grill with the maximum temperature setting. (min) Toast Grill 1 - 3 Beef steak, turn halfway Grill 24 - 30...
  • Page 41 HINTS AND TIPS Set the temperature to 100 °C. Container (kg) (min) (Gastro‐ norm) Broccoli, pre‐ 1 x 2/3 perfo‐ 8 - 9 Put the baking heat the emp‐ rated tray on the first ty oven shelf position. Broccoli, pre‐ 1 x 2/3 perfo‐...

  • Page 42: Care And Cleaning

    11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild deter‐ gent. Clean the bottom of the cavity with a few drops of vinegar to remove limestone residue.

  • Page 43: How To Use: Steam Cleaning

    CARE AND CLEANING 11.3 How to use: Steam Cleaning Before you start: Turn off the oven and wait Remove all accessories and re‐ Clean the bottom of the cavity until it is cold. movable shelf supports. and the inner door glass with a soft cloth with warm water and a mild detergent.

  • Page 44: How To Clean: Water Drawer

    CARE AND CLEANING 11.5 How to clean: Water drawer Step 1 Remove the water drawer from the oven. Step 2 Remove the lid of the water drawer. Lift the cover in correspondence with the protrusion in the rear. Step 3 Remove the wave-breaker.

  • Page 45: Descaling Reminder

    CARE AND CLEANING Step 4 Select: Menu / Cleaning. Step 5 Turn on the function and follow the instruction on the display. The first part of descaling starts. Step 6 After the first part is over, empty the deep pan and put it back on the first shelf posi‐ tion.

  • Page 46: How To Use: Rinsing

    CARE AND CLEANING 11.8 How to use: Rinsing Before you start: Turn off the oven and wait until it is cold. Remove all accessories. Step 1 Place the deep pan on the first shelf position. Step 2 Fill the water drawer with water. Step 3 Select: Menu / Cleaning / Rinsing.

  • Page 47: How To Replace: Lamp

    CARE AND CLEANING Step 1 Fully open the door. Step 2 Lift and press the clamping levers (A) on the two door hinges. Step 3 Close the oven door to the first opening position (approximately 70° angle). Hold the door at both sides and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable surface.
  • Page 48 CARE AND CLEANING Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. Wait until Disconnect the oven from the Put a cloth on the bottom of the oven is cold. mains. the cavity. Top lamp Step 1 Turn the glass cover to remove it.

  • Page 49: Troubleshooting

    12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... The oven does not turn on or does not heat up Possible cause Remedy The oven is not connected to an electrical sup‐ Check if the oven is correctly connected to the ply or it is connected incorrectly.
  • Page 50 TROUBLESHOOTING Water drawer does not work properly Description Possible cause Remedy The oven does not retain the You did not fully press the wa‐ Fully insert the water drawer water drawer after you insert ter drawer body. into the oven. Water comes out of the water You did not assemble the lid Reassemble the lid of the wa‐...

  • Page 51: How To Manage: Error Codes

    TROUBLESHOOTING Problems with Wi-Fi signal Possible cause Remedy Trouble with wireless network signal. Check your wireless network and router. Restart the router. New router installed or router configuration To configure oven and mobile device again, re‐ changed. fer to "Before first use" chapter, Wireless con‐ nection.

  • Page 52: Service Data

    TROUBLESHOOTING Code and description Remedy F131 - the temperature of the steamer sensor Turn the oven off and wait until it cools down. is too high. Turn the oven on again. F144 - the sensor in the Water drawer cannot Empty the Water drawer and refill it.

  • Page 53: Energy Efficiency

    13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet* Supplier's name Model identification BFS8800M 944188461 Energy Efficiency Index 61.9 Energy efficiency class Energy consumption with a standard load, conventional 0.99 kWh/cycle mode Energy consumption with a standard load, fan-forced 0.52 kWh/cycle...
  • Page 54 ENERGY EFFICIENCY Cooking with fan When possible, use the cooking functions with fan to save energy. Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 min, the heating elements automatically turn off earlier in some oven functions. The fan and lamp continue to operate.

  • Page 55: Menu Structure

    14. MENU STRUCTURE 14.1 Menu Press to open Menu. Menu item Application Assisted cooking Lists automatic programmes. Cleaning Lists cleaning programmes. Favourites Lists the favourite settings. Options To set the oven configuration. Settings Connections To set the network configuration. Setup To set the oven configuration.

  • Page 56: Submenu For: Options

    MENU STRUCTURE 14.3 Submenu for: Options Submenu Application Light Turns the lamp on and off. Child lock Prevents accidental activation of the oven. When the option is on, the text "Child Lock" appears on the display when you turn on the oven. To enable the oven use, choose the code letters in the alphabetical order.

  • Page 57: Submenu For: Setup

    MENU STRUCTURE 14.5 Submenu for: Setup Submenu Description Language Sets the oven language. Display brightness Sets the display brightness. Key tones Turns the tone of the touch fields on and off. It is not possi‐ ble to mute the tone for: Buzzer volume Sets the volume of key tones and signals.

  • Page 58: S Easy

    15. IT'S EASY! Before the first use you have to set: Display Buzzer vol‐ Water hard‐ Language Key tones Time of day brightness ness Familiarize yourself with the basic icons on the control panel and the display: Food sen‐ Wi-Fi On / Off Menu Favourites...
  • Page 59 IT'S EASY! Get to know how to cook quickly Use the automatic programmes to prepare a dish quickly with the default settings: Assisted Step 1 Step 2 Step 3 Step 4 cooking Choose the dish. Press: Press: Press: Assis‐ ted cooking. Use quick functions to set the cooking time 10% Finish assist To extend the cooking time press +1min.

  • Page 60: Take A Shortcut

    16. TAKE A SHORTCUT! Here you can see all the useful shortcuts. You can also find them in the dedicated chapters in the user manual. Wireless connection How to set: Heating functions How to set: Steamify - Cooking with a steam heating function How to set: SousVide Cooking How to set: Assisted cooking How to set: Cooking time...
  • Page 61 TAKE A SHORTCUT! How to use: Food Sensor 61/64...
  • Page 62 17. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of appliances marked with the symbol with the household waste.
  • Page 63 63/64...
  • Page 64 www.aeg.com/shop...

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