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E711 CONVECTION OVEN
CAUTION: read the instructions before using
the appliance
INSTALLATION and SERVICING INSTRUCTIONS
IMPORTANT
The installer must ensure that the installation of the appliance is in conformity with these instructions
and National Regulations in force at the time of installation.
Particular attention MUST be paid to -
BS7671 IEE Wiring Regulations
Electricity at Work Regulations
Health And Safety At Work Act
Fire Precautions Act
This appliance has been UKCA/CE marked based on compliance with the relevant Electrical and Electromagnetic
Compatibility (EMC) Regulations/Directives for the voltages stated on the data plate.
WARNING -THIS APPLIANCE MUST BE EARTHED
On completion of the installation these instructions should be left with the Engineer-in-Charge for
reference during servicing. Further to this, The Users Instructions should be handed over to the User,
having had a demonstration of the operation and cleaning of the appliance.
IT IS MOST IMPORTANT THAT THESE INSTRUCTIONS BE CONSULTED BEFORE INSTALLING
AND COMMISSIONING THIS APPLIANCE. FAILURE TO COMPLY WITH THE SPECIFIED
PROCEDURES MAY RESULT IN DAMAGE OR THE NEED FOR A SERVICE CALL.
PREVENTATIVE MAINTENANCE CONTRACT
To obtain maximum performance from this unit regular servicing of the appliance should be undertaken to ensure
correct operation, it is functioning as intended, and safe to use. We recommend servicing in accordance with
SFG20 Maintenance Schedules and as a minimum, after 2,500 hours of use, or annually, whichever comes
that a maintenance contract be arranged with an appointed service contact. Visits may then be made at agreed
intervals to carry out adjustments and repairs.
WEEE Directive Registration No. WEE/DC0059TT/PRO
At end of unit life, dispose of appliance and any replacement
parts in a safe manner, via a licenced waste handler.
Units are designed to be dismantled easily and recycling of all
material is encouraged whenever practicable.
Falcon Foodservice Equipment
Wallace View, Hillfoots Road,
Stirling, FK9 5PY, Scotland
Phone: 01786 455200
first and
T100741 Ref. 13

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Summary of Contents for Falcon E711

  • Page 1 E711 CONVECTION OVEN CAUTION: read the instructions before using the appliance INSTALLATION and SERVICING INSTRUCTIONS IMPORTANT The installer must ensure that the installation of the appliance is in conformity with these instructions and National Regulations in force at the time of installation.
  • Page 2 IMPORTANT INFORMATION ELECTRICAL SAFETY AND ADVICE REGARDING SUPPLEMENTARY ELECTRICAL PROTECTION Commercial kitchens and foodservice areas are environments where electrical appliances may be located close to liquids, or operate in and around damp conditions or where restricted movement for installation and service is evident. The installation and periodic inspection of the appliance should only be undertaken by a qualified, skilled and competent electrician;...
  • Page 3: Section 1 - Installation

    (mm) (mm) (kg) 625 (incl. E711 Oven handle) 1.2 SITING These models are suitable for installation on any flat, horizontal surface and have adjustable feet to facilitate levelling within a limited range. Position the oven in the desired location and use a suitable spanner to level it.
  • Page 4 Never plug two supplies into an adaptor, extension lead or a standard 13A double socket. Always ensure two supplies are separate. Do not plug any other appliance along with this appliance into a double socket. Only use Falcon approved spare parts, including 13A plug.
  • Page 5: Electrical Ratings

    ELECTRICAL RATINGS Electrical ratings are listed below. Model E711 Convection Oven 11.5A SECTION 2 - ASSEMBLY and COMMISSIONING 2.1 ASSEMBLY a) Position t h e unit in t h e desired location. Level feet by loosening nuts on feet. Adjust by screwing feet clockwise to raise the corresponding corner, or anti-clockwise to lower.
  • Page 6: Section 3 - Servicing And Maintenance

    1. Model number – found on data plate 2. Serial number – found on data plate 3. Brief description of the issue To contact Falcon for a warranty issue dial (UK only) 01786 455 200 and select Warranty Issues from the menu WARNING:...
  • Page 7 3.1 TO REMOVE CONTROL PANEL a) Remove t h e top front facia to expose th e top control panel fixings. b) Remove fixings from the top and bottom of the control panel. c) Replace in reverse order 3.2 TO REMOVE REAR PANEL a) Remove fixing screws.
  • Page 8 3.7 TO REMOVE OVEN THERMOSTAT a) Remove control panel as Section 3.1. b) Remove control knob. c) Remove connections, noting positions. d) Undo fixings that secure thermostat to control panel. e) From inside of oven, remove phial guard located at top RH side. g) Feed phial back through oven side hole.
  • Page 9: Section 4 - Spares

    3.13 TO REPLACE DOOR CATCH a) Drill out pop rivets that secure inner and outer door panels, taking care with glass panels. b) Drill out pop rivets that secure catch. c) Replace in reverse order. 3.14 TO REPLACE DOOR STUD a) Unlock nut and remove stud.
  • Page 10: Wiring Diagram

    WIRING DIAGRAM...

Table of Contents