Advanced Functions; Overnight Mode; +Heat /-Heat; Programming Mode - ChocoVision Revolating Delta Owner's Manual

Chocolate tempering system

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Table Of Contents

Table of Contents

This feature was developed for users that would like to leave melted chocolate in

the machine overnight , saving on additional melting and cleanup time.

1) This function can be activated at any time by pressing the

through a series of bowl pauses and temperature swings. Note: The chocolate is NOT kept in temper in

Overnight Mode! You must go through the tempering process detailed on page 7 after machine has been

in Overnight mode.

2) To deactivate the OVERNIGHT MODE press the

If custom heat setting are desired they can be altered from the factory default presets.

This applies to the MELT mode as well as the TEMPER mode.

1) While in the desired mode (MELT or TEMPER) press the

button. Incremental numeric selections can be made with each keystroke or a rapid scroll with the button

fully pressed. Degree of change is displayed below the temperature bar.

This allows the user to save custom temper temperatures for each chocolate type for "special

blend" recipes or to simply choose your own melting, delta, or temper set point. Once the

desired temperature is set it can be recalled at a later time over and over.

1) To enter Programming Mode, press the "P" button while machine is in its start-up state.

2) Select a recipe "A" through "Z" (or DARK, MILK, or WHITE) using the

buttons.

3) Advance to the other menu items (TEMPER POINT, TEMPER DELTA and MELT POINT) by pressing

the "P" button.

4) Use the UP and DOWN ARROW buttons to adjust the desired temperature settings for TEMPER POINT,

TEMPER DELTA and MELT POINT.

5) To run a recipe, remain in Programming Mode and select the desired recipe using the UP and DOWN

ARROW buttons. Press the "S" button to execute that recipe and follow tempering instructions on p. 7.

5) Hit the RESET button at any time to save changes and exit Programming Mode.

Note: There are also recipes for "DARK", "MILK", and "WHITE" chocolates. Changing the temperature

settings in programming mode for these recipes WILL change the machine defaults.

MANUAL MODE allows a user to set a desired temperature, and the machine will simply

1) To enter Manual Mode, press the "M" button while machine is in its start-up state.

2) Use the

UP and

for fast scrolling.