ChocoVision REVOLATION 1 Use & Care Manual

ChocoVision REVOLATION 1 Use & Care Manual

Chocolate tempering system
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U S E & C A R E M A N U A L
REVOLATION 1
chocolate tempering system
314 MILL STREET, POUGHKEEPSIE, NY 12602
TEL (845) 473-4970 (845) 473-5453 FAX (845) 473-8004
ev lation
www.chocovision.com
www.chocovision.com

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Summary of Contents for ChocoVision REVOLATION 1

  • Page 1 U S E & C A R E M A N U A L REVOLATION 1 ev lation chocolate tempering system www.chocovision.com 314 MILL STREET, POUGHKEEPSIE, NY 12602 TEL (845) 473-4970 (845) 473-5453 FAX (845) 473-8004 www.chocovision.com...
  • Page 2: Table Of Contents

    I N T R O D U C T I O N C o n g r a t u l a t i o n s o n y o u r p u r c h a s e o f t h e n e w R e v o l a t i o n 1 C h o c o l a t e T e m p e r i n g M a c h i n e b y C h o c o V i s i o n T h e C h o c o V i s i o n l i n e o f "...
  • Page 3: S A F E T Y T I P S

    IMPORTANT SAFETY TIPS P L E A S E R E A D A N D U N D E R S T A N D T H E F O L L O W I N G S A F E T Y M E A S U R E S B E F O R E U S I N G Y O U R M A C H I N E - F O R P E R S O N A L S A F E T Y , T H I S A P P L I A N C E M U S T A L W A Y S B E P L U G G E D I N T O A P R O P E R L Y G R O U N D E D E L E C T R I C A L C I R C U I T .
  • Page 5: A S S E M B L Y

    A S S E M B L Y N O T E : B E F O R E U S I N G Y O U R M A C H I N E , W A S H A L L C O M P O N E N T S T H A T M A Y C O M E I N C O N T A C T W I T H C H O C O L A T E , U S I N G A S O F T S P O N G E O R C L O T H , A N D M I L D S O A P .
  • Page 6: The Controls

    THE CONTROLS READY MODE INDICATOR- When CHOCOLATE TYPE- LED indicators illuminated the chocolate is tempered scroll from one chocolate type to another and ready to use. during depression of the 'S' button. SEED IN / TEMPER- Select to start SELECT BUTTON - Sets the machine the tempering cycle.
  • Page 7: T I P S

    T I P S & H E L P F U L H I N T S TEMPERING LARGE QUANTITIES. You can replenish the pool of chocolate by adding pre-melted batches behind the baffle while in the TEMPER mode. We recommend that the pre- melted chocolate temperature does not exceed 34 C.
  • Page 8: C L E A N I N G

    READY light illuminates when chocolate is tempered and ready to use. Remove remaining 'seed' chocolate at this time. www.chocovision.com MANUFACTURED IN THE U.S.A. WITH PRIDE AND CRAFTSMANSHIP ChocoVision Corporation 14 Catharine Street, Poughkeepsie, NY 12601 (845) 473-4970 FAX (845) 473-8004 www.chocovision.com...
  • Page 9 READY light illuminates when chocolate is tempered and ready to use. Remove remaining 'seed' chocolate at this time. www.chocovision.com MANUFACTURED IN THE U.S.A. WITH PRIDE AND CRAFTSMANSHIP ChocoVision Corporation 14 Catharine Street, Poughkeepsie, NY 12601 (845) 473-4970 FAX (845) 473-8004 www.chocovision.com...

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