Jenn-Air JED8130 User Manual page 8

OONT=
LLGuise
Preheat grill on HI 5 minutes, for best flavor.
Steak (1 - 1W'}: Rare Hi 10 to 17 minutes Turn after 5 to 8 minutes.
Medium Hi 19 to 26 minutes Turn after 9 to 12 minutes.
Well Hi 24 to 32 minutes Turn after 12 to 16 minutes.
Hamburgers (3-4 oz.} 9 15 to 25 minutes Turn after hal the time.
Pork Chops (V2- sf4"} 9 30 to 40 minutes Turn occasionally.
Ham Slices (_/2"} 9 15 to 20 minutes Turn once.
Fully-cooked Sausages: Hot Dogs Hi 5 to 10 minutes Turn occasionally.
Polish Hi 10 to 20 minutes Turn once.
Fresh Sausage: Links 9 10 to 15 minutes Turn occasionally.
Patties 9 15 to 20 minutes Turn occasionally.
Chicken: Boneless:
Breasts
Bone-in:
Breasts, Drum-
sticks & Thighs
9
9
25 to 35 minutes
45 to 60 minutes
Turn occasionally,
Turn occasionally. Brush
with marinade or glaze during
last 10 minutes,
Fish: Steaks (1"} 9 20 to 30 minutes Brush with butter. Turn after
hal the time.
(skewered} 9 8 to 12 minutes Turn and brush with butter or
Garlic Bread, Bruschetta Hi 2 to 4 minutes Turn after hal the time.
Hot Dog Buns, Hamburger Buns 9 2 to 3 minutes
Pineapple Rings
Pepper Rings
(V2" rings}
C/2" lengthwise
slices}
Hi
Hi
Hi
8 to 10 minutes
7 to 9 minutes
8 to 12 minutes
Turn after hal the time.
Brush with oil. Turn after hal
the time.
Brush with butter. Turn
occasionally.
Note: This chart is a suggested guide. Cooking times and control settings are approximate due to variations in meats, control
switches, and voltage.
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