Table of Contents
Advertisement
Available languages
Available languages
NOTE:
You can view the remaining time of another cooking
zone at any time. To do this, select the appropriate
cooking zone.
At the end of the set time, the cooking operation au-
tomatically switches off, a beep sounds and the timer
display shows [--].
Using the timer as minute minder
NOTE:
The timer as minute minder does not activate the au-
tomatic switch-off of a cooking zone. It is merely a re-
minder function during cooking. The selection of a
cooking zone is not required.
• The timer setting as minute minder is done as un-
"Using the timer to switch off one cooking
der
zone"
without selecting a cooking zone.
• After the set time is elapsed, several beeps sound
for approx. 30 seconds and the timer display
shows [--].
Existing the timer function prematurely
• Select the cooking zone for which you want to
cancel the timer.
• Press the timer button. The timer display flashes.
• Reset the time setting to 0 until the timer display
shows [00].
Overheating protection
A temperature sensor monitors the interior of the ap-
pliance. If the maximum temperature is exceeded,
the heating process will automatically interrupt to pre-
vent damage.
Automatic switch-off
The automatic switch-off is a safety function for your
appliance. If a cooking zone is in operation for a long
period and if you do not enter anything on the control
panel, the automatic switch-off will be activated. The
standard times of the different power levels can be
found in the following table:
Power level
Switch-off hours
Switching off the appliance
• After the cooking process is finished, switch off
the appliance with the power button (5).
Energy saving tips
Information to reduce the environmental effect of
cooking (acc. VO (EU) No. 66/2014 appendix I,
No. 2)
• Use pans and pots with flat floors. Uneven floors
increase the energy consumption. The diameter
of the pot and pan floors should be according to
the size of the cooking zone, or bigger.
• Pans and pots, which are too small on the cook-
ing zone leads to energy losses. Note: Dishes
producer partly indicate the upper pot diameter. It
is usually larger than the diameter of the pot floor.
• Use a small pot for small quantities. A large pot,
which is only slightly filled, required a lot of en-
ergy.
• Use as little water as possible. This saves energy.
Vegetables retain their vitamins.
• Always close pots with a suitable lid. When cook-
ing without lid you need four times more energy.
When using glass lids, more energy can be saved
because you can see into the pot without open
the lid.
• Use a quick cooker to clearly reduce the cooking
time and save energy.
• After boiling or frying, switch off the used cooking
zones to a smaller power level.
• Use the residual heat of the pan, the pot and the
food. Switch off the cooking zones 5-10 minutes
before cooking time.
26
1
2
3
4
5
6
8
8
8
4
4
4
7
8
9
2
2
2
Advertisement
Table of Contents
