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Food category: casserole
1. Activate the appliance.
2. Place half of the ingredients in a baking
dish.
3. Insert the tip of the food sensor exactly in
the centre of the casserole. The food
sensor should be stabilized in one place
during baking. Use a solid ingredient to
achieve that. Use the rim of the baking
dish to support the silicone handle of the
food sensor. The tip of the food sensor
should not touch the bottom of a baking
dish.
4. Cover the food sensor with the remaining
ingredients.
5. Put the plug of the food sensor into the
socket located in the front frame of the
appliance.
The display shows the food sensor symbol.
6. Press
or
set the food core temperature.
7. Set a heating function and, if necessary,
the oven temperature.
8. To change the food core temperature,
press
.
When the dish is at the set temperature, an
acoustic signal sounds. The appliance
deactivates automatically.
9. Touch any symbol to stop the signal.
10. Remove the food sensor plug from the
socket and remove the dish from the
appliance.
WARNING!
There is a risk of burns as the food
sensor becomes hot. Be careful when
you unplug it and remove it from the
food.
9.2 Inserting accessories
A small indentation at the top increases
safety. The indentations are also anti-tip
devices. The high rim around the shelf
prevents cookware from slipping of the shelf.
in less than 5 seconds to
ENGLISH
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