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Keeping food warm
Health risk caused by using too
low a temperature.
Bacteria may develop in the food if
the temperature used for keeping
food warm is too low.
Only use the Keeping food warm
operating mode.
This operating mode is for keeping food
warm which has just been cooked and
is still hot. It is not for reheating food
that has gone cold.
Select the Keeping food warm
operating mode.
Select the desired duration.
Pre-heat the drawer for approx.
15 minutes to ensure that the interior
has reached the required minimum
temperature.
While the appliance is heating up,
place the empty dishware in the
drawer.
After 15 minutes, remove the pre-
heated dishware from the drawer and
fill it with the hot food. Wear pot hold-
ers when removing dishware from the
drawer.
Then place the dishware in the
drawer and close it carefully to pre-
vent any liquids from spilling.
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