Resetting The Appliance; Lengthy Downtimes Of Appliance; Servicing; Instructions And Warnings For Servicing - Angelo Po 0S1FR1E Manual

SERVICING

If the safety thermostat is tripped, the applian-
ce has to be restored to the initial working con-
ditions as follows.
Allow the oil to cool to 30-40°C.
)
Open the hatch (A).
)
Press the button (B) of the safety thermostat
)
tripped to restore the electricity supply.
Close the hatch (A).
)
If the appliance is to be out of use for a lengthy
period, proceed as follows.
Disconnect the appliance from the mains
)
power supply using the automatic switch-
disconnector.
Clean the appliance and the surrounding ar-
)
eas thoroughly.

INSTRUCTIONS AND WARNINGS FOR SERVICING

NOTE: Carefully read the hazards
mentioned in section "Hazards and safety
provisions during servicing" on page 9.
Keep the appliance at peak effi ciency by Keep
the appliance at peak effi ciency by carrying out
the scheduled servicing procedures recom-
mended by the Manufacturer. Proper servic-
ing will ensure the best performance, a longer
working life and constant maintenance of safe-
ty requirements.
WARNING: Before carrying out any
servicing procedure, activate all the safety
devices provided and decide whether staff
at work and those in the vicinity should be
informed.
More specifi cally, turn off the power sup-
ply by operating the switch-disconnector
and prevent access to all devices that might
cause unexpected danger and damage to
3395260_ut_GB_rev.1

RESETTING THE APPLIANCE

LENGTHY DOWNTIMES OF APPLIANCE

SERVICING
B
Spread a fi lm of edible oil over the stainless
)
steel surfaces.
Carry out all the servicing procedures.
)
Cover the appliance and leave a few gaps to
)
let air circulate.
people's health and safety if activated.
Also make sure that, during the servicing
procedure, the operator is always able to
check whether the plug is disconnected
from the power outlet.
At the end of each session of use and whene-
ver necessary, clean:
– The well (see page 21).
– The accessories (see page 21).
– The appliance and the surrounding envi-
ronment (see page 20).
Every 100 working hours have skilled, autho-
rised personnel carry out the following opera-
tions:
– Check that the safety thermostat is working
correctly.
– check that the electrical system is in good
working order.
ENGLISH
A
A
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