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OWNERS / OPERATORS MANUAL
MANUFACTURED BY:
CARTER-HOFFMANN
1551 McCormick Avenue
Mundelein, IL 60060 U.S.A.
Phone: 847-362-5500
Fax: 847-367-8981
Toll Free: 800-323-9793
Email: TechnicalService@Carter-Hoffmann.com
SAFETY PRECAUTIONS
FEATURES & SPECIFICATIONS
UNPACKING, INSPECTION & FREIGHT DAMAGE
INSTALLATION & STARTUP
CONTROL PANEL LAYOUT
OPERATION
CONTROLLER PROGRAMMING INSTRUCTIONS
DAILY CLEANING PROCEDURES
TIPS FOR CLEANING STAINLESS STEEL
WIRING DIAGRAM & REPLACEMENT PARTS LIST
TROUBLESHOOTING GUIDE
WARRANTY STATEMENT
*
The technical content of this manual, including any wiring diagrams, schematics, parts breakdown illustrations
and/or adjustment procedures, is intended for use by qualified technical personnel and is subject to
change without notice.
This appliance is intended to be used for commercial applications, for example, in kitchens of
restaurants, canteens, hospitals and in commercial enterprises such as bakeries, butcheries,
etc., but not for continuous mass production of food
Part Number: 18400-3262
EVO FOOD HOLDING STATIONS
For TACO BELL
Models EVOR230 & EVOL230
READ THIS MANUAL
COMPLETELY BEFORE
OPERATING THIS
APPLIANCE
Note: Wire rack product
TABLE OF CONTENTS
Printed in The United States of America
EVOR230
holders not included
PAGE
2
3
4
5
6
6
7
8
9
10
11-12
13
Rev4: KBA070821

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Summary of Contents for CARTER-HOFFMANN EVOR230

  • Page 1 EVO FOOD HOLDING STATIONS For TACO BELL Models EVOR230 & EVOL230 OWNERS / OPERATORS MANUAL READ THIS MANUAL COMPLETELY BEFORE OPERATING THIS APPLIANCE MANUFACTURED BY: CARTER-HOFFMANN 1551 McCormick Avenue Mundelein, IL 60060 U.S.A. Phone: 847-362-5500 Fax: 847-367-8981 EVOR230 Toll Free: 800-323-9793 Email: TechnicalService@Carter-Hoffmann.com...
  • Page 2 SAFETY PRECAUTIONS WARNING! DANGER! Electrical Shock Hazard! This symbol highlights hazards, which This symbol draws attention to potential electrical could lead to injury. Please follow the hazards (dangerous voltage). If you do not follow instructions very carefully and proceed the safety instructions, you may risk injury or with particular attention in these cases death CAUTION!
  • Page 3 FEATURES & SPECIFICATIONS Resettable high limit (see page 12) EVOR230 Model Overall Electrical Information Description Shipping Dimensions * (each heater) Weight EVOL230 32.38”H x 19.83”D x 62.25W 220-230V, 2020-2200W, 9.2-9.6A, 50/60Hz, 1Ph Small box on left 282 lbs EVOR230 32.38”H x 19.83”D x 62.25W 220-230V, 2020-2200W, 9.2-9.6A, 50/60Hz, 1Ph...
  • Page 4 This should be done within fifteen (15) days from the date the delivery was made to you. Be sure to retain the container for inspection. Carter-Hoffmann cannot assume liability for damage or loss incurred in transit, freight damage is not covered under warranty. We will, however, at your request, supply you with the necessary...
  • Page 5 INSTALLATION and START-UP WARNING: LOCATION Risk of personal injury Read equipment manual completely before installing and op- erating the cabinet. Installation procedures must be performed by a qualified technician Unit must be installed by qualified service personnel on- with full knowledge of all applicable ly.
  • Page 6 CONTROL PANEL LAYOUT Controllers On/Off Toggle Switches EVOR230 OPERATION AUX Key Up Arrow Key (inoperable) Press to increase temperature set point (1° increments) Digital Display Set Key Readout Down Arrow Key Press and release Press to decrease temperature set point to display temper- (1°...
  • Page 7 CONTROLLER PROGRAMMING INSTRUCTIONS AUX Key Up Arrow Key (inoperable) Press to increase temperature set point (1° increments) Set Key Down Arrow Key Press and release Press to decrease temperature set point to display temper- (1° increments) ature set point Each controller has been factory pre-set for an air temperature set point and a low temperature alarm set point. In most cases, these set points will not need to be changed.
  • Page 8 DAILY CLEANING PROCEDURES CAUTION: After all food products have been removed from the cabinet, ELECTRIC SHOCK turn the power switches to “OFF” and allow the cabinet to cool. HAZARD If cabinet is supplied with a plug, disconnect from power prior to Disconnect appliance from cleaning.
  • Page 9 TIPS FOR CLEANING STAINLESS STEEL RECOMMENDED TIPS FOR CLEANING STAINLESS STEEL Purpose Frequency Cleaning Agent Method of Application Routine Daily Soap, ammonia Sponge with cloth, rinse with clear water cleaning detergent and water and wipe dry. Smears/ Stainless steel cleaner Rub with soft cloth as directed on package.
  • Page 10 WIRING DIAGRAM Electrical Characteristics: 230 volts, 2200 watts, 9.6 Amps, 50/60Hz, 1 Ph REPLACEMENT PARTS LIST PART NUMBER DESCRIPTION PART NUMBER DESCRIPTION 18600-0042 Hi Limit 120°F Snap Disc 18600-0117 Fan Safety Hi Limit 160°F w/Reset Snap Disc 18600-0054 Hi Limit 350°F Manual 18616-0041 Dixell 230V/16A 208°F Set-point Controller 18602-0171...
  • Page 11 TROUBLESHOOTING GUIDE EVO Heater: 230VAC. Reference connections on wiring diagram (previous page) WARNING: All operations must be performed to requirements of NFPA-70E (Standard for Electrical Safety in the Workplace) by a qualified electrician. CALL FOR SERVICE. Symptom Possible Cause Remedy No power;...
  • Page 12 Alarms—CONTACT SERVICE IF YOU SEE ANY OF THESE ALARM CODES ON THE DISPLAY Display Reads Indicates Air probe failure For technical assistance with troubleshooting, Maximum temperature alarm call Carter-Hoffmann at (800)421-3744 or (847)362-5500. Low temperature alarm External alarm Cabinet serial tag NOTE: Prior to calling for service locate the serial tag on the cabinet.
  • Page 13 Repair or replacements under this warranty will be performed, unless otherwise authorized in writing by CARTER-HOFFMANN, at its factory. All parts or components to be repaired or replaced under this warranty are to be shipped prepaid to CARTER-HOFFMANN, with reimbursement credit for such part or component to be given if found by CARTER-HOFFMANN to be defective.

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