OWNERS / OPERATORS MANUAL
MANUFACTURED BY:
CARTER-HOFFMANN
1551 McCormick Avenue
Mundelein, IL 60060 U.S.A.
Phone: 847-362-5500
Fax: 847-367-8981
Toll Free: 800-323-9793
Email: TechnicalService@Carter-Hoffmann.com
SAFETY PRECAUTIONS
FEATURES & SPECIFICATIONS
UNPACKING, INSPECTION & FREIGHT DAMAGE
INSTALLATION & STARTUP
CONTROL PANEL LAYOUT
OPERATION
CONTROLLER PROGRAMMING INSTRUCTIONS
DAILY CLEANING PROCEDURES
TIPS FOR CLEANING STAINLESS STEEL
WIRING DIAGRAM & REPLACEMENT PARTS LIST
TROUBLESHOOTING GUIDE
WARRANTY STATEMENT
*
The technical content of this manual, including any wiring diagrams, schematics, parts breakdown illustrations
and/or adjustment procedures, is intended for use by qualified technical personnel and is subject to
change without notice.
This appliance is intended to be used for commercial applications, for example, in kitchens of
restaurants, canteens, hospitals and in commercial enterprises such as bakeries, butcheries,
etc., but not for continuous mass production of food
Part Number: 18400-3262
EVO FOOD HOLDING STATIONS
For TACO BELL
Models EVOR230 & EVOL230
READ THIS MANUAL
COMPLETELY BEFORE
OPERATING THIS
APPLIANCE
Note: Wire rack product
TABLE OF CONTENTS
Printed in The United States of America
EVOR230
holders not included
PAGE
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11-12
13
Rev4: KBA070821
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