Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com
These instructions apply only to the destination countries listed on the appliance's data plate.
This is a class 3 built-in hob.
PRECAUTIONS
General safety instructions
Risk of personal injury
• WARNING: During use the
appliance and its accessible
parts become very hot. Keep
children well away from the
appliance.
• Protect hands with heat resistant
gloves during use.
• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance may only be
used by children aged 8 years
and over, and by people of
reduced physical, sensory or
91477A898/A
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mental capacity, or lacking in
experience in the use of
electrical appliances, provided
that they are supervised or
have been given instructions on
the safe use of the appliance
and of the hazards associated
with it.
• Children must not play with the
appliance.
• Keep children under the age of
eight at a safe distance unless
they are constantly supervised.
• Keep children under the age of
8 away from the appliance
when it is in use.
• Cleaning and maintenance
must not be carried out by
unsupervised children.
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PRECAUTIONS - 21
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Table of Contents
Related Manuals for Smeg Classica Aesthetic PGF75SA
Summary of Contents for Smeg Classica Aesthetic PGF75SA
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Page 1: Table Of Contents
We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com These instructions apply only to the destination countries listed on the appliance's data plate. - Page 2 • Make sure that the flame- the slots in the appliance. spreader crowns are correctly • Do not use or store flammable positioned in their housings with materials near the appliance or their respective burner caps. directly underneath the hob. •...
- Page 3 good ventilation, especially • Cooking vessels or griddle when the appliance is in use: plates should be placed inside keep the natural ventilation the perimeter of the hob. openings open or install a • All pans must have smooth, flat mechanical ventilation device.
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Page 4: Installation
to operate with external timers be carried out so that the length or with remote-control systems. of the hose does not exceed 2 • This appliance can be used up metres when fully extended for to a maximum altitude of 2,000 steel hoses and 1.5 metres for metres above sea level. -
Page 5: Appliance Purpose
part of the unit. Make sure that disconnection in category III it does not come into contact overvoltage conditions, with the lower part of the hob pursuant to installation or a built-in oven below it. regulations. • Be careful when connecting •... -
Page 6: Identification Plate
• failure to comply with the instructions in the • Choose a pan suitable for the quantity of user manual; food to be cooked. A large, half-empty saucepan leads to a waste of energy. • tampering with any part of the appliance; •... -
Page 7: Description
DESCRIPTION General description burners. 1: Control panel Accessories AUX: Auxiliary burner SR: Semi-rapid burner • Not all accessories are available on some models. UR3: Ultra-rapid triple crown burner • The accessories intended to come into Gas cooking zone contact with food are made of materials that Front left cooking zone comply with the provisions of current legislation. -
Page 8: Preliminary Operations
• Call customer assistance services or your Using the accessories gas supplier. Raised pan support Malfunctions • Only use the raised pan support on Any of the following indicate a malfunction and the UR2 burner. you should contact a service centre. •... -
Page 9: Cleaning And Maintenance
Use of containers • Never use the griddle for more than 40 minutes. Correct positioning of the flame-spreader crowns and burner caps When cooking, to avoid burns, damage to the hob or top, all containers or griddles must be positioned within the perimeter of the hob. -
Page 10: Cleaning The Hob
Weekly cleaning them thoroughly and return them to the hob. Clean and maintain the hob once a week using The continuous contact between the an ordinary glass cleaning product. Always pan supports and the flame can cause follow the manufacturer’s instructions. The silicon modifications to the enamel over time in in these products creates a protective, water- those parts exposed to heat. -
Page 11: Installation
ventilated and that the air inlets are • Make sure that the food has not spilled out unobstructed. of the pan and use a larger cooking vessel, if needed. The hob smokes: The fuses blow or the circuit breaker of the •... - Page 12 with the standards in force. The room where the appliance is installed must have enough air flow for the regular combustion of gas and the Combustion products necessary air change in the room itself. The air vents, protected by grilles, must be the right size Extractor fan to comply with current regulations and positioned so that no part of them is obstructed,...
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Page 13: Burner And Nozzle Specifications Tables
4. Replace the burners in their respective 3. Refit the knob and verify that the burner flame is stable. housings. 4. Turn the knob rapidly from the maximum to The nozzle tightening torque must be no the minimum setting: The flame should not go more than 3 Nm. -
Page 14: Electrical Connection
5 LPG G30/31 - 30/37 mbar Rated heating capacity (kW) 1.05 1.75 Nozzle diameter (1/100 mm) Reduced flow rate (W) 1600 Pre-chamber (printed on nozzle) Rated flow rate G30 (g/h) Rated flow rate G31 (g/h) 6 LPG G30/31 - 37 mbar Rated heating capacity (kW) 1.10 1.80... - Page 15 competent technician. 1. Refer to the dimensions indicated in the figure, bearing in mind that the long front • The minimum clearance between exhaust and rear sides must be flush with the hole. hoods and the cooking surface must be at least the distance indicated in the exhaust hood installation instructions.
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Page 16: Mounting
4. Carefully trim the excess away from the Gas connection edge of the seal (B). Mounting Over built-in oven unit The clearance between the hob and the kitchen units or other built-in appliances must be enough to ensure sufficient ventilation and air discharge. If installed above an oven, a space must be left between the bottom of the hob and the top of the appliance installed below. -
Page 17: Instructions For The Installer
Failure to install the double-layer wooden base exposes the user to possible accidental contact with sharp or hot parts. Instructions for the installer • If you use a plug to connect to the power supply, the plug must be accessible after installation.