Transport, Handling And Storage; Installation And Assembly; Electrical Connection; Water Connection - Electrolux thermaline ProThermetic PFET electric Installation And Operating Manual

Tilting braising pan
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To preserve these conditions, the areas around the appliance must always be:
• kept free of obstacles (e.g. ladders, tools, containers, boxes, etc.);
• clean and dry;
• well lit.
For the Customer's complete information, the residual risks remaining on the appliance are indicated below: such actions are
deemed improper and therefore strictly forbidden.
Residual risk
Slipping or falling
Burns/abrasions (e.g. heating elements, cold
pan, cooling circuit plates and pipes)
Electrocution
Crushing or injury
Tipping of loads
Chemical
Sudden closure
A.9

Transport, handling and storage

• Transport (i.e. transfer of the appliance from one place to another) and handling (i.e. transfer inside workplaces) must occur with
the use of special and adequate means.
• Please refer to indications on packaging for stackability during transport, handling and storage.
• Do not stand under suspended loads during loading or unloading operations. Unauthorized personnel must not enter the work
area.
• The weight of the appliance alone is not sufficient to keep it steady.
• For appliance handling, do not lift and anchor it to movable or weak parts such as: casings, electrical raceways, pneumatic parts,
etc.
• Do not push or pull the appliance to move it, as it may tip over. Use proper tool to lift the appliance.
• Arrange a suitable area with flat floor for appliance unloading and storage operations.
• Appliance transport, handling, shifting and storage personnel must be adequately instructed and trained regarding the safely use
of lifting systems and personal protection equipment suitable for the type of operation carried out.
• When removing the anchoring systems, make sure the stability of the appliance parts does not depend on the anchoring and,
therefore, that this operation does not cause the load to fall off the vehicle. Before unloading the appliance components, make
sure all the anchoring systems are removed.
A.10 Installation and assembly
• The operations described must be carried out in compliance with the current safety regulations and provisions in force in the
country of use.
• The plug, if present, must be accessible after positioning the appliance in the place of installation.
• The appliance is not suitable for installation outdoors and/or in places exposed to atmospheric agents (rain, direct sunlight, etc.).
A.11 Electrical connection
• The power supply system must be suitable for the rated current of the connected appliance; the connection must be carried out in
compliance with the regulations and provisions in force in the country of use.
• The information regarding the appliance power supply voltage and frequency is given on the data plate.
• Install between the power cable and the electric line a differential thermal-magnetic switch suitable for the absorption specified
on the data plate, with contact gap enabling complete disconnection in category III overvoltage conditions and complying with the
regulations in force.
For the correct sizing of the switch or plug, refer to the absorbed current specified on the appliance data plate.
• If the power cable is damaged or too short, it must be replaced by the Customer Care Service or in any case by specialised
personnel, in order to prevent any risk.
• The manufacturer declines any liability for damage or injury resulting from breach of the above rules or non-compliance with the
electrical safety regulations in force in the country where the appliance is used.
• Verify that a safety circuit breaker is installed between the power cable of the appliance and the mains electric line. The contact
opening max. distance and leakage current must comply with the local safety regulations.
• In case of electrical permanent connection: the device must be lockable in the open position and accessible even after the
appliance is installed in its place.
A.12 Water connection
• Water connection must be carried out in compliance with the regulations and provisions in force with the country.
• The appliance must be supplied with drinking water at a pressure of 6 bar (600 kPa).
8
Description of hazardous situation
The operator can slip due to water, any liquid or dirt on the floor
The operator deliberately or unintentionally touches some components
inside the appliance without using protective gloves.
Contact with live parts during maintenance operations carried out with the
electrical panel powered
For tipping appliances only and during tilting, the operator may be crushed
between the pan and the parts that remain stationary.
When handling the appliance or the packing containing it, using unsuitable
lifting systems or accessories or with the unbalanced load
Contact with chemical substances (e.g. detergent, rinse aid, scale remover,
etc.) without taking adequate safety precautions. Therefore always refer to
the safety cards and labels on the products used.
The operator for normal appliance use could suddenly and deliberately
close the lid.

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