Electrolux Saladette 950 Manuals

Electrolux Saladette 950 Manuals

Manuals and User Guides for Electrolux Saladette 950. We have 1 Electrolux Saladette 950 manual available for free PDF download: Installation And Operating Manual

Electrolux Saladette 950 Installation And Operating Manual

Electrolux Saladette 950 Installation And Operating Manual (26 pages)

Brand: Electrolux | Category: Commercial Food Equipment | Size: 1.18 MB

Table of Contents

Table of Contents
8
Awarning and Safety Information
10
General Information
10
Personal Protection Equipment
10
General Safety
11
Protection Devices Installed on the Appliance
11
Safety Signs to be Placed on the Appliance or Near Its Area
11
Reasonably Foreseeable Improper Use
12
Residual Risks
12
Technical Data
13
Climatic Class
13
Transport, Handling and Storage
13
Installation and Assembly
13
Electrical Connection
13
Electrical Connection for Appliances with Plug
13
Electrical Connection for Appliances with Cable Without Plug
14
Positioning
14
Fitting Anti-Tipping Cables
14
Appliance Space Limits
14
Product Loading and Unloading
14
Maximum Load
14
Appliance Cleaning
14
Cleaning the Cabinet and Accessories
14
Preventive Maintenance
15
Parts and Accessories
15
Precautions for Use and Maintenance
15
Appliance Maintenance
15
Maintenance Intervals
15
Appliance Disposal
16
Bwarranty Terms and Exclusions
16
Cappliance and Manufacturer's Identification Data
16
Dgeneral Information
17
Introduction
17
Intended Use and Restrictions
17
Testing and Inspection
17
Copyright
17
Keeping the Manual
17
Recipients of the Manual
17
Definitions
17
Responsibility
17
Etechnical Data
18
Materials and Fluids Used
18
Main Technical Characteristics
18
Ftransport, Handling and Storage
18
Introduction
18
Handling
18
Procedures for Handling Operations
18
Placing the Load
18
Unpacking
18
Disposal of Packing
18
Storage
19
Ginstallation and Assembly
19
Introduction
19
Customer's Responsibilities
19
Positioning
19
Fitting Anti-Tipping Cables
19
Hcontrol Panel
20
Description of Control Panel
20
Ioperation
20
Switching on and Temperature Adjustment
20
Signalling Icons
20
Alarms and Signalling
21
Service Alarms and Signalling for Models 0 ℃/+10
21
Temperature Alarms and Signalling
21
Defrost
21
Product Loading
21
Tray Loading Combinations
21
Jnormal Machine Use
21
Characteristics of Personnel Trained for Normal Machine Use
21
Characteristics of Personnel Enabled to Operate on the Machine
21
Operator Qualified for Normal Machine Use
21

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