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Defrosting should not be carried out in a warm oven or when
an adjoining oven is in use or still warm.
Make sure that dairy foods, meat and poultry are completely
defrosted before cooking.
Operating the ovens
Fan ovens
Turn the oven knob to the desired temperature (Fig. 3.1).
The oven indicator light will glow until the oven has reached
the temperature selected. It will then cycle on and off during
cooking.
Multifunction ovens
The multi-function oven has two controls: a function selector
and a temperature setting knob (Fig. 3.2).
Turn the function selector control to a cooking function. Turn
the oven temperature knob to the temperature required (Fig.
3.1).
The oven heating light will glow until the oven has reached
the temperature you selected. It will then cycle on and off
during cooking.
Temperature control
14
Fig. 3.1
Fig. 3.2
Function control
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