Care And Cleaning - AEG DUE731110M User Manual

Food Quantity
(kg)
Chicken 1
Meat 1
Meat 0.5
Trout 0.15
Strawber‐ 0.3
ries
Butter 0.25
Cream 2 x 0.2
Gateau 1.4

11. CARE AND CLEANING

WARNING!
Refer to Safety chapters.
11.1 Notes on cleaning
Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐
tergent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent. Do not apply it on the catalytic surfaces.
Cleaning Agents
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Do not store the food in the appliance for longer than 20 minutes. Dry the cavity only with a
microfibre cloth after each use.
Everyday Use
Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm
water and a mild detergent. Do not clean the accessories in a dishwasher.
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.
Accessories
24 ENGLISH
Defrosting Further de‐
time (min) frosting time
(min)
100 - 140 20 - 30
100 - 140 20 - 30
90 - 120 20 - 30
25 - 35 10 - 15
30 - 40 10 - 20
30 - 40 10 - 15
80 - 100 10 - 15
60 60
Comments
Put the chicken on an upturned saucer in a big
plate. Turn halfway through.
Turn halfway through.
Turn halfway through.
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Whip the cream when still slightly frozen in pla‐
ces.
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