AEG DUK431110M User Manual
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AEG DUK431110M User Manual

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DUK431110M
USER
MANUAL
EN
User Manual
Built-In Double Oven

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Summary of Contents for AEG DUK431110M

  • Page 1 DUK431110M User Manual Built-In Double Oven USER MANUAL...

  • Page 2: Table Of Contents

    14. ENVIRONMENTAL CONCERNS..............26 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Service Centre or similarly qualified persons to avoid an electrical hazard. The means for disconnection must be incorporated in • the fixed wiring in accordance with the wiring rules. WARNING: Ensure that the appliance is switched off • before replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH installation. Make sure that there is access to the mains plug after the Height of the back of 708 mm installation. the appliance • If the mains socket is loose, do not connect the mains plug. Width of the front of 594 mm •...
  • Page 6 • Do not put flammable products or • Make sure the appliance is cold. items that are wet with flammable There is the risk that the glass panels products in, near or on the appliance. can break. • Replace immediately the door glass WARNING! panels when they are damaged.

  • Page 7: Product Description

    ENGLISH • Contact your municipal authority for • Remove the door catch to prevent information on how to dispose of the children or pets from becoming appliance. trapped in the appliance. • Disconnect the appliance from the mains supply. • Cut off the mains electrical cable close to the appliance and dispose of 3.

  • Page 8: Before First Use

    To set a clock function. To set the time. 4.3 Display A. Clock functions B. Timer The display works only with the main oven. 5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Before first use The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated.

  • Page 9: Daily Use

    ENGLISH Turn off the oven and wait until it is cold. Place the accessories and the removable shelf supports in the oven. 6. DAILY USE WARNING! Step 2 Turn the control knob to select Refer to Safety chapters. the temperature. 6.1 How to set: Heating Step 3 When the cooking ends, turn...

  • Page 10: Clock Functions

    6.3 Main oven functions Heating func‐ Application tion To turn on the lamp. Light To bake on up to two shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking.
  • Page 11 ENGLISH Clock function Application To set how long the oven works. The function works only for the main oven. Duration To set a countdown. This function has no effect on the op‐ eration of the oven. You can set this function at any time, Minute Minder also when the oven is off.

  • Page 12: Using The Accessories

    How to set: Minute Minder Step 3 Press any button to stop the signal. Step 4 Turn the knobs to the off position. How to cancel: Clock functions Step 1 - press repeatedly until the clock function symbol starts to flash.
  • Page 13 ENGLISH Wire shelf, Deep pan: Push the tray between the guide bars of the shelf support and the wire shelf on the guide bars above. 8.2 Using telescopic runners Make sure you push back the telescopic runners fully in the oven before you close Do not oil the telescopic runners.

  • Page 14: Additional Functions

    Step 2 Put the deep pan on the recommended shelf position. Roasting larger pieces of meat or poultry Grilling and toasting thin pieces of food on one shelf position. in large quantities. Make sure the supports of the wire shelf Make sure the supports of the wire shelf point up.
  • Page 15 ENGLISH Baking results Possible cause Remedy The cake sinks and be‐ The oven temperature is too Next time set slightly lower oven comes soggy or streaky. high. temperature. The oven temperature is too Next time set a longer baking time high and the baking time is and lower oven temperature.
  • Page 16 Food Temperature (°C) Time (min) Shelf position - Beef / Lamb 160 - 170 150 - 180 - Chicken 160 - 180 75 - 90 Fish 170 - 190 20 - 30 Fish Pie (Potato Topped) 190 - 200...
  • Page 17 ENGLISH (°C) Real cook‐ (min) ing time (min) Sweet rolls, baking tray or drip‐ 35 - 45 16 pieces ping pan Swiss roll baking tray or drip‐ 30 - 40 ping pan Brownie baking tray or drip‐ 35 - 45 ping pan Sponge flan flan base tin on wire...
  • Page 18 (°C) Real cook‐ (min) ing time (min) Vegetables, baking tray or drip‐ 40 - 50 40 - 50 poached, 0.4 ping pan Vegetarian pizza pan on wire 40 - 50 omelette shelf Mediterra‐ baking tray or drip‐ 40 - 50 nean vegeta‐...
  • Page 19 ENGLISH Food Quantity Temperature Time (min) Shelf position (°C) Pork chop 1 - 1.5 160 - 180 60 - 90 Meat loaf 0.75 - 1 160 - 170 45 - 60 Knuckle of pork 0.75 - 1 150 - 170 90 - 120 (precooked) Veal...
  • Page 20 Fish (steamed) Food Quantity Temperature Time (min) Shelf position (°C) Whole fish 1 - 1.5 210 - 220 40 - 60 10.8 Grilling Grill only flat pieces of meat or fish. Always preheat the empty oven with the Always grill with the maximum grill functions for 5 minutes.

  • Page 21: Care And Cleaning

    ENGLISH Grilling - Main oven Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30 20 - 30 Back of pork 210 - 230 30 - 40 30 - 40 Back of veal...
  • Page 22 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Clean stains with a mild detergent. Do not apply it on the catalytic surfa‐...
  • Page 23 ENGLISH 11.3 How to use: Catalytic Spots or discolouration of the catalytic coating have no effect on the cleaning. cleaning Clean one oven at a time. The cavity is coated with catalytic enamel. It absorbs fat during catalysis. Before the catalytic cleaning Turn off the oven and wait Remove all accessories and Clean the oven floor and the...
  • Page 24 Step 3 Close the oven door to the first opening position (ap‐ proximately 45° angle). Hold the door with one hand on each side and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable sur‐...

  • Page 25: Troubleshooting

    Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information Sheet according to UK Ecodesign and Energy Labelling Regulations Supplier's name Model identification DUK431110M 944171698 Top oven: 106.8 Energy Efficiency Index Main oven: 95.9...

  • Page 26: Environmental Concerns

    Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, conven‐ Top oven: 0.78 tional mode Main oven: - Energy consumption with a standard load, fan-forced Top oven: - mode Main oven: 0.71 kWh/cycle...
  • Page 28 www.aeg.com/shop...

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