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EOE7P11X
EOE7P11X0
KOECP11X
EN
Oven
User Manual

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Summary of Contents for Electrolux EOE7P11X

  • Page 1 EOE7P11X EOE7P11X0 KOECP11X Oven User Manual...
  • Page 2: Table Of Contents

    15. ENERGY EFFICIENCY.................. 38 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4: Safety Instructions

    WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
  • Page 5 ENGLISH • Install the appliance in a safe and device must have a contact opening suitable place that meets installation width of minimum 3 mm. requirements. • Fully close the appliance door before • The appliance is equipped with an you connect the mains plug to the electric cooling system.
  • Page 6 – do not put aluminium foil directly • Clean the appliance with a moist soft on the bottom of cavity of the cloth. Only use neutral detergents. Do appliance. not use any abrasive products, – do not put water directly into the abrasive cleaning pads, solvents or hot appliance.
  • Page 7: Product Description

    ENGLISH operation to a well ventilated household appliances only. Do not area. use it for house lighting. • Small pets can also be highly • Before replacing the lamp, disconnect sensitive to the localized temperature the appliance from the power supply. changes in the vicinity of all Pyrolytic •...
  • Page 8: Control Panel

    4. CONTROL PANEL 4.1 Electronic programmer 7 8 9 10 Use the sensor fields to operate the appliance. Sensor Function Description Field ON / OFF To turn the oven on and off. OPTIONS To set a heating function, a cleaning function or an automatic programme.
  • Page 9: Before First Use

    ENGLISH 4.2 Display A. Heating function symbol B. Number of the heating function / programme C. Indicators for the clock functions (refer to "Clock functions" table) D. Clock / residual heat display E. Temperature / time of day display Other indicators of the display: Symbol Name Description...
  • Page 10: Daily Use

    Clean the oven and the accessories 2. Let the oven operate for 1 hour. before the first use. 3. Set the function and the Put the accessories and the removable maximum temperature. shelf supports back to their initial 4. Let the oven operate for 15 minutes.
  • Page 11: Clock Functions

    ENGLISH oven turns off automatically after 20 seconds. Oven func‐ Application tion 6.3 Changing the temperature To defrost food (vegeta‐ bles and fruit). The de‐ Press to change the frosting time depends temperature in steps: 5 °C. Defrost on the amount and size When the oven is at the set temperature of the frozen food.
  • Page 12 Clock function Application To set when the oven turns off. TIME DELAY To combine DURATION and END function. MINUTE MINDER To set a countdown time. This function has no effect on the operation of the oven. You can set the MI‐...
  • Page 13: Automatic Programmes

    ENGLISH The display shows flashing The display shows flashing and "00". 7. Press to set the END time 2. Press to switch between options. First you set the seconds, then the and press . First you set the minutes and the hours. minutes and then the hours.
  • Page 14: Using The Accessories

    Programme number Programme name POTATO GRATIN LASAGNE 8.2 Automatic programmes 6. When the set time ends, an acoustic signal sounds for two minutes. 1. Activate the appliance. flashes. 2. Touch 7. Touch a sensor field or open the The display shows the number of the oven door to stop the acoustic signal.
  • Page 15 ENGLISH The core temperature sensor measures You can set the core the core temperature of the meat. When temperature only when the meat is at the set temperature, the flashes. If is in appliance deactivates. the display but does not flash before you set the CAUTION! core temperature, touch...
  • Page 16 8. Remove the core temperature sensor from the socket and remove the meat from the appliance. WARNING! Be careful when you remove the core temperature sensor. It is hot. There is a risk of burns. 9.2 Inserting the accessories...
  • Page 17: Additional Functions

    ENGLISH Make sure you push back the telescopic runners fully in the oven before you close the oven door. °C 10. ADDITIONAL FUNCTIONS 10.1 Using My Favourite 1. You can turn on this function when the oven is off. Do not set a heating Programme function function.
  • Page 18 10.4 Using the settings menu You can turn off the oven when the Function Lock is The settings menu lets you turn on or on. When you turn off the turn off functions in the main menu. The oven, the Function Lock display shows SET and the number of turns off.
  • Page 19: Hints And Tips

    ENGLISH surfaces of the oven cool. If you turn off dangerous overheating. To prevent this, the oven, the cooling fan can continue to the oven has a safety thermostat which operate until the oven cools down. interrupts the power supply. The oven turns on again automatically when the 10.8 Safety thermostat temperature drops.
  • Page 20 11.2 Baking and roasting Cakes Food Conventional Cook‐ True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Whisked 3 (2 and 45 - 60 In a cake recipes mould Short‐...
  • Page 21 ENGLISH Food Conventional Cook‐ True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Buns 12 - 20 In a bak‐ ing tray. Preheat the oven for 10 mi‐ nutes Eclairs - 25 - 35 In a bak‐...
  • Page 22 Food Conventional Cook‐ True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Bread rolls 190 2 (2 and 25 - 40 6 - 8 rolls in a bak‐ ing tray.
  • Page 23 ENGLISH Food Conventional Cook‐ True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Cannelloni 180 - 190 180 - 190 25 - 40 In a mould. Preheat the oven for 10 mi‐ nutes Meat Food...
  • Page 24 Food Conventional Cook‐ True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Rabbit 60 - 80 Cut in pieces Hare 150 - 200 Cut in pieces Pheasant 90 - 120...
  • Page 25 ENGLISH Food Quantity Time (min) Pieces Quantity 1st side 2nd side (kg) Toast 4 - 6 2 - 4 2 - 3 11.4 Turbo Grilling Veal Food Tempera‐ Time (min) Use the first or the second shelf position. ture (°C) Beef Preheat the oven.
  • Page 26 Always cook without a lid while using this function. Food Tempera‐ Time (min) 3. Use Food Sensor. ture (°C) 4. Select the function: Slow Turkey, 4 - 6 140 - 160 150 - 240 CookingYou can set the temperature between 80 °C and 150 °C for the...
  • Page 27 ENGLISH 11.7 Preserving Food Cooking Continue Use only preserve jars of the same time until to cook at dimensions available on the market. simmering 100 °C Do not use jars with twist-off and bayonet (min) (min) type lids or metal tins. Mixed pick‐...
  • Page 28 11.9 Core temperature sensor table Food Food core tempera‐ ture (°C) Food Food core tempera‐ Lamb 70 - 75 ture (°C) Chicken Roast veal 75 - 80 Hare 70 - 75 Veal knuckle 85 - 90 Trout / Sea...
  • Page 29 ENGLISH Food Accessories Temperature Shelf posi‐ Time (min) (°C) tion Swiss roll baking tray or dripping 25 - 35 Brownie baking tray or dripping 25 - 30 Soufflè, 6 pieces ceramic ramekins on 25 - 30 wire shelf Sponge flan flan base tin on wire 15 - 25 base...
  • Page 30 11.12 Information for test institutes Tests according to IEC 60350-1. Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Small Conven‐ Baking 20 - 30 Put 20 small cake tional Cook‐ tray cakes per one baking tray.
  • Page 31: Care And Cleaning

    ENGLISH Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Short True Fan Baking 2 and 140 - 25 - 45 bread Cooking / tray Fan Cook‐ Short Conven‐ Baking 140 - 25 - 45 bread tional Cook‐...
  • Page 32 12.3 Removing the shelf The pyrolytic cleaning supports procedure cannot start: • if you did not remove the To clean the oven, remove the shelf core temperature sensor supports. plug from the socket. In some models, the display CAUTION! shows "C2"...
  • Page 33 ENGLISH 2:30 for a high degree of dirt You can use the End function to delay the start of the cleaning procedure. 7. Press to confirm. 12.5 Cleaning reminder To remind you that the pyrolytic cleaning is necessary, the cleaning reminder symbol flashes in the display after 2.
  • Page 34 5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 6. Pull the door trim to the front to remove it. 7. Hold the door glass panels by their top edge and carefully pull them out one by one.
  • Page 35: Troubleshooting

    ENGLISH 13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if... Problem Possible cause Remedy You cannot activate or op‐ The oven is not connected Check if the oven is cor‐ erate the oven. to an electrical supply or it rectly connected to the is connected incorrectly.
  • Page 36 Problem Possible cause Remedy Steam and condensation You left the dish in the Do not leave the dishes in settle on the food and in oven for too long. the oven for longer than 15 the cavity of the oven.
  • Page 37: Installation

    ENGLISH We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... 14. INSTALLATION WARNING! Refer to Safety chapters. 14.1 Building In min. 550 min. 560 min. 550 min. 560...
  • Page 38: Energy Efficiency

    This appliance is supplied with a main plug and a main cable. 15. ENERGY EFFICIENCY 15.1 Product information according to EU 65-66/2014 Supplier's name Electrolux EOE7P11X 949498429 Model identification EOE7P11X0 949498422 KOECP11X 949498431 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, con‐...
  • Page 39 ENGLISH EOE7P11X 31.0 kg Mass EOE7P11X0 31.5 kg KOECP11X 31.2 kg EN 60350-1 - Household electric cooking shows the residual heat. You can use appliances - Part 1: Ranges, ovens, that heat to keep the food warm. steam ovens and grills - Methods for When the cooking duration is longer than measuring performance.
  • Page 40 www.electrolux.com/shop...

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