Electrolux EOE6P41Z User Manual
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Electrolux EOE6P41Z User Manual

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EOE6P41Z
EOE6P51X
KOEDP41X
EN
Oven
User Manual

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Summary of Contents for Electrolux EOE6P41Z

  • Page 1 EOE6P41Z EOE6P51X KOEDP41X Oven User Manual...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY.................. 34 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
  • Page 5 ENGLISH • Install the appliance in a safe and • The appliance must be earthed. suitable place that meets installation • Make sure that the parameters on the requirements. rating plate are compatible with the • The appliance is equipped with an electrical ratings of the mains power electric cooling system.
  • Page 6 For the section of the cable refer to the WARNING! total power on the rating plate. You can Risk of damage to the also refer to the table: appliance. Total power (W) Section of the ca‐ • To prevent damage or discoloration to ble (mm²)
  • Page 7 ENGLISH • Replace immediately the door glass • Unlike all humans, some birds and panels when they are damaged. reptiles can be extremely sensitive to Contact the Authorised Service potential fumes emitted during the Centre. cleaning process of all Pyrolytic •...

  • Page 8: Installation

    • Cut off the mains electrical cable • Remove the door catch to prevent close to the appliance and dispose of children or pets from becoming trapped in the appliance. 3. INSTALLATION WARNING! Refer to Safety chapters. 3.1 Building In min.

  • Page 9: Product Description

    ENGLISH 3.2 Securing the oven to the cabinet 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Display Control knob (for the temperature) Heating element Socket for the core temperature sensor Lamp Shelf support, removable Shelf positions 4.2 Accessories •...

  • Page 10: Control Panel

    5. CONTROL PANEL 5.1 Buttons Sensor field / Button Function Description MINUTE To set the MINUTE MINDER. Hold it MINDER for more than 3 seconds to turn on or turn off the oven lamp. CLOCK To set a clock function.
  • Page 11 ENGLISH 7.1 Retractable knobs Oven func‐ Application To use the appliance press the knob. tion The knob comes out. This function is de‐ 7.2 Heating functions signed to save energy during cooking. For the Moist Fan cooking instructions re‐ Oven func‐ Application Baking fer to "Hints and tips"...

  • Page 12: Clock Functions

    7.3 Setting a heating function 1. Turn the knob for the oven functions to set the fast heat up. 1. Turn the knob for the heating 2. Turn the knob for the temperature to functions to select a heating function.

  • Page 13: Using The Accessories

    ENGLISH 3. Turn the knob for the temperature to The display shows flashing set the minutes and press 4. Turn the knob for the temperature to confirm. Turn the knob for the set the hours for END time and press temperature to set the hours and to confirm.
  • Page 14 9.1 Using the core temperature 4. Press to save the new core sensor temperature, or wait 10 seconds for the setting to be saved automatically. The core temperature sensor measures The new default core temperature is the core temperature of the meat. When...

  • Page 15: Additional Functions

    ENGLISH 9.2 Inserting the accessories Wire shelf and deep pan together: Push the deep pan between the guide Wire shelf: bars of the shelf support and the wire Push the shelf between the guide bars of shelf on the guide bars above. the shelf support and make sure that the feet point down.

  • Page 16: Hints And Tips

    Loc appears on the display when you turn the knob for the temperature or press any (°C) button when the Function lock is on. 30 - 115 12.5 When you turn the knob for the oven 120 - 195 functions, the oven stops.
  • Page 17 ENGLISH Baking cakes To prevent too much smoke in the oven Do not open the oven door before 3/4 of during roasting, add some water into the the set cooking time is up. deep pan. To prevent the smoke condensation, add water each time after If you use two baking trays at the same it dries up.
  • Page 18 CAKES Conventional Cook‐ True Fan Cooking (min) (°C) (°C) Muffins, two 140 - 2 and 4 25 - 35 Baking tray levels, pre‐ heat the empty oven Muffins, 140 - 1, 3 and 5 30 - 45 Baking tray...
  • Page 19 ENGLISH BREAD AND PIZZA Conventional True Fan Cooking Cooking (min) (°C) (°C) White bread, 60 - 70 1 - 2 pieces, 0.5 kg each Rye bread, 30 - 45 Bread tin preheating is not needed Bread rolls, 6 2 (2 and 4) 25 - 40 Baking tray - 8 rolls Pizza...
  • Page 20 MEAT Conventional True Fan Cooking Cooking (min) (°C) (°C) Beef 50 - 70 Pork 90 - 120 Veal 90 - 120 English roast beef, rare 50 - 60 English roast beef, medium 60 - 70 English roast beef, well done...
  • Page 21 ENGLISH FISH Conventional True Fan Cook‐ Cooking (min) (°C) (°C) Trout / Sea bream, 3 - 4 fish 40 - 55 Tuna / Salmon, 4 - 6 fillets 35 - 60 11.3 Grill Preheat the empty oven. Use the fourth shelf position. Grill with the maximum temperature setting.
  • Page 22 BEEF LAMB (°C) (min) (°C) (min) Roast beef or fil‐ 190 - 200 5 - 6 Lamb leg / Roast 150 - 170 100 - 120 let, rare lamb, 1 - 1.5 kg Roast beef or fil‐ 180 - 190 6 - 8...
  • Page 23 ENGLISH 11.5 Defrost (kg) Defrosting Further defrost‐ time (min) ing time (min) Chicken 100 - 140 20 - 30 Place chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.
  • Page 24 FRUIT (°C) English roast beef, well 70 - 75 done Pork shoulder 80 - 82 Apple slices 6 - 8 Pork shin 75 - 80 Pears 6 - 9 Lamb 70 - 75 11.7 Food Sensor Chicken Hare 70 - 75...
  • Page 25 ENGLISH (°C) (min) Rolls, 9 pieces baking tray or dripping 30 - 40 Pizza, frozen, wire shelf 10 - 15 0.35 kg Swiss roll baking tray or dripping 25 - 35 Brownie baking tray or dripping 25 - 30 Soufflè, 6 pieces ceramic ramekins on 25 - 30 wire shelf Sponge flan...
  • Page 26 (°C) (min) Vegetarian ome‐ pizza pan on wire shelf 200 25 - 30 lette Mediterranean baking tray or dripping 25 - 30 vegetables, 0.7 11.10 Information for test institutes Tests according to IEC 60350-1. (°C) (min) Small Conven‐ Baking...

  • Page 27: Care And Cleaning

    ENGLISH (°C) (min) Sponge True Fan Wire 40 - 50 Preheat the oven cake, Cooking shelf for 10 minutes. cake mould Ø26 cm Sponge True Fan Wire 2 and 40 - 60 Preheat the oven cake, Cooking shelf for 10 minutes. cake mould Ø26 cm...
  • Page 28 12.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean stubborn stains with a special oven cleaner.
  • Page 29 ENGLISH 6. When pyrolysis is completed, the Do not start the Pyrolysis if display shows the time of day. The you did not fully close the oven door stays locked. oven door. In some models, 7. When the oven is cool again, the the display shows "C3"...
  • Page 30 5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 6. Pull the door trim to the front to remove it. 7. Hold the door glass panels by their top edge and carefully pull them out 2.

  • Page 31: Troubleshooting

    ENGLISH 1. Turn off the oven. Wait until the oven is cooled down. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity. CAUTION! Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp.
  • Page 32 Problem Possible cause Remedy The oven does not heat The automatic switch-off is Refer to "Automatic switch- activated. off". The oven does not heat The Child Lock is on. Refer to "Using the Child Lock". The oven does not heat The door is not closed cor‐...
  • Page 33 ENGLISH Problem Possible cause Remedy The display shows an error There is an electrical fault. • Deactivate the oven code that is not in this ta‐ with the house fuse or ble. the safety switch in the fuse box and activate it again.

  • Page 34: Energy Efficiency

    14. ENERGY EFFICIENCY 14.1 Product Information Sheet Product information according to EU 65-66/2014 Supplier's name Electrolux EOE6P41Z 949498435 Model identification EOE6P51X 949498432 KOEDP41X 949498427 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, con‐ 0.93 kWh/cycle...
  • Page 35 ENGLISH end of cooking. The residual heat inside Moist Fan Baking the oven will continue to cook. Function designed to save energy during cooking. Use the residual heat to warm up other dishes. When you use this function the lamp automatically turns off after 30 seconds.
  • Page 36 www.electrolux.com/shop...

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