• Observe all clearance requirements. • Disconnect the electrical power supply to the appliance before cleaning or servicing unit. • All service must be performed by a qualified Cleveland Range Technician. • Do not obstruct the flow of combustion and ventilation air.
For your safety Keep clear of pressure relief discharge. Inspect unit daily for proper operation. Surfaces may be extremely hot! Use protective equipment. Do not lean on or place objects on kettle lip. Shut off power at main fuse disconnect prior to servicing.
INSTALLATION GENERAL Installation of the kettle must be accomplished by qualified installation personnel working to all applicable local and national codes. Improper installation of product could cause injury or damage. This equipment is built to comply with applicable standards for manufacturers. Included among those approval agencies are: UL, A.G.A., NSF, ASME/N.Bd., CSA, CGA, ETL, and others.
It is recommended that a sediment trap (drip leg) be installed in the gas supply line. If the gas pressure exceeds 14” water column, a pressure regulator must be installed, to provide a maximum of 14” water column gas pressure to the gas control valve. Connect the gas supply piping to the input side of the gas control valve.
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68 3/8" NOTES: CLEVELAND RANGE EQUIPMENT IS BUILT TO COMPLY WITH APPLICABLE STANDARDS FOR MANUFACTURERS. INCLUDED AMONG THOSE APPROVAL AGENCIES ARE: UL, A.G.A., NSF, ASME/N.BD., CSA, CGA, ETL, AND OTHERS. INSTALLATIONS OF BACK FLOW PREVENTERS, VACUUM BREAKERS AND OTHER SPECIFIC CODE REQUIREMENTS ARE THE RESPONSIBILITY OF THE OWNER AND INSTALLER.
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54 1/4" NOTES: CLEVELAND RANGE EQUIPMENT IS BUILT TO COMPLY WITH APPLICABLE STANDARDS FOR MANUFACTURERS. INCLUDED AMONG THOSE APPROVAL AGENCIES ARE: UL, A.G.A., NSF, ASME/N.BD., CSA, CGA, ETL, AND OTHERS. INSTALLATIONS OF BACK FLOW PREVENTERS, VACUUM BREAKERS AND OTHER SPECIFIC CODE REQUIREMENTS ARE THE RESPONSIBILITY OF THE OWNER AND INSTALLER.
OPERATING INSTRUCTIONS Red Low Water Indicator Light When lit, in the upright position, indicates kettle gas burner has cut out and unit requires more water. Occasional pulsing of this light is normal. Green Heat Indicator Light When lit, indicates gas burner is on; cycles on-off with solid state controls.
General WARNING: Do not attempt to operate this appliance during a power failure. Keep appliance and area free and clear of combustibles. Before turning kettle on, ensure that following conditions exist: • If you are cooking an egg or milk product, do not pre-heat kettle.
CLEANING INSTRUCTIONS CAUTION SURFACES MAY BE EXTREMELY HOT! CARE AND CLEANING Cooking equipment must be cleaned regularly to maintain its fast, efficient cooking performance and to ensure its continued safe, reliable operation. The best time to clean is shortly after each use (allow unit to cool to a safe temperature).
STAINLESS STEEL EQUIPMENT CARE AND CLEANING (Suppied courtesy of Nafem. For more information visit their web site at www.nafem.org) Contrary to popular belief, stainless steels ARE susceptible to rusting. Corrosion on metals is everywhere. It is recognized quickly on iron and steel as unsightly yellow/orange rust.
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PRODUCT VALVE Daily - clean product valve as follows: KETTLE Open product valve. Disconnect air hoses. Remove air cylinder. Remove valve tee. Remove all O-rings. Clean air cylinder, do not submerge in water. Wipe clean and sanitize. Clean and sanitize tee and O-rings. Grease and reinstall O-rings.
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AGITATOR To remove and clean agitator (two-person job): Agitator shaft Coupling Removing Agitator Remove scraper blades. Rotate agitator until pull pin is on top side. Turn power OFF. Pull pin out. Slide coupling toward kettle wall, and carefully lift agitator pulling back to lift out. Clean in a sink, using a warm water and mild detergent solution.
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ITEM ON. PART NO. KE53617 KE53437 KE50556-2 KE00515 FI05213 FA05002-4 KE53422 GAS ORIFICE: KE53403-6 KE53403-7 KE53403-10 KE53403-11 KE53403-10 KE53403-14 KE53403-17 KE53403-18 KE53403-17 KE53403-22 FA05002-29 KE50568-1 KE50567-1 TEMPERATURE CONTROL ASSEMBLY: KE50569-1 SE00114 KE51005 KE50429-2 KE53441 KE53441-1 KE01426-1 KE53402-1 FI05212 KE95087-1 KE50567-2 KE02274 KE53618 KE53619...
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CONTROL BOX - ELECTRICAL For front panel control switches see - SIDE BOX - TILT MECHANISM & SWITCHES. CONTROL BOX - WATER METER & CHART RECORDER. 13 17 18 10 SAFETY SAFETY SWITCH SWITCH ASSEMBLY - ASSEMBLY - FRONT SIDE VIEW VIEW 16 11 12 13...
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CONTROL BOX - WATER METER & CHART RECORDER ITEM NO. PART NO. KE53257 SE50354 SE50354 KE003209-1 KE003209-1 KE003209-6 KE003209-7 KE53136-1 MAIN POWER INCLUDED WITH ALL SWITCHES. DESCRIPTION Digital Counter ..........1 Pen Tip, red (pkg.
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SIDE BOX - PNEUMATICS ITEM NO. PART NO. FA05166 KE54280 FA30512 FA32500 KE52697 KE52931 F100178 FI00351 FI05318 FI00151 FA30090 7100595-8 KE55238 F105220-1 FA21006 KE532177 KE532176 FA30000 KE02292 KE50555-3 FA21008 FA30002 (NOT SHOWN) RTV ALL AROUND DESCRIPTION QUICK CONNECT ..........1 SLIDE VALVE .
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SIDE BOX - TILT MECHANISM & SWITCHES SEE PNEUMATIC SEE PNEUMATIC COMPONENTS DRAWING COMPONENTS DRAWING ITEM NO. PART NO. DESCRIPTION KE50579-1 CIRCUIT BREAKER ..........1 FA00012 "O"...
MAINTENANCE INSPECTION AND MAINTENANCE CHECKLIST Cleveland Range equipment requires little preventative maintenance. We do however provide the following chart as a guide line for inspection and maintenance to keep your unit functioning at 100%. MONTHLY INSPECTION Inspect all switches for damage. Replace rubber boots or switches as required.
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OPERATING SEQUENCE - HEATING STEP ACTION Close main circuit breaker. On/Off switch on kettle switched to ON. Control box. 12 VDC relay contacts close. Ignition module. 120 volts turned off to ignitor. Temperature reached. QUICK CHECKS: Potentiometer - Range 0 - 50K, Safety Thermostat - Normally Closed, Thermistor - Range 0 - 100K, Water Level Probe - Must be submerged in water for burners to work OPERATING SEQUENCE - AGITATOR On/Off switch closed.
KETTLE SAFETY INSPECTION CHECKLIST Regular inspection and maintenance of units is essential to obtain trouble free and safe operation of equipment. Inspections must include testing of the pressure relief valve and checks of the operating system to insure that it has not been altered. No safety features designed into the equipment should ever be tampered with.
SAFETY THERMOSTAT: ✔ Probe fully inserted in tube Wiring is properly connected Low Water Level Probe: ✔ Probe properly attached Operating Thermostat: 260º - 270º ✔ 265º MAXIMUM KETTLE TEMPERATURE If maximum temperature is not in this range (on empty kettle), refer to the CALIBRATING PROCEDURE.
AIR FILTER REPLACEMENT PROCEDURE Disconnect air supply and bleed system. Remove cover on console (see SIDE BOX - PNEUMATICS). 3. Check for filter location. 4. Push lever down and rotate bowl/ guard assembly 1/8 turn. 5. Push down on Deflector bowl/guard assembly Filter...
PRODUCT VALVE Replacing O-Rings KETTLE Open product valve. Disconnect air hoses. Remove air cylinder. Remove valve tee. Remove all O-rings, grease and reinstall new O-rings as required. Reinstall tee to kettle outlet. Reinstall air cylinder to bottom of tee. Reconnect air hoses. Close valve and check for alignment.
KETTLE VENTING INSTRUCTIONS The following venting procedure should be followed when the Vacuum/Pressure Gauge needle is in the "VENT AIR" zone: NOTE: Check for and eliminate leaks prior to venting (See REPAIRING LEAKS IN STEAM JACKETED KETTLE FITTINGS). DANGER: DANGER: 1.
RESERVOIR FILL PROCEDURES WARNING: The kettle's water level must be maintained at the proper level. Under normal operating conditions, the sealed water reservoir should never require the addition of water. If the red "low water" light comes on during use (while the kettle is in an upright position), the water level has reached a critically low level.
PRESSURE RELIEF VALVE PERIODIC TESTING Most insurance agencies require periodic testing of pressure relief valves used on pressure vessels. This procedure will allow you to safely and quickly test your kettle's pressure relief valve. We recommend this test be performed twice a year. DANGER: DANGER: NOTE: The following instruction is intended for use by...
KETTLE JACKET FILLING & DRAINING PROCEDURES Under normal circumstances the kettle does not require the draining of all fluid. If the red “low water” light is on, follow the RESERVOIR FILL PROCEDURES in this manual. If unit must be drained follow the procedures described on the following pages.
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HA DRIVE SHAFT REPLACEMENT PROCEDURE Note: Disconnect external power supply and shut off gas to unit prior to servicing. 1. Remove mixer arm leaving flat surface on drive shaft facing upwards. 2. Remove shaft end cap. 3. Remove shaft retaining bolt. 4.
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5. Gently hammer out shaft and remove. 6. Clean seal. 7. Grease seal with food grade grease. 8. Insert new shaft. 9. Push new shaft past retraining ring groove and install retaining ring. 10. Tap shaft back to seat up against retaining ring. 11.
FIELD CONVERSION INSTRUCTIONS - Natural Gas to Propane Gas Power Burner Gas Kettles 140000 140000 190000 190000 NOTE: Use thread sealant compatible with propane gas on all threaded piping connections. Disconnect electrical connection. Shut off main gas supply and disconnect kettle from supply line.
SPARE PARTS LIST The following is a spare parts listing of parts that wear during normal us or are apt to be misplaced during normal operation. These parts should be kept on hand to prevent loss time due to a minor problem. PART NUMBER DESCRIPTION KE54602...
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AC INVERTER PROGRAMMING INSTRUCTIONS The WFC Series AC Inverters come wired for external use and must be installed for use in a side panel control (See WIRING DIAGRAMS). Refer to owners manual for complete instructions and explanations. Manual used for the following was FORM 1094.
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DEC1 Deceleration Time #1 ACC2 Acceleration Time #2 DEC2 Deceleration Time #2 DECTL Torq. Limit Response Time DCBRK DC Brake Time DCVLT DC Brake voltage VSEL V/Hz Characteristic Selector BOOST Torque Boost FKNEE V/Hz Knee Frequency SKBND Skip Fresq. Hysteresis Band Skip Frequency #1 Skip Frequency #2 Skip Frequency #3...
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