Table of Contents

Advertisement

Cooking guide

Grill

The grill-heating elements are located underneath the ceiling of the cavity. It
operates while the door is closed and the turntable is rotating. The turntable's
rotation makes the food brown more evenly. Preheating the grill for 2-3 minutes
will make the food brown more quickly.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic
cookware, as it can melt.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish
portions, sandwiches and all kinds of toast with toppings.
Important remark:
Please remember that food must be placed on the high rack, unless another
instruction is recommended.
Place the rack in the middle of turntable.
Grill guide for fresh food
Preheat the grill with the grill-function for 2-3 minutes.
Use the power levels and times in this table as guide lines for grilling.
Food
Portion
Power
Grill
Toast Slices
4 pcs
only
Grilled
300 W
400 g
Tomatoes
+ Grill
36 English
MC457TGRCSR_D2_DE68-04523B-00_EN.indd 36
MC457TGRCSR_D2_DE68-04523B-00_EN.indd 36
1st side
2nd side
time
time
Instructions
(min.)
(min.)
Put toast slices side by
3-4
2-3
side on the high rack.
Cut tomatoes into halves.
Put some cheese on top.
Arrange in a circle in
5-6
-
a flat glass pyrex dish.
Place it on the high rack.
Stand for 2-3 minutes.
1st side
Food
Portion
Power
time
(min.)
Tomato-
4 pcs
300 W
Cheese
4½-5½
(300 g)
+ Grill
Toast
Baked
600 W
500 g
7-8
Potatoes
+ Grill
Gratin
Potatoes/
450 W
450 g
8-10
Vegetables
+ Grill
(chilled)
Chicken
500 g (2
300 W
9-10
Pieces
pcs)
+ Grill
Beef Steaks
400 g (2
Grill
12-14
(medium)
pcs)
only
300 W
Roast Fish
400-500 g
4½-5½
+ Grill
2nd side
time
Instructions
(min.)
Toast the bread slices
first. Put the toast with
-
topping on the high rack.
Stand for 2-3 minutes.
Cut potatoes into halves.
Put them in a circle on
-
the high rack with the
cut side to the grill.
Put the fresh gratin into
a small glass pyrex dish.
-
Put the dish on the high
rack. After cooking stand
for 2-3 minutes.
Brush chicken pieces
with oil and spices. Put
7-8
them in a circle on the
high rack. After grilling
stand for 2-3 minutes.
Brush the beef steaks
with oil. Lay them in a
6-8
circle on the high rack.
After grilling stand for
2-3 minutes.
Brush skin of whole fish
with oil and add herbs
and spices. Put two fish
5½-6½
side by side (head to tail)
on the high rack. After
grilling stand for 2-3
minutes.
2021-01-05 오후 1:50:41
2021-01-05 오후 1:50:41

Advertisement

Table of Contents
loading

Table of Contents