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Oven use
Combining microwaves and convection
Combination cooking uses both microwave energy and convection heating. No
preheating is required as the microwave energy is immediately available.
Many foods can be cooked in combination mode, particularly:
•
Roast meats and poultry
•
Pies and cakes
•
Egg and cheese dishes
CAUTION
•
ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic
dishes are ideal as they allow the microwaves to penetrate the food evenly.
•
ALWAYS use oven gloves when touching the recipients in the oven, as they
will be very hot.
NOTE
You can improve cooking and grilling if you use the high rack.
Open the door. Place the food on the turntable or on the low rack which should
then be placed on the turntable. Close the door. The heating element must be in
the horizontal position.
1
26 English
MC457TGRCSR_D2_DE68-04523B-00_EN.indd 26
MC457TGRCSR_D2_DE68-04523B-00_EN.indd 26
1. Turn the Mode dial to
Microwave+Convection (
).
The following indications are displayed:
(microwave & convection combi
mode)
600 W (output power)
200 °C (temperature)
2. Turn the Multi Function dial to a desired
power level (600, 450, 300, 180, 100
2
W). Then, press the Multi Function dial
to set the power level.
3
3. Turn the Multi Function dial to a desired
4
temperature. Then, press the Multi
Function dial to set the temperature.
5
(Temperature increments: 200, 180,
160, 140, 100, 40 °C )
4. Turn the Multi Function dial to a desired
cooking time.
•
The maximum cooking time is 60
minutes.
5. Press the Start/+30s button.
•
The oven is heated to the required
temperature and then microwave
cooking continues until the cooking
time is over.
•
When it has finished, the oven will
beep and flash "0" four times. The
oven will then beep one time per
minute.
2021-01-05 오후 1:50:39
2021-01-05 오후 1:50:39
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