Samsung MC28A6036Q Series User Manual page 132

Oven use
Code Food Serving size
4-6 Lemon 7-8 persons
Pickle
Instructions
Take 5 big lemon, dip in hot water for 2 hours. Remove
lemon from water and dry with kitchen towel. Cut lemon
into pieces. Now keep lemon in a microwave safe glass
bowl, add all other ingredients in a bowl and mix well.
Put the bowl inside the microwave and select the auto
start option for Lemon pickle. Once beep & stop, take out
pickle from microwave. Let it cool and is ready to eat.
4-7 Indian 10-12
Gooseberry persons
Pickle
Instructions
First wash gooseberry and dry it completely using kitchen
towel. Take gooseberry in a microwave glass bowl and
select the auto start option for the goose berry pickle.
Now remove seeds and break into pieces. Add all other
ingredients and mix well.
Press the START/+30s button to continue cooking. Once
again beep & stop, take out pickle from microwave. Let it
cool and is ready to eat.
132 English
MC28A6036QK_TL_DE68-04544C-00_EN.indd 132 MC28A6036QK_TL_DE68-04544C-00_EN.indd 132
Ingredients
Lemon - 5 ea. (big), Sugar - 1 cup, Salt - 1
tsp. or to the taste, Kashmiri red chilli
powder - 1 tbsp., Black pepper - ½ tsp.,
Cumin powder - 1 tsp., Olive oil to preserve
the pickle.
Gooseberry - 500 g, Mustard oil - 4 tbsp.,
Asafoetida - 2 pinch, Cumin seeds - 1 tsp.,
Fennel seeds - 2 tbsp. (coarsely ground),
Fenugreek powder - 1 tsp., Salt - 1 tbsp.,
Turmeric powder - 1 tsp., Red chili powder
- 1 tsp.
Code Food Serving size
4-8 Green Chilli 15 persons Green chili - 100 g, Cumin powder and
Pickle Amchur powder - 1 tsp. (grounded), Refined
oil - 1 tsp, Lemon juice - 1.
Instructions
Take thick green chili and cut into pieces in a microwave
safe bowl. Add grounded cumin powder, amchur powder,
and salt as per taste. Add 1 tsp refined oil and 1 lemon
juice.
Mix well and select the auto start option for the green
chili pickle recipe. Once beep & stop, take out pickle from
microwave. Let it cool and is ready to eat.
Ingredients
8/9/2021 5:33:29 PM 8/9/2021 5:33:29 PM