The tilting braising pan and its parts are hot. Use care when operating, cleaning
or servicing the braising pan.
BEFORE FIRST USE
Use a noncorrosive, grease-dissolving commercial cleaner to clean the protective metal oils from all
surface parts and the interior of the tilting braising pan. Follow the cleaner manufacturer's directions.
Rinse thoroughly and drain the pan. Wipe dry with a soft, clean cloth.
GAS HEAT BRAISING PANS
Controls (Fig. 3)
Thermostat
On/Off Switch (Black)
Amber Light
Heat Light (Red)
Auto. Power Lift (Gray)
Manual Lift Crank Handle
OPERATION
THERMOSTAT
AMBER
LIGHT
ON / OFF
SWITCH
[ O ] = OFF
[ I ] = ON
RED HEAT LIGHT
— Sets desired cooking temperature.
— Turns the braising pan on and off.
— When lit, indicates the machine is turned on.
— When lit, indicates the thermostat is calling for heat.
— (Optional). Push the upper part of the switch to raise the braising
pan; push the lower part to lower the braising pan. Always remove
the manual lift crank handle before operating the automatic power lift.
— Use to manually raise and lower the braising pan.
MANUAL LIFT CRANK
HANDLE
OPTIONAL
AUTOMATIC
Fig. 3
– 10 –
POWER
LIFT
PL-41750-1