Table Of Contents - KitchenAid KDRS467VBU00 Use And Care Manual

Commercial-style dual fuel convection ranges
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Table of Contents

SAFETY INFORMATION ................................................................3
The Anti-Tip Bracket .........................................................4
PARTS AND FEATURES ................................................................6
Range ................................................................................6
Oven Interior ......................................................................6
Electronic Oven Controls ..................................................7
COOKTOP FEATURES ...................................................................8
Burners ..............................................................................8
Grill ....................................................................................9
Chrome Electric Griddle ..................................................10
USING YOUR OVEN .....................................................................11
Control Panel...................................................................11
Oven Display ...................................................................11
Functions .........................................................................11
Options ............................................................................12
Know Your Oven .............................................................15
Traditional Cooking .........................................................17
Special Modes ................................................................20
CARE AND CLEANING ................................................................22
Cooktop Surface .............................................................22
Sealed Surface Burners ..................................................22
Porcelain-Coated Grates and Caps ...............................23
Grill ..................................................................................23
Griddle .............................................................................25
Cooktop Controls ............................................................26
Stainless Steel .................................................................26
Control Panel...................................................................27
Door Exterior ...................................................................27
Door Interior ....................................................................27
Oven Racks .....................................................................27
Oven Cavity .....................................................................27
Self-Cleaning the Oven ...................................................28
Oven Lights .....................................................................29
TROUBLESHOOTING ..................................................................30
ASSISTANCE OR SERVICE .........................................................32
ACCESSORIES .............................................................................32
WARRANTY ..................................................................................33
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Table des matières
INFORMATIONS DE SÉCURITÉ..................................................34
Pied antibasculement ......................................................35
PIÈCES ET CARACTÉRISTIQUES ..............................................37
Cuisinière .........................................................................37
Intérieur du four ...............................................................37
Commandes électroniques du four ................................38
CARACTÉRISTIQUES DE LA TABLE DE CUISSON ..................39
Brûleurs ...........................................................................39
Grill ..................................................................................39
Plaque à frire électrique chromée ...................................41
UTILISATION DU FOUR ...............................................................42
Tableau de commande ....................................................42
Affichage .........................................................................42
Fonctions .........................................................................42
Options ............................................................................44
Se familiariser avec le four ..............................................47
Cuisson traditionelle ........................................................49
Modes Spéciaux .............................................................52
ENTRETIEN ET NETTOYAGE ......................................................55
Surface de la table de cuisson ........................................55
Brûleurs de surface scelles .............................................55
Grilles et chapeaux emailles ...........................................56
Gril ...................................................................................56
Plaque à frire ...................................................................58
Commandes de la table de cuisson ...............................59
Acier inoxydable ..............................................................59
Tableau de commande ....................................................60
Extérieur de la porte ........................................................60
Intérieur de la porte .........................................................60
Grilles de four ..................................................................60
Cavité du four ..................................................................60
D'autonettoyage du four .................................................61
Lampes du four ...............................................................62
DÉPANNAGE .................................................................................63
ASSISTANCE OU SERVICE .........................................................65
ACCESSOIRES .............................................................................65
GARANTIE .....................................................................................66

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