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Summary of Contents for Bertazzoni PROFS30XV
- Page 1 INSTALLATION, USE & CARE MANUAL 30” BUILT‐IN OVEN ) F30PROXV ( F7..PAB1XE.UA ) PROFS30XV ( F7..PAB1XE.UP MASFS30XV ( ) F7..PAC1XE.UP 310725...
- Page 2 FROM THE DESK OF THE PRESIDENT Dear new owner of a Bertazzoni product, I want to thank you for choosing one of our beautiful products. We know that you have many brands and products to choose from and we are thrilled that you have decided to take one of our products into our home.
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Page 3: Table Of Contents
TABLE OF CONTENTS APPLIANCE INFORMATION ______________________________________________ 4 WARRANTY AND SERVICE _____________________ Errore. Il segnalibro non è definito. IMPORTANT SAFETY INSTRUCTIONS ______________________________________ 6 PRODUCT SPECIFICATION _______________________________________________ 9 INSTALLATION INSTRUCTIONS __________________________________________ 10 CARING FOR THE ENVIRONMENT ________________________________________ 10 WIRING DIAGRAM _____________________________________________________ 11 CUT-OUT DIMENSIONS _________________________________________________ 12 INSTALLING THE OVEN ________________________________________________ 13 GETTING STARTED ____________________________________________________ 14... -
Page 4: Appliance Information
APPLIANCE INFORMATION MODEL _____________________________________________________ DATE INSTALLED _____________________________________________________ DEALER _____________________________________________________ _____________________________________________________ INSTALLER _____________________________________________________ _____________________________________________________ SERVICER _____________________________________________________ _____________________________________________________... - Page 5 Please kindly register on our web site www.bertazzoni.com to validate your new product warranty and help us to assist you better in case of any inconvenience. TWO YEAR LIMITED WARRANTY The warranties provided by Bertazzoni Spa in this statement apply exclusively to Bertazzoni appliances and accessories sold as new products to the original owner by a Bertazzoni authorized distributor, retailer, dealer or service center and installed in the United States and Canada.
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Page 6: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Read these instructions before installing or using the oven for the first time. Save these instructions and review them periodically. Keep the instructions in a safe place and transfer them to any future user. General This appliance complies with current safety requirements. The appliance is intended for domestic use only: cooking, baking, roasting, broiling, defrosting and heating of food. - Page 7 Do not sit or step on the oven door. Do not place heavy items on the open oven door. Only use the food probe supplied with the oven. Contact Bertazzoni Service if you need to purchase a new probe. To prevent damage, remove the food probe from the oven when it is not being used.
- Page 8 longer). Select a longer cooking time if you are unsure whether the food is thoroughly heated. To ensure temperature is distributed evenly, stir food before serving. It is recommended to cover all cooked food that is left in the oven to be kept warm. This will prevent moisture from condensing on the interior of the oven.
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Page 9: Product Specification
PRODUCT SPECIFICATION Electrical requirements 120/240V - 5500W (24 A max) or 120/208V – 4400W (21 A max). Upper heating element 3400W Lower heating element 2100W Convection heating elements 2 x 1650W... -
Page 10: Installation Instructions
INSTALLATION INSTRUCTIONS INSTALLER: PLEASE LEAVE THESE INSTRUCTIONS WITH THE OWNER. Electrical connection CAUTION: Before installing the oven, disconnect the power supply by either removing the fuse, shutting off the power main or manually tripping the circuit breaker. Installation work and repairs should only be performed by a qualified technician in accordance with all applicable codes and standards. -
Page 11: Wiring Diagram
WIRING DIAGRAM... -
Page 12: Cut-Out Dimensions
CUT-OUT DIMENSIONS IMPORTANT Kitchen cabinets shall be made of materials capable of withstanding temperatures at least 117°F (65°C) above room temperature in order to avoid possible damage to the cabinets during oven usage. The oven must be installed into cabinetry and be supported from underneath. -
Page 13: Installing The Oven
INSTALLING THE OVEN STEP 1 Fix the supplied skid plates to the cabinet floor. STEP 2 Prepare the door for removal. Flip up the locking clamps on each door hinge. Slowly shut the door until the protruding clamps stop the movement. Pull oven door upwards and remove. -
Page 14: Getting Started
GETTING STARTED 1 Control Panel (KNOBS only presents on PRO models) 2 Cooling exhaust 3 Self-clean cycle door lock 4 Lights 6 Convection fans 7 Seven level shelf supports 8 Data plate 9 Oven door COOLING FANS Two cooling fans are concealed in the upper portion of the oven. They activate each time the internal temperature reaches 390F (200C) and continue to operate until the temperature drops to 320F (160C). -
Page 15: Using The Lcd Display
STEEL RACKS Slide the racks onto the runners on both sides of the oven. The racks have non-tip safety notches, which prevent them from being pulled out completely while the oven is in use. When inserting a rack, always check that the safety notches are at the back. To remove racks, raise them upwards and pull out. -
Page 16: Oven Cooking
OVEN COOKING WARNING Use Care When Opening Door. Let hot air or steam escape before removing or replacing food. Do Not Heat Unopened Food Containers. Build-up of pressure may cause container to burst and result in injury. Keep Oven Vent Ducts unobstructed. Placement of Oven Racks. - Page 17 changes to 0' Set the cooking time with the - or + keys. (max available time: 10h). The selected time is automatically processed by the programmer in a few seconds, or you can also touch the M key many times just to see again the current time.
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Page 18: Oven Functions Selector
than touch the M key. On the display appears the writing: Ton. followed by a number. Select with the - key your favorite sound level. Note: number 1 is referred to the highest sound level. The available levels are 3. Attention: Power cut causes the loss of any program, even the clock;... -
Page 19: Cooking Modes Guide
COOKING MODES GUIDE MODE DETAILS USE FOR/TIPS BAKE Bake and broil elements ON Soufflés Meringues Convection OFF Angel food cakes Cream puffs Temperature 100F - 500F Cookies Use lower 2 shelf levels. Cakes Cheesecakes, Pies Quiches Baked potatoes CONVECTION Bake element ON at full power Cookies BAKE Cakes... -
Page 20: Tips For Best Results - Baking
WARMING WARMING-Level 1 to be used with temperature selector set at 200°F (corresponding to an internal oven setup fixed temperature of 140°F) WARMING WARMING-Level 2 to be used with temperature selector set at 250°F (corresponding to an internal oven setup fixed temperature of 170°F) WARMING WARMING-Level 3 to be used with... -
Page 21: Tips For Best Results - Dehydrate
TIPS FOR BEST RESULTS - DEHYDRATE FOOD PREPARATION APPROXIMATE TIME DONE WHEN… (hrs) Cut in ¼” slices and dip Apples in 1/4 cup lemon juice + 11-15 Slightly pliable 2 cups water solution Cut in ¼” slices and dip Bananas in 1/4 cup lemon juice + 10-15 Soft, pliable... -
Page 22: Self-Cleaning Cycle
SELF-CLEANING CYCLE The self-cleaning mode of your new range features a pyrolytic self-cleaning cycle. When set to the CLEAN mode, the oven reaches a high temperature that burns off all food residues from the inside of the oven. It is common to see smoke and/or flames during the clean cycle, depending on the content and amount of greasy residues in the oven. - Page 23 At the end of the cycle turn both the oven mode selectors and the temperature to t he OFF position. CAUTION The interior of the oven will still be at high temperature when the automatic lock is released – USE MAXIMUM CAUTION TO AVOID BURNS.
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Page 24: Cleaning The Oven
CLEANING THE OVEN FRONT Clean spills from the front of the appliance immediately. Spills may cause discoloration of the glass and steel surfaces. Clean the front of the appliance with a clean sponge or cloth, liquid dish soap and warm water. Alternatively, use a clean, damp microfiber cloth and then dry with a soft cloth. -
Page 25: Replacing The Oven Lights
REPLACING THE OVEN LIGHTS WARNING! Disconnect power before servicing unit. To replace the oven light bulb, remove the protection cap. It is not necessary to remove the rack supports. NOTE: Touching the bulb with fingers may cause the bulb to burn out. Always use protective gloves or use a cloth to remove the bulb. -
Page 26: Troubleshooting Guide
TROUBLESHOOTING GUIDE OVEN PROBLEM POSSIBLE CAUSES AND/OR REMEDY Oven does not function Range is not connected to electrical power. Ask a professional to check power circuit breaker, wiring and fuses. Self-clean cycle does not activate Door is not shut tight and door latch cannot lock Door does not open Oven is still in self-clean mode. - Page 27 BERTAZZONI SpA Via Palazzina 8 42016 Guastalla RE ITALY WWW.BERTAZZONI.COM...
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Need use/care Manual for PROFS30XV
The use and care manual for the Bertazzoni PROFS30XV includes the following instructions:
- Clean the front of the appliance with a sponge or cloth, liquid dish soap, and warm water, or use a damp microfiber cloth followed by drying with a soft cloth.
- Avoid abrasive cleaning agents and tools that can scratch surfaces, which may lead to glass shattering or discoloration.
- The PRO model display is covered with delicate glass; avoid rubbing or using cleaning agents directly. Instead, swipe gently with a mild cleaner and dry with a clean cloth.
- Allow the oven to cool before cleaning the interior.
- Use hot water, liquid dish soap, and a sponge or soft nylon brush to clean the oven interior.
- Do not use hard brushes, metal scouring pads, steel wool, knives, or other abrasive materials.
- Avoid cleaning the gasket around the door glass, as it is made of glass fiber and can be damaged.
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