Bertazzoni FD30CONXE Installation, Use & Care Manual
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Bertazzoni FD30CONXE Installation, Use & Care Manual

30 double built-in oven
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INSTALLATION, USE & CARE MANUAL 
30"  DOUBLE BUILT‐IN OVEN  
FD30CONXE (FD..PQC1XE.UA) 
FD30CONXT (FD..PKC1XE.UA) 
FD30PROX (FD..PAZ1XE.UA) 
FD30PROXE (FD..PAU1XE.UA) 
FD30PROXT (FD..PHU1XE.UA) 
PROFD30XT (FD..PHU1XE.UP)
MASFD30XT (FD..PHC1XE.UP)
 
 
 
 
 
 
 
 
 
310494

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Summary of Contents for Bertazzoni FD30CONXE

  • Page 1                 INSTALLATION, USE & CARE MANUAL  30”  DOUBLE BUILT‐IN OVEN     FD30CONXE (FD..PQC1XE.UA)  FD30CONXT (FD..PKC1XE.UA)  FD30PROX (FD..PAZ1XE.UA)  FD30PROXE (FD..PAU1XE.UA)  FD30PROXT (FD..PHU1XE.UA)  PROFD30XT (FD..PHU1XE.UP) MASFD30XT (FD..PHC1XE.UP) 310494...
  • Page 2 FROM THE DESK OF THE PRESIDENT Dear new owner of a Bertazzoni product, I want to thank you for choosing one of our beautiful products. We know that you have many brands and products to choose from and we are thrilled that you have decided to take one of our products into your home.

  • Page 3: Table Of Contents

    TABLE OF CONTENTS     APPLIANCE INFORMATION ______________________________________________ 4 WARRANTY AND SERVICE _______________________________________________ 5 IMPORTANT SAFETY INSTRUCTIONS ______________________________________ 6 PRODUCT SPECIFICATION _______________________________________________ 9 INSTALLATION INSTRUCTIONS __________________________________________ 12 CARING FOR THE ENVIRONMENT ________________________________________ 12 WIRING DIAGRAM _____________________________________________________ 13 CUT-OUT DIMENSIONS _________________________________________________ 15 INSTALLING THE OVEN ________________________________________________ 16 GETTING STARTED ____________________________________________________ 17 USING THE LCD DISPLAY _______________________________________________ 20...

  • Page 4: Appliance Information

    APPLIANCE INFORMATION MODEL _____________________________________________________ DATE INSTALLED _____________________________________________________ DEALER _____________________________________________________ _____________________________________________________ INSTALLER _____________________________________________________ _____________________________________________________ SERVICER _____________________________________________________ _____________________________________________________...

  • Page 5: Warranty And Service

    Please  kindly  register  on  our  web  site  www.bertazzoni.com  to  validate  your  new  product  warranty  and  help  us  to  assist you better in case of any inconvenience.   TWO YEAR LIMITED WARRANTY  The warranties provided by Bertazzoni Spa in this statement apply exclusively to Bertazzoni appliances and accessories  sold as new products to the original owner by a Bertazzoni authorized distributor, retailer, dealer or service center and  installed in the United States and Canada. The warranties provided in this statement are not transferable and have  validity from the date of installation.     COVERAGE INFORMATION   Bertazzoni  SpA  will  repair  or  replace  any  component  part  which  fails  or  proves  defective  due  to  materials  and/or ...

  • Page 6: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read these instructions before installing or using the oven for the first time. Save these instructions and review them periodically. Keep the instructions in a safe place and transfer them to any future user. This appliance complies with current safety requirements. General The appliance is intended for domestic use only: cooking, baking, roasting, broiling, defrosting and heating of food.
  • Page 7 Do not sit or step on the oven door. Do not place heavy items on the open oven door. Only use the food probe supplied with the oven. Contact Bertazzoni Service if you need to purchase a new probe. To prevent damage, remove the food probe from the oven when it is not being used.
  • Page 8 consistency of the food, and recipe. Germs present in the food are killed off only at a sufficiently high temp erature (> 158F / 70C) and after a sufficiently long time (10 minutes or longer). Select a longer cooking time if you are unsure whether the food is thoroughly heated.

  • Page 9: Product Specification

    PRODUCT SPECIFICATION PROFESSIONAL SERIES OVENS (PRO MODELS)
  • Page 10 PRODUCT SPECIFICATION DESIGN SERIES OVENS (CON MODELS)
  • Page 11 Electrical requirements Electrical requirements 120/240V - 5500W (24 A max) or 120/208V – 4400W (21 A max). Upper heating element 3400W Lower heating element 2100W Convection heating elements 2 x 1650W 120/240V - 5500W (24 A max) or 120/208V – 4400W (21 A max). Upper heating element 3400W Lower heating element...

  • Page 12: Installation Instructions

    INSTALLATION INSTRUCTIONS INSTALLER: PLEASE LEAVE THESE INSTRUCTIONS WITH THE OWNER. CAUTION: Before installing the oven, disconnect the power supply by either Electrical connection removing the fuse, shutting off the power main or manually tripping the circuit breaker. Installation work and repairs should only be performe d by a qualified technician in accordance with all applicable codes and stand ards.

  • Page 13: Wiring Diagram

    WIRING DIAGRAM Models: FD 30 PR OX - FD3 0 PRO XE - FD30 PRO XT...
  • Page 14 WIRING DIAGRAM Models: FD30CONXE - FD30CONXT...

  • Page 15: Cut-Out Dimensions

    CUT-OUT DIMENSIONS Kitchen cabinets shall be made of materials capable of withstanding IMPORTANT temperatures at least 117°F (65°C) above room temperature in order to avoid possible damage to the cabinets during oven usage. The oven must be installed into cabinetry and be supported from underneath.

  • Page 16: Installing The Oven

    INSTALLING THE OVEN Fix the supplied skid plates to the cabinet floor. STEP 1 Prepare the door for removal. Flip up the locking clamps on each door hinge. Slowly STEP 2 shut the door until the protruding clamps stop the movement. Pull oven door upwards and remove.

  • Page 17: Getting Started

    GETTING STARTED 1 Control Panel (KNOBS only presents on PRO models) 2 Cooling exhaust 3 Self-clean cycle door lock 4 Lights 5 Food probe port (XT (models only) 6 Convection fans 7 Seven level shelf supports 8 Data plate 9 Oven door...
  • Page 18 Two cooling fans are concealed in the upper portion of the oven. They activate each COOLING FANS time the internal temperature reaches 390F (200C) and continue to operate until the temperature drops to 320F (160C). Therefore the cooling fans may be on after the oven has been turned off.

  • Page 20: Using The Lcd Display

    USING THE LCD DISPLAY DESIGN SERIES OVENS (CON MODELS) PROFESSIONAL SERIES OVENS (PRO MODELS) A Touch control areas B LCD Display C Upper cavity Touch control areas D Lower cavity Touch control areas E Lower cavity Temperature knob F Lower cavity Cooking modes knob G Upper cavity Temperature knob H Upper cavity Cooking modes knob The LCD display can be operated 1 minute after the power supply is connected.
  • Page 21 ICONS LEGEND Timer Light Settings menu Start Scroll left/right and up/down Confirm selection Remove selection or leave menu Stop cooking Set cooking time, delay start/end time, food probe Modify cooking mode Modify cooking temperature...
  • Page 22 Activate SETTINGS menu with SETTINGS Select field with and confirm Set the desired values with and confirm Leave menu ECO mode: this setting reduces energy consumption by: Notes turning off the oven before the end of a cooking program ‐ and using residual heat to complete the cooking switching off the oven light during cooking ‐...

  • Page 23: Before Using The Oven

    BEFORE USING THE OVEN Before using the oven for preparing food:  Remove the protective film from the oven door and control panel  Remove all accessories from the oven  Remove all stickers from the baking tray, from the roasting pan or from the interior cavity of the oven ...

  • Page 24: Basic Operation - Design Series Models

    BASIC OPERATION - DESIGN SERIES MODELS Activate the oven by touching any control area for 2 seconds. START Start programming with Select COOKING MODES and confirm Set desired COOKING TEMPERATURE and confirm The oven will start PRE-HEATING in a few second showing the progress in the display.

  • Page 25: Basic Operation - Professional Series Models

    BASIC OPERATION – PROFESSIONAL SERIES MODELS Activate the oven by turning the COOKING MODE knob (right) START Select COOKING MODE by turning the right knob Select COOKING TEMPERATURE by turning the temperature left knob The oven will start PRE-HEATING in a few second showing the progress in the display.

  • Page 26: Time Management Menu - Timer, Delay/End Cooking, Food Probe

    TIME MANAGEMENT MENU – TIMER, DELAY/END COOKING, FOOD PROBE After programming the oven for cooking, touch to enter the time START management menu. This function is simply a minute minder: the timer can be used independently from SET TIMER cooking and it will not turn off the oven at the end of the set time. For the oven to shut off automatically, select END OF COOKING (see below).
  • Page 27 DELAY START The oven will start at a desired time. Activate DELAY START Set desired time before oven will turn on and confirm Leave menu The display will show the countdown. The oven will turn on at the end of a count down.
  • Page 28 Connect the probe jack to the port located in the upper left side of the oven cavity. Place the food in the oven and confirm The display will show the set temperature and the actual temperature measured by the probe. The oven will turn off when the desired food temperature is reached. The display will show END OF COOKING –...

  • Page 29: Cooking Modes Guide

    COOKING MODES GUIDE MODE DETAILS USE FOR/TIPS Bake and broil elements ON Soufflés BAKE Meringues Convection OFF Angel food cakes Cream puffs Temperature 100F - 500F Cookies Use lower 2 shelf levels. Cakes Cheesecakes, Pies Quiches Baked potatoes Bake element ON at full power Cookies CONVECTION BAKE Cakes...

  • Page 30: Broil / Convection Broil

    BROIL / CONVECTION BROIL The broil element operates on 4 different power levels. The element is heated for the first 3 minutes at maximum power and then the power is reduced according to different desired effects. Level 1 produce a mild browning of the food surface Level 4 produce an intense irradiated heat that cause a fast browning of food.

  • Page 31: Tips For Best Results - Baking

    TIPS FOR BEST RESULTS - BAKING CHECK PACKAGE DIRECTIONS COOKING TIME FOOD PAN SIZE TEMPERATURE LEVEL (minutes) Cookies 12”x15” Cookie Sheet 370° 8 to 12 2..5 Layer Cakes 8”or 9”Round 350° 25 to 35 2..5 Sheet Cakes 9”x13” Pan 350° 30 to 40 2..5 Bunt Cakes...

  • Page 32: Tips For Best Results - Dehydrate

    TIPS FOR BEST RESULTS - DEHYDRATE FOOD PREPARATION APPROXIMATE TIME DONE WHEN… (hrs) Cut in ¼” slices and dip Apples in 1/4 cup lemon juice + 11-15 Slightly pliable 2 cups water solution Cut in ¼” slices and dip Bananas in 1/4 cup lemon juice + 10-15 Soft, pliable...

  • Page 33: Assistant Function

    ASSISTANT FUNCTION Available on XT models only Developed with the help of Italian professional chef consultant Roberto Carcangiu, Bertazzoni’s exclusive ASSISTANT function is a revolutionary system for upgrading oven cooking in the home. The ASSISTANT is pre-programmed with finely calibrated sets of cooking modes, temperatures and times sequences for each type of food.
  • Page 34 Activate the oven by touching any control area for 2 seconds. START Start programming with Select ASSISTANT with or with right knob and confirm Select MANAGE with and confirm Select TYPE OF FOOD with and confirm Selected food categories will guide you throug h the selecti on of additional parameters (e.g.
  • Page 35 Pre-programmed sequences have been calibrated for cooking food starting from Important room temperature. If using frozen food for a dish, defrost it before starting a sequence. In low temp roasting mode, food is baked at a very low temperature then requiring Note : long cooking time.
  • Page 36 The ASSISTANT stores your latest cooking sequence for future use. SAVE It is possi ble to save in the memo ry the last co oking sequence performed in each oven. In this case enter in the assistant mode from the oven cavity where You have performed the cooking sequence You would like to save.
  • Page 37 To retrieve a previously stored personal sequence follow these simple steps. RETRIEVE Once saved, a personal cooking sequence can be retrieved from both oven cavities, as the file of save cooking modes is common for both cavities. For this reason, deleting or modifying a personal cooking sequence will also affect te file for both cavities.

  • Page 38: Sabbath Mode

    SABBATH MODE This special program is designed for religious observances. Activate the oven by touching any control area for 2 seconds. START Start programming with Select WARMING with or with right knob and confirm Select S.M. with and confirm The oven will turn on and pre-heat until the temperature of 200F is reached. Then, the temperature will be held constant until the oven is switched off.

  • Page 39: Self-Cleaning Cycle

    SELF-CLEANING CYCLE In the self-cleaning cycle, the oven cavity is heated to very high temperatures to DESCRIPTION burn off any residue on the oven interior. After the cleaning cycle, any burnt off residue is transformed to ash and can be easily wiped out with a damp sponge. Spilled fruit juices may permanently discolour surfaces.

  • Page 40: Cleaning The Oven

    CLEANING THE OVEN Clean spills from the front of the appliance immediately. Spills may cause FRONT discoloration of the glass and steel surfaces. Clean the front of the appl iance with a clean sponge or cloth, liquid dish soap and warm water.

  • Page 41: Replacing The Oven Lights

    REPLACING THE OVEN LIGHTS WARNING! Disconnect power before servicing unit. To replace the oven light bulb, remove the protection cap. It is not necessary to remove the rack supports. NOTE: Touching the bulb with fingers may cause the bulb to burn out. Always use protective gloves or use a cloth to remove the bulb.

  • Page 42: Troubleshooting Guide

    TROUBLESHOOTING GUIDE OVEN PROBLEM POSSIBLE CAUSES AND/OR REMEDY Oven does not function Range is not connected to electrical power. Ask a professional to check power circuit breaker, wiring and fuses. Self-clean cycle does not activate Door is not shut tight and door latch cannot lock Door does not open Oven is still in self-clean mode.
  • Page 43 SPARE PARTS LIST FD30CONXE FD30CONXT FD30PROX FD30PROXE FD30PROXT 800584 800584 800584 800584 800584 800588 800588 800585 800585 800585 800587 800587 800587 800587 800587 800589 800589 800589 800589 800589 NUM. COMPONENT DESCRIPTION 409063 OVEN TOUCHSCREEN SELECTOR BOARD 310494 USER MANUAL 310495...
  • Page 44 603030 OVEN CONVECTION FAN 603019 COOLING FAN 603019 COOLING FAN 606079 OVEN RESISTANCE 2100W 230V 606080 RESISTENCE 3400W 240V 606090 CIRCULAR HEATER 3300W 608057 OVEN BULB WITH HOLDER 309158 SQUEEZE CONNECTORS L423 602056 COMMUTATOR 11+0 602047 TEMPERATURE SELECTOR 607027 TERMINAL SEPARATOR 409061 DISPLAY + LOGIC CARD 409067...
  • Page 45 2130 202726 GRILL PROTECTION 2147 150008 FRONTAL SCREEN GRILL 2184 202730 LAMPS WOOL FASTENING CLAMP 2185 1080053 FIXING DYSPLAY 2185 202743 FIXING DYSPLAY 2301 202803 SUPPORT LOGIC CARD 2306 202764 EQUERRE SUPPORT FERME CABLE 2375 1080011 SQUARE FOR HANDLE DOOR FIXING 2381 202725 FLAP FASTENER...
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