Cuisinart CFP-800 Series Instruction And Recipe Booklet page 19

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BLENDER TIPS
To activate blender
To begin blending
To change speeds
To Pulse
To stop blending (and deactivate blender)
Ingredient/Recipe
Reconstituting frozen juice concentrate
Mayonnaise
Salad dressings
Nuts (shelled, ½ cup or less at a time)
Heavy or whipping cream
Bread, cookies or cracker crumbs (add
½-inch pieces, 1 cup or less at a time)
Grating/chopping citrus zest (add 1 to 2
teaspoons sugar or salt from recipe)
Smoothies, shakes, health drinks
Baby food/fruit and
vegetable purée
Frozen cocktails
Spices
QUICK REFERENCE GUIDE
Plug in, turn knob to desired speed
Turn knob
Turn knob
Turn knob to Pulse
Turn knob to OFF and unplug
SPEED SELECTION GUIDE
Refer to this guide to choose the best blender speed
for your desired result.
Speed
LOW
LOW
LOW or HIGH
PULSE to chop
LOW – PULSE
PULSE first, then blend on
High
PULSE first, then blend on
Low
LOW or HIGH
HIGH
HIGH
PULSE first, then blend on
Low
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Result
Smooth and full-bodied
Thick and creamy
Completely blended and emulsified
Coarse to fine
Thick, creamy
topping
Coarse to fine as desired
Uniformly fine
Smooth, creamy and thick
Smooth and creamy
Thick and slushy
Coarse to fine

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