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OPERATION
Control Panel:
1.
Place the dehydrator on a level, heat proof surface.
2.
Put the food on the trays. Do not overload the trays and never overlap the food. Close
the door.
3.
Plug the food dehydrator into a power outlet, the appliance will "beep", the display will
turn on and the buttons will illuminate. After 3 seconds, the TIME/TEMP button will
begin flashing and all other buttons will turn off. The appliance is now in standby
mode.
4.
In standby mode, press the TIME/TEMP button, all the buttons will illuminate. Use
the TIME/TEMP, + and – buttons to adjust the cooking time and temperature.
Alternatively, you can press FAST/RAW button. Press the START/STOP to begin
cooking. If there is no user input for 5 seconds the machine will go back into standby
mode.
5.
To Adjust Temperature (35°C-70°C)
Press the TIME/TEMP button and the temperature on display window will begin to
flash (if the time flashes, press the TIME/TEMP button again). Press the + or – buttons
to select the desired temperature. To change the temperature rapidly, hold down the
+ or – buttons. The temperature range for this dehydrator is 35°C to 70°C.
6.
To Set Timer (30mins - 24hrs)
Press the TIME/TEMP button and the time in the display will begin to flash (If the
temperature flashes, press the TIME/TEMP button again). Press the + or – buttons
until the desired time is displayed. If you hold down the + or – buttons, the time will
change rapidly.
Note: At any time during cooking, you can adjust the time or temperature by using the
TIME/TEMP, + and – buttons. You can stop the dehydrator at any time by pressing
the START/STOP button.
7.
FAST/RAW button
•
FAST mode: temperature - 70°C, time - 10 hours (The screen will show FAST)
•
RAW mode: temperature - 45°C, time - 24 hours (The screen will show RAW)
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