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Grill Controls
OFF POSITION
'0' indicates the valve is in the fully
FIGURE 16
closed position.
See "Lighting Your Grill."
HIGH/START POSITION '1' indicates
the valve is in the fully open position.
Push in on the knob to turn it
counter-clockwise from the OFF
position to HIGH/START.
LOW POSITION
Without pushing in on the knob, turn
counter clockwise for the range of
burner control between HIGH and
LOW.
A.
Front Starter Burner Control: Controls the flame
on the front starter burner, which is used to ignite
the wood cooking fire. The electronic ignition for
the front starter burner is activated by pressing
in the burner control knob. Requires grill to be
plugged into an outdoor GFI outlet (120V).
B.
Rear Starter Burner Control: Controls the flame
on the rear starter burner which is used to ignite the
wood cooking fire. The electronic ignition for the
rear starter burner is activated by pressing in the
burner control knob. Requires grill to be plugged
into an outdoor GFI outlet (120V).
C.
Rotisserie Motor On/Off Switch: Activates the
rotisserie motor. Requires grill to be plugged into
an outdoor GFI outlet (120V).
32
FIGURE 16
D
A
B
C
E
F
D.
Wheel: Raise the grill rack by turning the wheel.
Pull the front of the wheel downward for raising
rotation.
E.
Front Cooktop Burner Control: Controls the
flame on the cooktop burner. The electronic
ignition for the cooktop burners is activated by
pressing in the cooktop burner control knob(s).
F.
Rear Cooktop Burner Control: Controls the
flame on the cooktop burner. The electronic
ignition for the cooktop burners is activated by
pressing in the cooktop burner control knob(s).
KalamazooGourmet.com
Before You Cook
A quick safety check should be performed before each time you use the grill.
1.
Clean and inspect the gas hose. If there is
evidence of abrasion, wear, cuts or leaks, do not
use the grill. The hose must be replaced prior to
using the grill. Replace the hose assembly with
the exact type specified by Kalamazoo Outdoor
Gourmet.
2.
Ensure the gas hose is clear of the grill. Keep the
fuel supply hose away from all surfaces of the
grill.
3.
Check that the area near the grill is clear of
combustible materials and vapors, including
alcohol, gasoline, aerosol containers and dry
While You are Cooking
1.
Never move the grill while it is hot or in use.
2.
The use of alcohol, prescription or non-
prescription drugs may impair your ability to
properly assemble or safely operate the grill.
3.
Do not touch the grill rack, any surfaces inside or
around the firebox, the uprights or cross member
while the grill is hot. These surfaces can cause
serious burns.
4.
Use caution when touching the wheel. The wheel
can become hot under certain cooking and wind
conditions. Insulated gloves are recommended.
5. Always control the movement of the wheel
when raising and lowering the grill rack.
Follow all warnings and instructions when using this appliance.
This appliance is not intended for and should never be used as a heater.
This appliance is not intended for commercial use.
+1.800.868.1699
goods. Keep electrical cords from being in
contact with any surfaces of the grill.
4.
Do not use the grill when the wind is strong
enough that it might blow hot embers from the
fire toward combustible materials or structures.
5.
Do not use the grill with overly loose-fitting
clothing, especially loose sleeves that may come
in contact with the hot surfaces inside or outside
the grill.
6.
Have insulated gloves with long cuffs ready
and available.
6.
Be very careful transporting hot food. Sauces,
juices and oils can cause serious burns to yourself
or those around you.
7.
Only use a brass bristle or stainless steel brush to
clean the cooking surfaces. Wear insulated gloves
with long cuffs to protect your hands.
8.
Always keep the firebox chute above the ash pan
closed when the grill is in operation. Never open
the chute closure or empty the ash pan while the
grill or the contents of the pan are hot. Always
wait at least 24 hours after the grill has been hot
before emptying the ash pan.
33
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