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5. Clean the bottom tray, the basket, the cooking pot, and the second
layer accessory in a dishwasher. You can also clean them with hot water,
dishwashing liquid and a non-abrasive sponge (see 'Cleaning table').
6. Wipe the outside of the appliance with a moist cloth.
7. Make sure the inside of the appliance is fully dry before storing with the lid
closed.
Tip
• If you will not use the appliance for a longer time, thoroughly clean the
inside before storing to avoid the build-up of odours, etc. Afterwards leave
the lid open until the inside of the appliance is completely dry. Never store
the appliance with the lid closed if the inside is not completely clean and dry.
Note
• Make sure no moisture remains on the display. Dry the control panel with a
cloth after you have cleaned it.
• In case of water or moist accumulation in the cooking chamber due to
any reason (excessive moist released by the food, water condense, during
automated cleaning programs etc.), remove the water by using a cleaning
sponge before it is getting to the level of the drainage hole on the rear part.
This could cause smoke emissions due to contact with the air heater.
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