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Operating the drawer
Setting the duration
Do not leave the drawer unattended
for long periods in continuous
operation. Long warming times lead
to the food drying out, which may
cause it to catch fire.
The drawer is set for continuous
operation mode (exception: Low
Temperature). The drawer will turn off
after a maximum of 12 hours of
continuous operation.
A limited duration can be selected by
touching the Duration sensor button.
Touch the Duration sensor button
once to set 1 hour (1 h).
Touch the Duration sensor button
twice to set 2 hours (2 h).
Each time you touch the sensor button,
you increase the setting by one hour.
You can set a maximum duration of
4 hours.
Continuous operation is restored by
touching the sensor button a fifth time.
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Keeping food warm
Health risk caused by using too
low a temperature.
Bacteria may develop in the food if
the temperature used for keeping
food warm is too low.
Only use the Keep Warm
operating mode.
This operating mode is for keeping food
warm which has just been cooked and
is still hot. It is not for reheating food
that has gone cold.
Place the hot food in preheated
dishware.
Select the Keeping food warm
operating mode.
Select the desired duration.
Preheat the drawer for 15 minutes to
ensure that the interior reaches the
required temperature. Place the
dishware that is used to keep food
warm in the drawer while it is being
preheated.
Use pot holders when removing hot
dishware from the drawer.
After 15 minutes, remove the
preheated dishware from the drawer
and fill it with the hot food.
Then place the dishware in the
drawer and close it carefully to
prevent any liquids from spilling.
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