Miele HR 1954-3 DF Operating Instructions Manual page 6

Contents
Basic settings for the oven.................................................................................. 45
Heating the oven for the first time ....................................................................... 46
Operating the drawer ........................................................................................ 47
Opening and closing the drawer ......................................................................... 47
Operating the drawer........................................................................................... 47
Activating MobileStart ......................................................................................... 48
Selecting the operating mode ............................................................................. 48
Setting the temperature....................................................................................... 49
Setting the duration ............................................................................................. 50
Keeping food warm ............................................................................................. 50
Warming dishes................................................................................................... 53
Other uses ........................................................................................................... 55
Sabbath Program ................................................................................................ 56
Using the oven ................................................................................................... 57
Changing values and settings for a cooking program......................................... 57
Changing the temperature and core temperature .......................................... 58
Changing the microwave power level ............................................................ 58
Setting additional durations ........................................................................... 58
Changing set durations .................................................................................. 59
Deleting the set cooking durations................................................................. 59
Interrupting a cooking process in the Microwave operating mode..................... 59
Canceling a cooking program ............................................................................. 59
Preheating the oven ............................................................................................ 60
Booster ........................................................................................................... 60
Preheat ........................................................................................................... 61
Crisp function ...................................................................................................... 62
Changing the operating mode............................................................................. 62
Settings .............................................................................................................. 63
Settings overview ................................................................................................ 63
Opening the "Settings" menu.............................................................................. 66
Language  ......................................................................................................... 66
Time..................................................................................................................... 66
Date ..................................................................................................................... 67
Lighting................................................................................................................ 67
Start screen ......................................................................................................... 67
Display................................................................................................................. 67
Volume................................................................................................................. 68
Units of Measurement ......................................................................................... 68
Quick Microwave................................................................................................. 68
Popcorn ............................................................................................................... 68
Booster ................................................................................................................ 69
Recommended temperatures.............................................................................. 69
Recommended power levels............................................................................... 69
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