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Summary of Contents for Cuisinart GreenGourmet CSK-250C
- Page 1 INSTRUCTION BOOKLET Recipe Booklet CSK-250C Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet ® ® For your safety and continued enjoyment of this product, always read the instruction book carefully before using. IB-9354-CAN...
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Page 2: Table Of Contents
If it still does not fit, contact a 7. The use of attachments not recommended by Cuisinart may cause fire, qualified electrician. Do not modify the plug in any way. -
Page 3: Features And Benefits
3. Stainless Steel Handles Lift the lid from the back to the front to prevent steam burns. Heavy cast stainless steel side handles with embossed Cuisinart logo. • Use pot holders to lift lid or move Skillet. 4. Polished Stainless Steel Housing •... -
Page 4: Operation
ASSEMBLY INSTRUCTIONS CLEANING AND MAINTENANCE To use your Cuisinart GreenGourmet Electric Skillet: CAUTION: To prevent personal injury or electric shock, always remove the ® ® temperature control probe before immersing your Skillet in water. Do not immerse 1. Carefully unpack the Skillet. -
Page 5: Warranty
- $10.00 for shipping and handling of the product (cheque or money order) We warrant that this Cuisinart product will be free of defects in material or workmanship under normal home use for 3 years from the date of original - Return address and phone number purchase. - Page 6 Recipe Booklet CSK-250C Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet ® ®...
- Page 7 RECIPES Lemon Chicken with Rosemary ......11 Pork Chops with Onions and Sage ......12 Breakfast Philly Cheese Steak Sandwiches .
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Page 8: Asparagus And Prosciutto Scramble
6 hours or overnight. Take out 1 hour before baking to cook, stirring occasionally, until eggs are scrambled, about 8 to 9 and let stand at room temperature. minutes. 3. Lightly and evenly coat the Cuisinart ® GreenGourmet ®... -
Page 9: Challah French Toast
Add half of the sliced challah bread to the pan and let surface of the Skillet. Cook about 1½ to 2 minutes, or until browned on the soak, flipping after a few minutes. bottom and dry on the top. 2. While bread is soaking, preheat the Cuisinart ® GreenGourmet ®... -
Page 10: Traditional Pancakes
½ cup (125 ml) lowfat plain yogurt green onions (include some of the flavourful green part), chopped (about ¹∕ ³ cup or 75 ml) 1. Preheat the Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet to ® ®... -
Page 11: Potato Pancakes (Latkes)
Potato Pancakes (Latkes) 1. Look through crabmeat to make sure there are no shells or cartilage. Reserve in refrigerator. This no-fail recipe is great for the holidays, or any time of the year. 2. Preheat the Cuisinart ® GreenGourmet ®... -
Page 12: Vegetable Wontons With Ginger Dipping Sauce
(125 ml) reduced-sodium soy sauce 1¼ cups water (300 ml) tablespoon (15 ml) rice vinegar teaspoons (10 ml) finely chopped ginger 1. Pour 2 teaspoons (10 ml) of vegetable oil into the Cuisinart ® ½ teaspoon (2 ml) sesame oil GreenGourmet Electric 14-inch (35.5 cm) Skillet set to 350°F (180°C). -
Page 13: Sides
(1 ml) sea salt ½ cup (125 ml) white wine teaspoons (10 ml) chopped fresh cilantro cups (1.5 L) chicken broth, hot 1. Preheat the Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet to ¹∕ cup (75 ml) ¼-inch (0.6 cm) diced zucchini ®... -
Page 14: Roasted Asparagus
Roasted Asparagus shaved Parmesan, for serving Makes 6 servings fresh lemon juice, for serving pound (500 g) asparagus, trimmed and peeled 1. Fill the Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet with 1½ teaspoons (7 ml) extra virgin olive oil ®... -
Page 15: Garlicky Mussels
(250 ml) chicken broth, reduced-sodium pound (500 g) shrimp, rinsed, peeled and deveined pounds (1 kg) mussels, scrubbed, with beards removed littleneck clams ½ cup (125 ml) chopped parsley 1. Preheat the Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet ® ® ½... -
Page 16: Lemon Chicken With Rosemary
400°F (200°C). Cook the tomatoes until reduced and slightly chopped rosemary for garnish caramelized, about 10 minutes. Be sure to stir the tomatoes occasionally to 1. Preheat the Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet to ®... -
Page 17: Pork Chops With Onions And Sage
(75 ml) dry white wine cups (750 ml) thinly sliced onions (about 2 medium) ¾ cup (175 ml) chicken broth, reduced-sodium tablespoon (15 ml) Dijon-style mustard 1. Preheat the Cuisinart GreenGourmet Electric 14-inch (35.5 cm) ® ® Skillet to 400˚F (200°C). Add 1 tablespoon (15 ml) oil and stir to coat 1. -
Page 18: Penne Alla Vodka
(30 ml) chopped fresh parsley large zucchini, cut into ¼-inch (0.6 cm) pieces 1. Cook pasta according to package directions. Strain and reserve. cups (500 ml) corn kernels (one 15-ounce bag), defrosted 2. Preheat the Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet to ®... -
Page 19: Roasted Honey Peach Compote With Amaretto
(750 g) firm but ripe peaches and/or nectarines, cut into slices, approximately 4 to 5 cups (1-1.25 L) pinch sea salt ¹∕ ³ to ½ cup (75-125 ml) Amaretto 1. Preheat the Cuisinart GreenGourmet Electric 14-inch (35.5 cm) Skillet ® ®... - Page 20 Robots Batteries de culinaires cuisine Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savor the Good Life ® Cuisinart offre une vaste gamme de produits de première qualité afin de vous faciliter la tâche dans la cuisine.
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