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Related Manuals for Bartscher GE 28
Summary of Contents for Bartscher GE 28
- Page 1 GE 28 200049...
- Page 2 Bartscher GmbH Phone: +49 5258 971-0 Franz-Kleine-Str. 28 Fax: +49 5258 971-120 Technical Support Hotline: +49 5258 971-197 D-33154 Salzkotten Germany www.bartscher.com Version: 6.0 Date of preparation: 2021-11-26...
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Page 3: Table Of Contents
Original instruction manual Safety ......................2 Explanation of Signal Words ..............2 Safety instructions..................3 Intended Use ................... 6 Unintended Use ..................6 General information ..................7 Liability and Warranty ................7 Copyright Protection ................7 Declaration of Conformity ................ 7 Transport, Packaging and Storage .............. -
Page 4: Safety
Safety Diese Bedi enungsanlei tung besc hrei bt di e Installation, Bedi enung und Wartung des Geräts und gilt als wic htige Infor mationsquelle und N achschl agewer k. Di e Kenntnis aller enthaltenen Sic herheits hinweis e und H andlungs anweisungen schafft die Vorauss etz ung für das sichere und s ac hger echte Ar beiten mit dem Gerät. D arüber hi naus müs sen die für den Ei ns atz ber eic h des Geräts geltenden ör tlichen Unfall verhütungs vorsc hriften und allgemeinen Sicherheits besti mmungen eing ehalten wer den. Dies e Bedi enungs anleitung is t Bes tandteil des Produkts und muss i n unmi ttelbarer N ähe des Ger äts für das In¬s tall ations-, Bedi enungs-, Wartungs- und R einigungspers onal jederzeit z ugänglich auf¬bewahrt werden. Wenn das Ger ät an eine dritte Pers on weiterg egeben wird, muss die Bedi enungsanlei tung mit ausgehändigt wer den. -
Page 5: Safety Instructions
Safety WARNING! The signal word WARNING warns against hazards that may lead to moderate or severe injuries or death if the hazards are not avoided. CAUTION! The signal word CAUTION warns against hazards that may lead to light or moderate injuries if the hazards are not avoided. , di e IMPORTANT! The signal word IMPORTANT indicates possible property damages,... - Page 6 Safety • Any repairs or housing opening may be carried out by professionals and relevant workshops only. • Do not transport the appliance, holding it by the power cord. • Do not allow the power cord to come into contact with heat sources or sharp edges.
- Page 7 Safety Health hazard due to germs! • The water tank must be regularly emptied and disinfected to eliminate the possibility of accumulation of harmful and dangerous germs. Supervised Usage only • Only supervised appliance may be used. • Always remain in an immediate vicinity of the appliance. Operating personnel •...
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Page 8: Intended Use
Safety Intended Use As described below, every use of the appliance for a purpose differing and/or diverging from its intended standard use, is prohibited and considered to be an unintended use. The following is an intended use: – Heating up and keeping warm beverages, e.g., mulled wine, punch and Jagertee –... -
Page 9: General Information
General information General information Liability and Warranty All information and instructions in this instruction manual account for legal regulations in force, current level of technical engineering knowledge as well as our expertise and experience, developed over the years. If special models or additional options are ordered, or state-of-the-art technical solutions were implemented, the actual scope of delivery of the appliance may, in some circumstances, differ from descriptions and numerous drawings in this instruction manual. -
Page 10: Transport, Packaging And Storage
Transport, Packaging and Storage Transport, Packaging and Storage Delivery Check Immediately upon reception, check the delivery for completeness and possible shipping damage. In the case of visible transport damage refuse to accept the appliance or accept it conditionally. Mark and note the scope of damage in shipping documents/consignment list of the shipping company and lodge a complaint. -
Page 11: Technical Data
Technical Data Technical Data Technical Specifications Mulled wine pot / boiling water canner GE Name: 200049 Art. No.: Material: enamel coating Lid material: plastic Max. volume, in l: Usable volume, in l: Temperature range, min.–max., in 30 - 100 °C: Connected load: 1,8 kW | 23 V | 50 Hz Dimensions (W x D x H), in mm:... -
Page 12: List Of Components Of The Appliance
Technical Data List of Components of the Appliance Fig. 1 1. Lid 2. Pot handles (2 pcs) 3. Pot 4. Temperature controller 5. Heating-up indicator light (red) 6. Pot base with heating element 7. Drain tap 8. Grate 9. Power cord winder 10 / 22 200049... -
Page 13: Installation And Operation
Installation and operation Installation and operation Installation Unpacking / Positioning • Unpack the appliance, remove all external and internal packaging elements and shipment safeguards. CAUTION! Choking hazard! Prevent children from accessing package materials, for instance: plastic bags and EPS. • If the appliance is covered with a protective film, remove it. -
Page 14: Operation
Installation and operation Power supply connection • Verify if technical data of the appliance (see rating plate) correspond with the local electric power grid specification. • Connect the appliance to a single, properly grounded mains socket with protective contact. Do not connect the appliance to a multi-socket. •... - Page 15 Installation and operation Preparation of Appliance 1. Remove all accessories from the appliance and fully unwind the power cord from the winder. 2. Rotate the temperature controller to 'OFF' position. WARNING! Due to hygienic reasons, the appliance should be boiled up before first use.
- Page 16 Installation and operation 7. Rotate the temperature controller clockwise to the selected temperature setting. The red heating-up indicator light is on during the heating-up phase. NOTE! The heating-up time is conditioned by the liquid and its amount. When the set temperature is reached, the thermostat automatically switches off, and the red heating up indicator light goes off.
- Page 17 Installation and operation Switching the Appliance Off / Emptying the Pot 1. If the appliance is not used, rotate the temperature controller to 'OFF' position. 2. Disconnect the appliance from the socket (pull the plug out). 3. Leave the appliance and the liquid to cool off. 4.
- Page 18 Installation and operation Setting Preserving Temperature 1. Set the temperature according to the bottled food product. Check the temperature and time of preserving in the below tables or in respective bottling recipes. 2. Plug the appliance into a suitable single socket. 3.
- Page 19 Installation and operation Meat Temp. Time (°C) (min.) NOTE! Values provided in tables are for Roast piece, pre- reference purposes only; further roasted information may be found in Meat broth bottling recipes. Stew Venison, poultry Sausage Minced meat 1. When the preserving process is over, rotate the temperature controller to 'OFF' position.
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Page 20: Cleaning And Descaling
Cleaning and Descaling Cleaning and Descaling Safety Instructions for Cleaning • Before cleaning, disconnect the appliance from the power supply. • Leave the appliance to cool down completely. • Make sure water does not enter the appliance. Do not immerse the appliance in water or other liquids during cleaning. -
Page 21: Descaling
Cleaning and Descaling 6. To end with, secure the lever on the drain tap. Descaling Inappropriate water may lead to limescale deposits building up. Limescale deposits result in longer heating time and might cause damage to the appliance. NOTE! To avoid limescale deposits, it is recommended to use filtered water! ATTENTION! Lack of regular descaling of the appliance, as set forth in the instruction manual, may constitute a ground for rejecting warranty claims. -
Page 22: Disposal
Disposal Disposal Electrical Appliance Electric appliances are marked with this symbol. Electrical appliances must be disposed of and recycled in a correct and environmentally friendly manner. You must not dispose of electric appliances with household waste. Disconnect the appliance from the power supply and remove power cord from the appliance.