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Table of Contents
Related Manuals for Dash Mini Bundt DBCM100
Summary of Contents for Dash Mini Bundt DBCM100
- Page 1 # DBCM100 Mini Bundt MAKER ® Instruction Manual Recipe Guide...
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Page 3: Table Of Contents
Mini Bundt maker ® Important Safeguards ..............4-9 Parts & Features ................10 Before Using Your Mini Bundt® Maker ......... 11 Using Your Mini Bundt® Maker ..........12-17 Cleaning & Maintenance ............... 18 Tips & Tricks ..................19 Recipes ..................20-41 Customer Support ................ -
Page 4: Important Safeguards
IMPORTANT SAFEGUARDS IMPORTANT SAFEGUARDS: PLEASE READ AND SAVE THIS INSTRUCTION AND CARE MANUAL. When using electrical appliances, basic safety precautions should be followed, including: Please read and save this near children. Children should be • instruction manual. supervised to ensure that they do not play with the appliance. - Page 5 IMPORTANT SAFEGUARDS plug cord into the wall outlet. To Improper use of the appliance can • disconnect, turn any control to result in property damage or even “off”, then remove plug from wall in personal injury. outlet. Do not use appliance for This appliance has a polarized •...
- Page 6 IMPORTANT SAFEGUARDS the appliance. The extension cord To prevent the risk of fire, electric • should be arranged so that it will shock, or personal injury, do not not drape over the countertop or put cord, plug, or appliance in tabletop where it can be pulled or near water or other liquids.
- Page 7 IMPORTANT SAFEGUARDS GARANTIES IMPORTANTES: VEUILLEZ LIRE ET CONSERVER CE MODE D’EMPLOI ET D’ENTRETIEN L’utilisation d’appareils électriques nécessite de prendre des mesures de sécurité de base, y compris: Veuillez lire et conserver ce destiné. Pour usage domestique • manuel d’utilisation. seulement. Ne pas utiliser à...
- Page 8 garanties importantes électronique à personne responsable de leur support@storebound.com. sécurité ne les supervise et ne les instruise. Ne placez pas l’appareil sur ou à • proximité d’un brûleur à gaz chaud, Assurez-vous toujours de • d’un brûleur électrique chaud ou débrancher l’appareil de la prise dans un four chauffé.
- Page 9 garanties importantes de le nettoyer. Pour débrancher, NE soulevez PAS le couvercle pour • saisissez la fiche et retirez-la de la que votre bras se trouve au-dessus prise. Ne tirez jamais sur le de la surface de cuisson brûlante, cordon d’alimentation. car cela pourrait entraîner des blessures.
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Page 10: Parts & Features
parts & Features parts & Features Indicator Light (Blue) Cover Lifter Main Body Cover Handle Non-slip Feet Cooking Surfaces ∙ 10 ∙... -
Page 11: Before Using Your Mini Bundt Maker
before using your Mini Bundt maker ® Before first use, remove all packaging material and thoroughly clean your Mini Bundt® Maker. Carefully unpack your Mini Bundt® Maker. Remove all packaging materials. Clean both Cooking Surfaces of the Mini Bundt® Maker with a damp cloth or sponge. - Page 12 before using your mini pie maker using your Mini Bundt Maker ® When using your Mini Bundt® Maker, the Cooking Surface and Cover will become hot. To properly open the Mini Bundt® Maker, lift using the Cover Handle from the side. Never touch the DO NOT lift the Cover Always lift and lower...
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Page 13: Using Your Mini Bundt® Maker
using your Mini Bundt® maker using your Mini Bundt® maker using your Mini Bundt® maker ∙ 13 using your Mini Bundt® maker ∙ 13... - Page 14 using your Mini Bundt® using your Mini Bundt maker ® Place the appliance on a stable and dry surface and lift the Cover to open the Mini Bundt® Maker (photo A). Spray both Cooking Surfaces with a small amount of cooking spray. Plug the cord into a power outlet.
- Page 15 using your Mini Bundt® maker using your Mini Bundt maker ® Add the Removal Tool to the base of the Mini Bundt® Maker (photo Carefully pour batter into the Mini Bundt® Maker, filling so the base is approximately ¾ full (photo D).
- Page 16 using your Mini Bundt maker ® Actual cooking time will vary depending on ingredients and type of Bundt® being prepared. As a general guideline, most recipes require on average 9-11 minutes of cooking time. It is okay to open the Cover to check for doneness (photo E).
- Page 17 using your Mini Bundt maker ® Once the Bundt® is cooked, first unplug your Mini Bundt® Maker. Allow the appliance to cool for a few minutes, as the cake and Mini Bundt® Maker will be very hot. Carefully remove your cake by lifting the Removal Tool (photo F).
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Page 18: Cleaning & Maintenance
cleaning & maintenance Before cleaning, unplug from outlet and allow to cool. Clean the interior and exterior surfaces of the Mini Bundt® Maker with a damp cloth or sponge. Wipe dry with a soft cloth. NEVER IMMERSE THE MINI BUNDT® MAKER OR CORD IN WATER OR ANY OTHER LIQUID. To remove fillings or crust baked onto the Cooking Surfaces, pour a small amount of cooking oil onto the hardened food. -
Page 19: Tips & Tricks
tips & tricks Always pre-heat the Mini Bundt® Maker before adding the batter, or the cake will not cook evenly. Be careful when adding batter as the Cooking Surface will be hot. Cakes are very hot when you take them out of the Mini Bundt®... -
Page 21: Mini Bundt Maker
Mini Bundt maker ® RECIPE GUIDE Follow us @unprocessyourfood for recipes, videos, & daily inspiration... - Page 22 Vanilla Mini Bundt Cake ® Makes 5 cakes Ingredients: 1½ cups unbleached all- ¼ tsp salt 1 large egg purpose flour 4 tbsp unsalted butter, ½ cup whole milk 1½ tsp baking powder softened 1 tsp vanilla extract ¼ tsp baking soda ½...
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- Page 24 Orange Olive Oil Mini Bundt Cake ® Makes 6 cakes Ingredients: ¾ cup sugar 1 tsp baking powder 1 navel orange ¼ tsp baking soda 3 tbsp buttermilk or plain yogurt tsp salt ¹ 3 large eggs ½ cup fruity olive oil 1½...
- Page 25 Ket0 Zucchini Spice Mini Bundt Cake ® Makes 6 cakes Ingredients: 2 medium zucchini ¼ tsp baking soda 4 tbsp cream cheese squash, 12 ounces, ¼ tsp salt ¼ cup Swerve Brown coarsely shredded, about ½ tsp ground cinnamon 3 eggs 2½...
- Page 26 Sour Cream Chocolate Mini Bundt Cake ® Makes 5 cakes Ingredients: 1½ cups unbleached all- ¼ tsp baking soda 1 tsp vanilla extract purpose flour ¼ tsp salt 4 tbsp unsalted butter, ¼ cup unsweetened Dutch softened 1 large egg process cocoa powder ½...
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- Page 28 Red Velvet Mini Bundt Cake ® Makes 6 cakes Ingredients: 1 cup plus 2 tbsp, ¾ tsp baking soda ½ tsp vanilla extract unbleached ¼ tsp salt 2 tsp red food color all-purpose flour ½ cup buttermilk, full or 6 tbsp unsalted butter, 2 tbsp unsweetened reduced fat softened...
- Page 29 Gingerbread Mini Bundt Cake ® Makes 4 cakes Ingredients: ¾ cup unbleached all-purpose flour ¼ tsp salt ½ tsp baking powder 4 tbsp unsalted butter, softened ½ tsp baking soda ½ cup brown sugar 1 tsp ground ginger 1 large egg ½...
- Page 30 Strawberry Mini Bundt Cake ® Makes 3-4 cakes Ingredients: 1½ cups unbleached all- ½ cup sugar 3-4 drops red food purpose flour coloring, (optional) 1 large egg Strawberry Purée 1½ tsp baking powder ¼ cup full fat plain Greek ¼ tsp baking soda yogurt ½...
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- Page 32 Corn Bread Mini Bundt Cake with ® Jalapeño Lime Glaze Makes 6 cakes Ingredients: 1 cup medium stoneground yellow 2 large eggs cornmeal, such as Indian Head cup unsalted butter, melted 1 cup unbleached all-purpose flour ¾ cup sugar 2 tbsp sugar ¾...
- Page 33 For Jalapeño Syrup, in small saucepan over medium heat, combine sugar, water, jalapeños, and bring to simmer. Cook until syrup is clear. Set syrup aside for 5 minutes. Soak cornbread cakes in the hot syrup for 20 seconds, turning it over after 10 seconds.
- Page 34 Blueberry Lemon Keto Mini Bundt Cake ® Makes 6 cakes Ingredients: 4 large eggs, cold 1 tsp grated lemon zest 4 ounces cream cheese, at room 1 tsp vanilla extract temperature ½ tsp lemon extract ¼ cup coconut flour 2 tbsp butter, softened ¼...
- Page 36 Gluten-Free Dark Chocolate Mini Bundt Cake ® Makes 6 cakes Ingredients: 1 cup gluten-free flour, 1 tsp. baking soda ½ tsp vanilla extract such as King Arthur ¼ tsp. salt 6 tbsp unsalted butter, at ½ tsp. xanthan gum room temperature 1 large egg cup unsweetened Dutch cup sugar...
- Page 37 Banana Bread Mini Bundt Cake ® Makes 6 cakes Ingredients: ¾ cup unbleached all-purpose flour ½ cup brown sugar, lightly packed 1 tsp baking powder 1 large egg ¼ tsp baking soda ½ cup mashed ripe banana, about 1 medium ½...
- Page 38 Cream Cheese Glaze ½ cup cream cheese, room temperature 1cup confectioners sugar 3 tbsp whole milk, room temperature Glazy! Place cream cheese in mixing bowl. Sift in the sugar. Add the milk and stir vigorously until the glaze is smooth and creamy. Vanilla Glaze 1 cup confectioners’...
- Page 39 Peanut Butter Glaze ½ cup confectioners’ sugar 2 tbsp peanut powder 4 tsp whole milk In a mixing bowl, combine the sugar, peanut powder and milk, stirring vigorously until the glaze is smooth and creamy. Chocolate Glaze Nutella Glaze ½ cup confectioners’ sugar 3 tbsp unsweetened Dutch process ½...
- Page 41 RECOMMENDED COMBINATIONS BUNDT® GLAZE TOPPING Vanilla Vanilla Sprinkles Half Vanilla, Half Chocolate Fresh Berries Lemon Raspberry Jam Lemon Zest Chocolate Nutella Sprinkles Peanut Butter Shredded Coconut Fresh Berries Chopped Peanuts Red Velvet Cream Cheese Sprinkles Vanilla Mini Chocolate Chips Confectioner's Sugar Banana Bread Peanut Butter Mini Chocolate Chips...
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Page 42: Customer Support
Dash values quality and workmanship and stands behind this feel good product with our Feel Good Guarantee . To learn more about ™ guarantee ™ our commitment to quality, visit bydash.com/feelgood. Our US-based customer support team is at your service Monday - Friday during the times below. -
Page 43: Warranty
Bundt® is used with permission by StoreBound LLC. REPAIRS DANGER! Risk of electric shock! The Dash Mini Bundt® Maker is an electrical appliance. Do not attempt to repair the appliance yourself under any circumstances. Contact Customer Support regarding repairs to the appliance. - Page 44 1-800-898-6970 | @unprocessyourfood | bydash.com...