Drying Food - Miele DGC 7440 Operating And Installation Instructions

Steam combination oven
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Drying food

Only use the
Drying
Plus
 function to dry food so that moisture can be dissipated.
 Cut the food into similar sized pieces.
 Place the pieces on the rack covered with baking paper.
Useful tip: Bananas and pineapple are not suitable for drying.
Settings
  |
Other
Special applications
Temperature: see chart
Drying time: see chart
or
  |
Combi mode
Temperature: see chart
Moisture: 0%
Drying time: see chart
The durations specified in the chart are guidelines only. We recommend selecting
the shorter drying time initially. You can make the drying time longer if necessary.
Food
Apple, rings
Apricots, halved, stones removed
Pears, sliced
Herbs
Mushrooms
Tomatoes, sliced
Citrus fruit, sliced
Damsons, stones removed
 Temperature,  Duration (hours)
 Special application or the
|
Drying
Combi Fan Plus
Other applications
Combi mode
  |
 [°C]
70
60–70
70
60
70
70
70
60–70
Combi Fan
 [h]
6–8
10–12
7–9
1.5–2.5
3–5
7–9
8–9
10–12
117

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