Miele DGC 7845 X Manuals

Miele DGC 7845 X Manuals

Manuals and User Guides for Miele DGC 7845 X. We have 1 Miele DGC 7845 X manual available for free PDF download: Operating And Installation Instructions

Miele DGC 7845 X Operating And Installation Instructions

Miele DGC 7845 X Operating And Installation Instructions (192 pages)

Steam combination oven

Brand: Miele | Category: Oven | Size: 2.49 MB

Table of Contents

Table of Contents
2
Warning and Safety Instructions

8
Caring for the Environment

18
Overview

19
- Steam Oven
  19
- Accessories Supplied
  21
Controls

24
- On/Off Sensor
  25
- Proximity Sensor
  25
- Sensor Controls
  26
- Touch Display
  27
- Symbols
  28
Operating Principles

29
- Selecting a Menu Option
  29
- Scrolling through Menus
  29
- Exiting a Menu
  29
- Changing a Value or Setting
  29
- Entering Letters
  30
- Displaying the Context Menu
  30
- Moving Entries
  30
- Displaying the Pull-Down Menu
  31
- Displaying Help
  31
- Activating Mobilestart
  31
Description of the Functions

32
- Control Panel
  32
- Water Container
  32
- Food Probe
  32
- Temperature/Core Temperature
  32
- Moisture
  32
- Cooking Duration
  33
- Noises
  33
- Heating-Up Phase
  33
- Cooking Phase
  33
- Steam Reduction
  34
- Oven Interior Lighting
  34
Before Using for the First Time

35
- Miele@Home
  35
- Standard Settings
  36
- Cleaning for the First Time
  37
- Setting the Correct Boiling Point for Water
  38
- Heating up the Appliance
  39
Settings

40
- Settings Overview
  40
- Opening the "Settings" Menu
  43
- Language
  43
- Time
  43
- Date
  44
- Lighting
  44
- Start Screen
  44
- Display
  45
- Volume
  46
- Units
  46
- Keeping Warm
  46
- Steam Reduction
  47
- Recommended Temperatures
  47
- Booster
  47
- Automatic Rinsing
  47
- Water Hardness
  48
- Proximity Sensor
  49
- Safety
  50
- Furniture Front Recognition
  51
- Miele@Home
  51
- Remote Control
  52
  - Activating Mobilestart
    52
- Supervision
  53
- Remoteupdate
  54
- Software Version
  55
- Legal Information
  55
- Showroom Programme
  55
- Factory Default Settings
  55
Alarm + Minute Minder

56
- Using the Alarm Function
  56
- Using the Minute Minder Function
  57
Main and Sub-Menus

58
Energy Saving Tips

60
Operation

62
- Changing Values and Settings for a Cooking Programme
  63
- Cancelling Cooking
  66
- Interrupting a Cooking Programme
  66
- Pre-Heating the Oven
  67
  - Booster
    68
  - Pre-Heat
    69
- Crisp Function
  70
- Injecting Bursts of Steam
  71
- Changing the Function
  71
General Notes

72
- The Advantages of Cooking with Steam
  72
- Suitable Containers
  72
- Shelf Level
  73
- Frozen
  73
- Temperature
  73
- Duration
  73
- Cooking with Liquid
  73
- Your Own Recipes - Steam Cooking
  73
- Universal Tray and Combi Rack
  74
Steam Cooking

75
- Eco Steam Cooking
  75
- Notes on the Cooking Charts
  75
- Vegetables
  76
- Fish
  79
- Meat
  82
- Rice
  84
- Grains
  85
- Pasta/Noodles
  86
- European Dumplings
  87
- Dried Pulses
  88
- Hen's Eggs
  90
- Fruit
  91
- Sausages
  91
- Shellfish
  92
- Mussels
  93
- Menu Cooking - Manual
  94
Sous-Vide (Vacuum) Cooking

96
Special Applications

104
- Reheat
  104
- Defrost
  106
- MIX & Match
  109
- Blanch
  120
- Bottling
  120
- Bottling Cakes
  123
- Drying Food
  124
- Prove Yeast Dough
  125
- Menu Cooking - Automatic
  125
- Disinfect Items
  126
- Heat Crockery
  127
- Keeping Warm
  127
- Heat Damp Towels
  128
- Dissolve Gelatine
  128
- Decrystallise Honey
  129
- Melt Chocolate
  129
- Make Yoghurt
  130
- Render Fat
  131
- Sweat Onions
  131
- Extracting Juice
  132
- Fruit Jam
  133
- Skinning Fruit and Vegetables
  134
- Preserving Apples
  135
- Preparing Custard Royale
  135
Automatic Programmes

136
- Categories
  136
- Using Automatic Programmes
  136
- Usage Notes
  136
- Search
  137
Mymiele

138
User Programmes

139
Baking

143
- Baking Guidelines
  143
- Tips on Baking
  144
- Notes on the Oven Functions
  144
Roasting

146
- Roasting Tips
  146
- Notes on the Oven Functions
  146
- Food Probe
  148
Grilling

152
- Grilling Tips
  152
- Tips for Grilling
  152
- Notes on the Oven Functions
  153
Cleaning and Care

155
- Notes on Cleaning and Care
  155
- Cleaning the Steam Oven Front
  156
- Perfectclean
  157
- Oven Compartment
  158
- Cleaning the Water Container
  159
- Accessories
  160
- Cleaning the Shelf Runners
  161
- Lowering the Top Heat/Grill Element
  162
- Maintenance
  163
  - Soak
    163
  - Drying
    163
  - Rinsing
    163
  - Descaling the Steam Oven
    163
- Removing the Door
  165
- Fitting the Door
  166
Problem Solving Guide

167
Optional Accessories

175
- Cooking Containers
  175
- Other
  175
- Cleaning and Care Products
  175
Service

176
- Contact in Case of Fault
  176
- Warranty
  176
Installation

177
- Safety Instructions for Installation
  177
- Installation Notes
  178
- Building-In Dimensions
  179
  - Installation in a Tall Unit
    179
  - Installation in a Base Unit
    180
  - Side View
    181
  - Room for the Control Panel to Open and Close
    182
  - Connections and Ventilation
    183
- Installing the Steam Oven
  184
- Mains Water Connection
  185
- Drainage
  187
- Electrical Connection
  188
Copyright and Licences

189

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