Summary of Contents for Gasmate ADVENTURERDELUXE 2
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Satin enamel cast iron cooking surface Gas certified to Australian and New Zealand Standards Important: Retain these instructions for future use 03700 05/18 Gasmate® is a registered trademark of Sitro Group Australia Pty Ltd www.gasmate.com.au Aber Living, N.Z. www.gasmate.co.nz...
READ ME FIRST GAS LEAK TESTING It is important that you leak test the BBQ before first use and every time the gas cylinder is refilled and reconnected to the BBQ. To Complete Leak Test • Make sure all the control knobs are OFF. •...
GENERAL INFORMATION Hose & Regulator Safety The regulator and hose assembly supplied with IMPORTANT the barbecue are suitable for Propane Gas. Read these instructions carefully prior A gas regulator adjusted to have an outlet to use. Familiarise yourself with the pressure of 2.75kPa is supplied for connection to appliance before connecting it to it’s gas the propane gas cylinder.
GENERAL INFORMATION FOR YOUR SAFETY • Avoid twisting or kinking the flexible hose. Failure to comply with these instructions • Do not store or use petrol or other could result in a fire or explosion which flammable liquids in the vicinity of this or could cause serious bodily injury, death or any other appliance.
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Location of your Barbecue IF THERE IS A LEAK DO NOT use your barbecue in garages, porches, sheds, breezeways, or other enclosed areas. • Turn the cylinder off. Your barbecue is to be used OUTDOORS. The • Ventilate the area to disperse gas. barbecue is not intended to be installed in or on •...
PARTS LIST Part Description Ignition Electrode Hood Grease Cup Thermometer Grease Cup Support Hood Handle Insulation Body Buckle Body Valve Cover Body Hinge Valve Top Hinge Burner Ignition Needle Side Handle Firebox Hinge Pin Gas Hose Cooking Plates Control Knob...
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ASSEMBLY INSTRUCTIONS Remove any transit protection material. Estimated Assembly Time: 20 minutes. STEP 1 Attach the hood hinges with two M5 x 8mm screws and nuts as shown. STEP 2 Attach the body hinges with four M5 x 8mm screws and nuts as shown.
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STEP 3 Attach the handle to the body ensuring the insulation pads are inserted into the handles before securing with four M6 x 25mm screws and nuts. Attach the legs to the handles using four M8 x 45mm screws, washers and nuts as shown. STEP 4 Locate the cooking plates as shown.
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STEP 5 Slide the fat cup into position from the back. STEP 6 Attach the hood handle using two M6 nuts and washers as shown.
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STEP 7 Place the hinge pin through the hinges and secure with the ‘R’ clip. STEP 8 Align the ‘D’ shape and push on the control knob.
GENERAL INFORMATION CONNECTING & DISCONNECTING LIGHTING PROCEDURE TO GAS SOURCE Burner Operation & Ignition System Check Familiarise yourself with the general information 1. With cylinder valve in ‘OFF’ position check the and safety guidelines located at the front of this piezo igniter by pushing in and rotating the manual.
OPERATION BURNER OPERATION & IGNITION SYSTEM CHECK Problem Possible Reason Solution Control knob is closed Turn knob to high when lighting Piezo igniter is faulty Use a long barbecue match inserted Burner will not ignite through the hole on under side of barbecue Burner has gone out Check that the gas bottle is not empty...
CARE & MAINTENANCE Cleaning the Cooking Surface As with all appliances, proper care and maintenance will keep them in top operating After cooking, turn burner control to ‘OFF’ and let condition and prolong their life. Your new gas barbecue cool before attempting to clean the grill barbecue is no exception.
SAFE APPLIANCE LOCATIONS This appliance shall only be used in an above ground open-air situation with natural ventilation, without stagnant areas, where gas leakage and products of combustion are rapidly dispersed by wind and natural convection. Any enclosure in which the appliance is used shall comply with the following: An enclosure with walls on all sides, but at least one permanent opening at ground level and no overhead cover.
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For any queries or assistance call Customer Service (Australia Only) 1300 174 876 Hours of operation: Monday to Friday 8am - 5pm EST Do not return to place of purchase. Keep your purchase receipt, this will be required to make any claims under the 12 month warranty.
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