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INSTALLATION AND OPERATING INSTRUCTIONS
WARNING: California Residents Only. This product can expose you to chemicals including
chromium which is known to the State of California to cause cancer and birth defects or
other reproductive harm. For more information go to www.P65Warnings.ca.gov.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and
liquids in the vicinity of this or any other appliance.
WARNING: Improper installation, operation, service or maintenance can cause
property damage, injury or death. Read and understand these instructions
thoroughly before positioning, installing, maintaining or servicing this equipment.
WARNING: Initial heating of oven may generate smoke or fumes and must be done
in a well-ventilated area. Overexposure to smoke or fumes may cause nausea or
dizziness.
APW Wyott Food Service Equipment Company is a wholly owned subsidiary of Standex International Corporation.
972.908.6100 Phone
214.565.0976 Fax
DESIGNED SMART. BUILT SOLID.
Electric Fryers
Model: EF-30i
APW Wyott Food Service Equipment Company
1307 N. Watters Road, Suite 180 • Allen, TX 75013
®
1
P/N 882209 REV A 11/18
+1.800.527.2100
www.apwwyott.com
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Summary of Contents for APW Wyott EF-30i
- Page 1 P/N 882209 REV A 11/18 APW Wyott Food Service Equipment Company 1307 N. Watters Road, Suite 180 • Allen, TX 75013 APW Wyott Food Service Equipment Company is a wholly owned subsidiary of Standex International Corporation. 972.908.6100 Phone +1.800.527.2100 214.565.0976 Fax...
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Page 2: Table Of Contents
Cleaning ....8 APW Wyott takes pride in the design and quality of our products. When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment. To ensure best results, it is important that you read and follow the instructions in this manual carefully. - Page 3 3” breathing space behind fryer. WARNING: A factory authorized agent should handle all maintenance and repair. Before doing any maintenance or repair, contact APW Wyott. WARNING: Never clean any electrical unit by immersing it in water. Turn off before cleaning surface.
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Page 4: General Information
3. Is power switch “ON” and pilot light glowing? 4. Check rating label. Are you operating unit on proper voltage? If the above checks out and you still have problems, call an APW Wyott authorized service agency. 3 . DESCRIPTION Electric Fryers: These electric units are designed for countertop operation. -
Page 5: Thermostat Calibration
Supply Connection 1. All units are provided with two terminal blocks for field wire connections on the rear of the unit. The large terminal block (marked X-Y-Z) is for power supply connections. The smaller auxiliary terminal block (marked 1-2-3) is for connection to a fire protection circuit, or a danger switch. All units are provided with two knockouts: a 3/4 conduit size for power supply and a 1/2"... -
Page 6: Maintenance
4. Allow temperature to stabilize, or until the thermostat cycles to “OFF” three times after starting with cold frying compound. With power “ON”, read highest and lowest frying compound temperature, as thermostat cycles through at least two cycles. Average the reading. 5. - Page 7 Filling Fry Tank: 1. Ensure circuit breaker is at the -ON- position. This is done by pressing the “RESET” or “ON” part of the red rocker handle on the front panel 2. Set the thermostat to “OFF” and turn on the power switch marked “ON-OFF” to turn unit on. The green indicator lamp will come on.
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Page 8: Cleaning
7 . CLEANING 1. Follow General Cleaning Instructions on Page 4. a. Before the first time use, clean the protective oil from the bright parts and interior of tank with a solution of washing soda or other grease dissolving material. 2. - Page 9 disconnected leads to identify them. d. Mount the new circuit breaker (or melt cycle control) with fasteners provided. The new switch or light is snapped into place from the front of the panel. e. Connect leads to corresponding terminals on new component. Check completed circuit against circuit diagram on rear panel.
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Page 10: Troubleshooting Guide
7. To replace cycling thermostat: a. Remove front panel (steps 2a and 2b), rear panel (step 3a), pivotal head cover, and gasket (step 5a). b. Remove cover on back of end post, located on right rear comer of the unit. c. -
Page 11: Times
Potatoes (Julienne) 350° 3 - 5 Chicken (Small pieces) 350° 7 - 10 Chicken (Pre-cooked) 325° - 350° 3 - 5 Turkey (Small pieces) 325° 9 - 10 11 . REPLACEMENT PARTS LIST & EXPLODED VIEWS EXPLODED VIEW – EF-30i... - Page 12 EXPLODED VIEW – EF-30i Item Description 218100-95 CONTROL HEAD, ELECTRIC FRYER W/A 1439729 HEATING UNIT ASSEMBLY 13801-00 SWITCH, HI-LIMIT 8130000 8-32 X 3/8 TYPE T 1515300 IND LIGHT, RECT, AMB, 250V,2/TABS 1487600 THERMOSTAT 8705504 KNOB, THERMOSTAT 2125502 GROMMET SPLIT 64285901...
- Page 13 EXPLODED VIEW – EF-30i Item Description 646214-01 TANK WELDMENT 820662-01 PIVOT HEAD WELD 22091315 FRONT PANEL ASSY 820358-11 TOP SUPPORT ASSY 820001-05 SIDE PANEL WELD 820140-01 LEG PAD WELDMENT 820666-01 POST THERM END 820660-00 POST LOCKING END 820340-10 TOP CROSS ANGLE 22091312 FRONT 6.
- Page 14 M/S PN HD 8-32 X 1/2 S/S 88370-68 LABEL, CONNECTION 11141-00 SOLDERLESS LUG 820547-00 CAP BULB CLAMP 81459-00 M/S 8-32 X 1 S/S RD 84091-00 NUT 8-32 HEX MET LOCK 2065847 Logo, APW Wyott Casted 820351-30 INSULATION 83530-00 RIVET POP 1/8" X 15/64" S/S...
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Page 15: Wiring Diagram
12 . WIRING DIAGRAM WIRING DIAGRAM – EF-30i... - Page 16 IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment. For Warranty Service and/or Parts, this information is required. Model Number Serial Number Date Purchased Notes...
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Page 17: Warranty
Authorized Service Agencies. The use of other than APW Wyott Authorized Service Agencies will void this warranty and APW Wyott will not be responsible for such work or any charges associated with same. The closest APW Wyott Authorized Service Agent must be used.