APW Wyott EF-15iN Installation And Operating Instructions Manual

APW Wyott EF-15iN Installation And Operating Instructions Manual

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INSTALLATION AND OPERATING INSTRUCTIONS
OVEN MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of
this or any other appliance
Improper installation, adjustment, alteration, service or maintenance can cause
property damage, injury or death. Read the Installation, Operating and Maintenance
Instructions thoroughly before installing or servicing this equipment
Initial heating of oven may generate smoke or fumes and must be done in a
well-ventilated area. Overexposure to smoke or fumes may cause nausea or
dizziness.
This equipment has been engineered to provide you with year-round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices .
APW WYOTT Foodservice Equipment Company
(307) 634-5801 Phone
(307) 637-8071 Fax
ELECTRIC FRYERS
Models: EF-15iN, EF-30iNT, EF-30iNTC
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
FOR YOUR SAFETY
Cheyenne, WY 82003
WARNING
WARNING
P.O. Box 1829
1
P/N 882210
(800) 752-0863 Toll Free
www.apwwyott.com

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Summary of Contents for APW Wyott EF-15iN

  • Page 1 INSTALLATION AND OPERATING INSTRUCTIONS ELECTRIC FRYERS Models: EF-15iN, EF-30iNT, EF-30iNTC INTENDED FOR OTHER THAN HOUSEHOLD USE RETAIN THIS MANUAL FOR FUTURE REFERENCE OVEN MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors and liquids in the vicinity of...
  • Page 2: Follows These Instructions

    APW Wyott takes pride in the design and quality of our products. When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment. To ensure best results, it is important that you read and follow the instructions in this manual carefully.
  • Page 3 3" breathing space behind fryer. WARNING: A factory authorized agent should handle all maintenance and repair. Before doing any maintenance or repair, contact APW Wyott. WARNING: Never clean any electrical unit by immersing it in water. Turn off before cleaning surface.
  • Page 4: Table Of Contents

    WARNING: SHOCK HAZARD - Do not open any panels that require the use of tools. IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment. For Warranty Service and/or Parts, this information is required. Model Number Serial Number Date Purchased...
  • Page 5: General Information

    1. GENERAL INFORMATION General Installation: 1. Always clean equipment thoroughly before first use (see “General Cleaning Instructions”). 2. Check rating label for your model designation & electrical rating. 3. For best results, use stainless steel countertops. 4. Attach legs to unit. General Operation Instructions: 1.
  • Page 6: Thermostat Calibration

    4. THERMOSTAT CALIBRATION Checking Thermostat Calibration: The fryer thermostat is carefully calibrated at the factory so that dial settings match actual frying compound temperatures. Field re-calibration is seldom necessary unless the unit has been mishandled in transit or abused. Re-calibration should not be resorted to unless considerable experience with cooking results definitely proves that the control is not maintaining the temperature to which the dial is set.
  • Page 7: Maintenance

    Firmly grasp both handles of fry tank and lift it out. After replacing the fry tank, simply pull the head lock; and at the same time, pull down the element handle until the elements rest on fry tank bottom. Both the lifting out and lowering of elements can be done in one swing, without stopping at the intermediate position.
  • Page 8: Cleaning

    7. CLEANING 1. The frequency of cleaning should depend on the load conditions. Set a definite cleaning schedule corresponding to how hard the kettle is used. Cleaning should be done at least once a week. Turn the thermostat to “OFF” and allow unit to cool down. Lift the elements to drain position.
  • Page 9: Wiring Diagrams

    8. WIRING DIAGRAMS CHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED CHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED MODEL # VOLTS WATTS AMPS WIRE VOLTS WATTS AMPS WIRE MODEL # VOLTS WATTS AMPS WIRE VOLTS WATTS...
  • Page 10 CHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED CHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED MODEL # VOLTS WATTS AMPS WIRE VOLTS WATTS AMPS WIRE MODEL # VOLTS WATTS AMPS WIRE EF30-iNTC-208 11400 55.0 EF30-iNT 11400...
  • Page 11: Troubleshooting Guide

    9. TROUBLESHOOTING GUIDE Possible Cause Problem Excessive and premature foaming. Greasy food/excessive X X X frying compound absorption. “Objectionable” odor or flavor of frying compound. “Objectionable” flavor of fried food. Excessive smoking of X X X frying compound. Excessive darkening of X X X frying compound.
  • Page 12: Replacement Parts

    3 - 5 Chicken (Pre-cooked) 325° - 350° 3 - 5 Turkey (Small pieces) 325° 9 - 10 11. REPLACEMENT PARTS CONTROL HEAD (MODELS: EF-15IN & EF-30INT) Item Description Quan Item Description Quan 21818140 Control Head, Elec. Fryer W/a 64285901 Clamp Bulb...
  • Page 13 21810018 LABEL, DIAGRAM 21810096 COVER HEAD 8822310 DECAL UL & CSA COOK 21810010 FAT CONTAINER AY 21810038 BAFFLE, INTERIOR EF-15iN SCREW, TAPPING, 10-32 X 3/8, TYPE 21810023 BRACKET HANDLE 8196400 AB, S/S 21810022 ELEMENT HANDLE 8158800 MS RD HD PH 10-24 X 1/2 SS...
  • Page 14 EF-30INT Item Description Quan Item Description Quan 22092313 BODY, TWIN ELEC. FRYER W/A i-LINE 8415500 WING NUT 10-32 S/S 22092316 BACK, BOTTOM EF-30iNT 8837001 LABEL, GROUND MARKER SUPPORT, HEAD WELD ASSEMBLY 21810065 21810023 BRACKET HANDLE SUPPORT, HEAD WELD ASSEMBLY 21810265 21810022 ELEMENT HANDLE 21810275...
  • Page 15 EF30-INTC PARTS LIST Item Description Quan 22092314 BODY, FRYER TWIN W/A 81034-00 MS PN6-32X1/4SS (* Not Shown) 13017-00 SWITCH,ROCKER 2065847 LOGO APWWYOTT CASTED 218100-50 PANEL, INTERIOR 22092317 BACK & BOTTOM W/A 13021-00 SOLID STATE RELAY 8633700 LEG, HD 2” DIAMETER W/FOOT FLANGE 11141-00 LUG, GROUND 81588-00...
  • Page 16 EF30-INTC EXPLODED VIEW NOTE: Fuse block shown mounted on item #6 for clarity. Part is actually mounted on item #36.
  • Page 17 Authorized Service Agencies. The use of other than APW Wyott Authorized Service Agencies will void this warranty and APW Wyott will not be responsible for such work or any charges associated with same. The closest APW Wyott Authorized Service Agent must be used.

This manual is also suitable for:

Ef-30intEf-30intc

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