AEG BCK330050M User Manual page 12

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Biscuits
Food
Short pastry bis-
cuits
Biscuits made
with sponge
mixture
Pastries made
with egg white,
meringues
Macaroons
Biscuits made
with yeast
dough
Puff pastries
Rolls
Rolls
1) Preheat the oven.
8.6 Bakes and gratins
Food
Pasta bake
Lasagne
Vegetables au
1)
gratin
Baguettes top-
ped with melted
cheese
Sweet bakes
Fish bakes
Function Temperature
(°F )
True Fan Cook- 300 - 320
ing
True Fan Cook- 300 - 320
ing
True Fan Cook- 180 - 210
ing
True Fan Cook- 210 - 250
ing
True Fan Cook- 300 - 320
ing
True Fan Cook-
340 - 360
ing
True Fan Cook-
320
ing
Top / Bottom
380 - 410
Heat
Function Temperature
(°F )
Top / Bottom 360 - 400
Heat
Top / Bottom 360 - 400
Heat
Turbo Grilling 320 - 340
True Fan Cook- 320 - 340
ing
Top / Bottom 360 - 400
Heat
Top / Bottom 360 - 400
Heat
Time (min)
10 - 20
15 - 20
120 - 150
30 - 50
20 - 40
20 - 30
1)
10 - 25
1)
10 - 25
1)
Time (min)
45 - 60
25 - 40
15 - 30
15 - 30
40 - 60
30 - 60
Shelf position
3
3
3
3
3
3
3
3
Shelf position
1
1
1
1
1
1