Midea MES30S2AST User Manual page 9

IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
In the event that personal clothing or hair catches fire, drop and roll
immediately to extinguish flames.
Always turn hood ON when cooking at high heat or when flambéing
food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
Hot oil is capable of causing severe burns. Never move cooking utensils
containing hot grease. Wait until it has cooled before disposing of grease.
Use high heat settings only when necessary. To avoid splattering, heat
oil slowly on medium-low settings.
To prevent cooktop glass breakage, do not slide cookware across the
cooking surface or otherwise scratch cooktop glass.
In the event of house power failure, turn off any cooktop elements that
were in use.This will prevent the cooktop from unexpectedly turning
back on when power is restored.
WARNING
OVEN HAZARDS
Never place anything (aluminum foil, spill mat, baking stone, cookware,
etc.) on the bottom of the oven cavity. These items can trap heat or
melt, resulting in damage to the appliance and risk of electric shock,
smoke, or fire.
Use care when opening the door. Let hot air or steam escape before
removing or replacing food.
Use only dry pot holders. Moist or damp pot holders on hot surfaces
may result in burns from steam. Do not let pot holder touch hot grates
or flames. Do not use a towel or other bulky cloth.
Do not heat unopened food containers – Build-up of pressure may cause
container to burst and result in injury.
Do not obstruct oven vents.
Always place oven racks in the desired location while oven is cool. If
rack must be moved while oven is hot, do not let pot holder contact hot
heating element in oven.
DO NOT TOUCH OVEN HEATING ELEMENTS OR INTERIOR SURFACES
OF OVEN – Heating elements may be hot even though they are dark in
color. Interior surfaces of an oven become hot enough to cause burns.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE
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